{"title":"Buttery","description":"\u003cp\u003eButtery flavour is rich and dairy-forward, built around real butter or butter-style compounds — garlic butter, browned butter, nutty melted-butter notes. On this shelf that shows up two ways: shake-on seasonings built to taste like butter without any dairy in the pack, and genuine compound-butter mixes you stir into softened butter yourself before it melts over the plate.\u003c\/p\u003e\n\u003cp\u003eIt's finishing flavour, not base seasoning — built for the moment food comes off the heat. Shower it over a rested steak, melt it through roast veg or corn, dust it on hot chips and popcorn, or brush it over fried chicken and wings while they're still hot enough to let it bloom.\u003c\/p\u003e\n\u003cp\u003eStart with Hardcore Carnivore's \u003ca href=\"\/products\/hardcore-carnivore-cowboy-butter-mix\"\u003eCowboy Butter Mix\u003c\/a\u003e for a true melt-in compound butter, Boars Night Out's \u003ca href=\"\/products\/boars-night-out-white-lightning-double-garlic-rub\"\u003eWhite Lightning Double Garlic Butter\u003c\/a\u003e for a shake-on garlic-butter crust, and Heavenly Hell's \u003ca href=\"\/products\/heavenly-hell-crack-butter-chicken-seasoning-finishing-dust-150g\"\u003eCrack Butter Chicken Seasoning\u003c\/a\u003e for wings and fried chicken.\u003c\/p\u003e\n\u003cp\u003eWhat sets this shelf apart is the range of formats — from dry finishing dusts through to real compound-butter mixes — so you can pick the format that suits how you're cooking, not just the flavour you're chasing.\u003c\/p\u003e\n\u003cp\u003eRich, indulgent, no heat required. Butter, without needing a stick of the real thing.\u003c\/p\u003e\u003cp\u003eExplore more: our \u003ca href=\"\/collections\/umami\"\u003eumami\u003c\/a\u003e and \u003ca href=\"\/collections\/savoury\"\u003esavoury\u003c\/a\u003e collections.\u003c\/p\u003e","products":[{"product_id":"rum-and-que-umami-seasoning","title":"RUM AND QUE: Umami Garlic Butter Finishing Seasoning – 100g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None — pure savoury umami\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 100g pouch\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in New Zealand — forged in the competition BBQ scene\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Contains milk, wheat \u0026amp; soy. Always check the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Steak, chips, roast veg \u0026amp; garlic bread\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eButter, bottled as a shake\u003c\/h2\u003e\n\u003cp\u003eUmami Garlic Butter is Rum and Que's finishing seasoning that tastes like a knob of garlic butter melted over the top — without the butter. Sprinkle it on at the end and it turns a plain steak, a bowl of chips or roast veg into something you can't stop eating. Pure savoury depth in a pouch.\u003c\/p\u003e\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eRich, buttery garlic leads, backed by mushroom and onion umami, toasty soy and a savoury yeast depth. It reads like roast-garlic butter and browned mushrooms — mouth-filling, moreish and completely savoury, with no heat.\u003c\/p\u003e\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eShower it over a rested steak so it melts into the surface like a garlic-butter baste.\u003c\/li\u003e\n\u003cli\u003eToss hot chips or wedges in it straight out of the fryer.\u003c\/li\u003e\n\u003cli\u003eDust roast potatoes or grilled mushrooms for an instant umami lift.\u003c\/li\u003e\n\u003cli\u003eSprinkle on garlic bread with a little melted butter before it goes under the grill.\u003c\/li\u003e\n\u003cli\u003eFinish grilled corn or popcorn for a savoury, buttery snack.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the pouch\u003c\/h2\u003e\n\u003cp\u003eA fine, savoury finishing seasoning with visible dried garlic and vegetable flecks. Built to go on at the end — sprinkle over hot, buttery or oily food so it clings and blooms.\u003c\/p\u003e\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, salt, dehydrated vegetables (garlic, mushroom, onion), flavours (milk), spices and spice extracts, soy sauce powder [soy sauce powder (wheat), maltodextrin (tapioca), anti caking agent (551)], yeast extract, vegetable oil, vegetable protein extract (maize), herb extract.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Contains milk, wheat and soy. Always check the physical label for the most accurate ingredient, allergen and nutritional information.\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-lick-lips.png?v=1782795129\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eThe finish that makes people ask what your secret is. Rub a steak with \u003ca href=\"\/products\/butchers-axe-bullseye-beef-rub\"\u003eButchers Axe Bullseye\u003c\/a\u003e, grill and rest it, shower this over the top, and stack it on a bun with \u003ca href=\"\/products\/boomas-bbq-burger-sauce-250ml\"\u003eBoomas Burger Sauce\u003c\/a\u003e. Add it after the meat rests so the flavours stay fresh, not cooked out.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"RUM AND QUE","offers":[{"title":"Default Title","offer_id":40542018240554,"sku":null,"price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/rum-and-que-umami-garlic-butter-seasoning-100g-front.png?v=1783484759"},{"product_id":"four-monkeys-bbq-home-base-rub","title":"FOUR MONKEYS BBQ: Home Base Rub – 300g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None — savoury, buttery and all backbone\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 300g shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Australian made — Melbourne, Victoria\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No gluten ingredients listed; contains flavour enhancer (612) and butter powder (milk) — always check the physical label.\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Steak, chicken, pork, roast and grilled vegetables\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eThe base layer everything else is built on\u003c\/h2\u003e\n\u003cp\u003eA classic all-purpose flavour base with the added depth and punch the Four Monkeys range is known for. Salt, pepper, garlic and butter — the four things a good cook reaches for anyway — pre-balanced to competition grade. It seasons anything on its own and sits happily underneath a protein-specific rub.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eClean salt and cracked pepper land first. Garlic builds through the middle, then butter powder rounds the whole thing off with a rich, savoury finish that clings to a seared crust. No sweetness, no heat, no distraction.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSeason a thick steak an hour ahead, sear over ripping coals and rest — the butter powder builds a genuinely better crust.\u003c\/li\u003e\n\u003cli\u003eUse it as the first coat under a beef or pork rub to add a savoury floor before the sweet layer goes on.\u003c\/li\u003e\n\u003cli\u003eDust it over halved potatoes cut-side down in a hot pan until they go deep golden.\u003c\/li\u003e\n\u003cli\u003eSeason chicken thighs and grill hard for a fast midweek cook with nothing else in the pantry.\u003c\/li\u003e\n\u003cli\u003eRogue move: shake it into scrambled eggs and finish with a knob of real butter.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA pale, coarse blend with visible cracked pepper and dried vegetable pieces. It flows freely and seasons evenly from a height — the way it should be applied.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt, dehydrated vegetables, spices, flavour enhancer (612) sugar, butter powder\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Contains milk (butter powder). No gluten-containing ingredients are listed, so we describe this as gluten friendly rather than certified gluten free. Contains flavour enhancer (612). Allergens and traces — always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-thumbs-up.png?v=1782795129\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eWord from the docks: if you only smuggle one jar home, make it the one that goes on everything. Season from a height so the coverage is even, and give a thick steak a full hour before it sees the coals. Late-brush \u003ca href=\"\/products\/blues-hog-original-bbq-sauce\"\u003eBlues Hog Original BBQ Sauce\u003c\/a\u003e if you're saucing, and finish the rested slices with \u003ca href=\"\/products\/falksalt-sea-salt-flakes-hickory-smoke\"\u003eFalksalt Hickory Smoke Sea Salt Flakes\u003c\/a\u003e. Low, slow, and strictly off the books.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2 style=\"clear:both;margin-top:32px;\"\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does the butter powder do?\u003c\/strong\u003e\u003cbr\u003eIt rounds the salt and pepper out and gives roast and seared surfaces a richer, more savoury finish than a plain SPG blend.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this an all-purpose seasoning?\u003c\/strong\u003e\u003cbr\u003eYes. It is built as a flavour base for any protein or vegetable, and it layers happily under a protein-specific rub.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it contain MSG?\u003c\/strong\u003e\u003cbr\u003eThe ingredient list declares flavour enhancer (612). It is printed on the label.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Product\",\"name\":\"Four Monkeys BBQ Home Base Rub 300g\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Four Monkeys BBQ\"},\"description\":\"All-purpose Australian competition seasoning of salt, pepper, garlic and butter powder.\",\"sku\":\"FMR005\",\"gtin13\":\"746160756561\",\"countryOfOrigin\":\"AU\",\"offers\":{\"@type\":\"Offer\",\"priceCurrency\":\"AUD\",\"price\":\"20.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"seller\":{\"@type\":\"Organization\",\"name\":\"The Rub Hub\"}}},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What does the butter powder do?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"It rounds the salt and pepper out and gives roast and seared surfaces a richer, more savoury finish than a plain SPG blend.\"}},{\"@type\":\"Question\",\"name\":\"Is this an all-purpose seasoning?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes. It is built as a flavour base for any protein or vegetable, and it layers happily under a protein-specific rub.\"}},{\"@type\":\"Question\",\"name\":\"Does it contain MSG?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The ingredient list declares flavour enhancer (612). It is printed on the label.\"}}]}]}\u003c\/script\u003e","brand":"FOUR MONKEYS BBQ","offers":[{"title":"Default Title","offer_id":40544122077226,"sku":"FMR005","price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/four-monkeys-bbq-home-base-rub-300g-front.png?v=1784892608"},{"product_id":"boars-night-out-white-lightning-double-garlic-rub","title":"BOARS NIGHT OUT: White Lightning Double Garlic Butter – 346g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None — rich and buttery\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 12.2 oz (approx. 346g) shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e USA\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten-free, Non-GMO · contains milk \u0026amp; MSG\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Steak, chicken, seafood, potatoes\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eLightning strikes twice after all\u003c\/h2\u003e\u003cp\u003eThey say it never does — but then Boars Night Out doubled the garlic butter and rewrote the rules. \u003cstrong\u003eWhite Lightning Double Garlic Butter\u003c\/strong\u003e takes the base of the original award-winner and loads it with bold garlic and rich, buttery savouriness. The world-champion team's winning flavour profile, upgraded.\u003c\/p\u003e\u003ch2\u003eThe flavour\u003c\/h2\u003e\u003cp\u003eBig roasted garlic up front, smooth buttery richness through the middle, and a savoury herb-and-spice finish that keeps you coming back. No heat — just deep, indulgent flavour.\u003c\/p\u003e\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSteak — before the sear and again as it rests\u003c\/li\u003e\n\u003cli\u003eRoast chicken and wings for a garlic-butter crust\u003c\/li\u003e\n\u003cli\u003ePrawns, scallops and white fish\u003c\/li\u003e\n\u003cli\u003ePotatoes in every form: roasted, mashed, chipped — plus popcorn and garlic bread\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIn the shaker\u003c\/h2\u003e\u003cp\u003eA fine, savoury blend that melts into whatever it lands on — garlicky, buttery and dangerously easy to over-apply. We consider that a feature.\u003c\/p\u003e\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, salt, dehydrated garlic, monosodium glutamate, spices, garlic powder, natural flavour (contains milk), yeast extract, and no more than 2% tricalcium phosphate added to prevent caking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten-free, Non-GMO (as stated by the brand). Contains milk and MSG — always check the physical label.\u003c\/p\u003e\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-eyes-roll-savour.png?v=1782795870\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eEyes closed, savouring, possibly humming. Double garlic butter on a steak is the kind of indulgence a man in my line of work shouldn't admit to in writing. If the \u003ca href=\"\/products\/boars-night-out-white-lightning-award-winning-all-purpose-seasoning-411g\"\u003eoriginal White Lightning\u003c\/a\u003e is the everyday carry, this is the special occasion piece. The whole \u003ca href=\"\/collections\/boars-night-out\"\u003eBoars Night Out stash\u003c\/a\u003e is worth a look — quietly, of course.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"BOARS NIGHT OUT","offers":[{"title":"Default Title","offer_id":40544122109994,"sku":"OW86508","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/boars-night-out-white-lightning-double-garlic-butter-346g-front.png?v=1788899087"},{"product_id":"heavenly-hell-crack-butter-chicken-seasoning-finishing-dust-150g","title":"HEAVENLY HELL: Crack Butter Chicken Seasoning \u0026 Finishing Dust – 150g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None — a savoury, buttery seasoning, no chilli\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 150g shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Australia — family-owned; a Pitmaster Series collab between Heavenly Hell \u0026amp; Big Red Brand\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No added MSG, no fillers, preservative \u0026amp; additive free, 100% natural; no gluten source declared — always check the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e chicken, wings, fried chicken\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eWarning: dangerously moreish\u003c\/h2\u003e\n\u003cp\u003eCrack Butter is a Pitmaster Series championship chicken seasoning and finishing dust — a Heavenly Hell and Big Red Brand collaboration with a name it fully earns. Buttery, savoury and impossible to stop eating, it works as a rub before the cook and a finishing dust after, so the flavour hits twice.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eRich and buttery up front with a savoury, garlicky depth that clings to chicken skin. There's a gentle sweetness that browns beautifully, and the finish is exactly as addictive as the name suggests — you'll keep going back for one more piece.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSeason wings before a hot grill or air-fry, then dust again the moment they come off for a double hit.\u003c\/li\u003e\n\u003cli\u003eRub a whole chicken or thighs before roasting for a buttery, golden crust.\u003c\/li\u003e\n\u003cli\u003eAdd it to a seasoned flour dredge for buttery, savoury fried chicken.\u003c\/li\u003e\n\u003cli\u003eFinish like a pro: sprinkle a fresh pinch over the cooked, cut chicken right before serving.\u003c\/li\u003e\n\u003cli\u003eRogue move: shake it over hot chips, popcorn chicken or buttered corn.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA savoury, golden blend with a fine-to-medium grind — fine enough to dust over cooked chicken, but with enough body to build a buttery crust on the cook.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label. Heavenly Hell state the blend is 100% natural with no added MSG, no fillers and preservative \u0026amp; additive free.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No added MSG, no fillers, preservative \u0026amp; additive free; no gluten source declared — always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-forkful.png?v=1782795597\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eCareful with this one — it disappears. Toss the wings in \u003ca href=\"\/products\/uncle-mungos-chipotle-bbq\"\u003eUncle Mungos Chipotle BBQ\u003c\/a\u003e for a sweet, smoky glaze, then serve a dab of \u003ca href=\"\/products\/drunken-sailor-raspberry-wasabi-mustard\"\u003eDrunken Sailor Raspberry \u0026amp; Wasabi Mustard\u003c\/a\u003e on the side to cut the butter. Save a pinch of the dust for after they're cooked — that second hit is the whole point.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2 style=\"clear:both;margin-top:32px;\"\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eRub or finishing dust?\u003c\/strong\u003e Both — season the chicken before it cooks, then sprinkle a fresh pinch over the cooked, cut pieces for a double hit of buttery flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it hot?\u003c\/strong\u003e No — Crack Butter is a savoury, buttery chicken seasoning with no chilli.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it contain MSG or gluten?\u003c\/strong\u003e Heavenly Hell state no added MSG, no fillers, preservative \u0026amp; additive free and 100% natural. No gluten source is declared, but always check the physical label if you're sensitive.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Heavenly Hell Crack Butter Chicken Seasoning \u0026 Finishing Dust 150g\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Heavenly Hell\"},\"category\":\"BBQ Seasoning\",\"description\":\"Pitmaster Series championship chicken seasoning and finishing dust. Buttery, savoury and dangerously moreish on wings, chook and fried chicken. No added MSG, Australian made.\",\"image\":[\"https:\/\/n.uguu.se\/ExHKkkFu.png\"]}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Rub or finishing dust?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Both — season the chicken before it cooks, then sprinkle a fresh pinch over the cooked, cut pieces for a double hit of buttery flavour.\"}},{\"@type\":\"Question\",\"name\":\"Is it hot?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"No — Crack Butter is a savoury, buttery chicken seasoning with no chilli.\"}},{\"@type\":\"Question\",\"name\":\"Does it contain MSG or gluten?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Heavenly Hell state no added MSG, no fillers, preservative and additive free and 100% natural. No gluten source is declared, but always check the physical label.\"}}]}\n\u003c\/script\u003e","brand":"HEAVENLY HELL","offers":[{"title":"Default Title","offer_id":44461917241386,"sku":null,"price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/ExHKkkFu.png?v=1784648542"},{"product_id":"heavenly-hell-butter-bump-cowboy-butter-seasoning-150g","title":"HEAVENLY HELL: Butter Bump Cowboy Butter Seasoning – 150g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None — a savoury, buttery seasoning, no chilli\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 150g shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Australia — family-owned, championship BBQ blend (Pitmaster Series)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No added MSG, no fillers, preservative \u0026amp; additive free, 100% natural; no gluten source declared — always check the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e steak, beef, chicken\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eCowboy butter in a shaker\u003c\/h2\u003e\n\u003cp\u003eButter Bump is Heavenly Hell's Pitmaster Series championship cowboy butter seasoning — all the garlicky, herby, buttery magic of a cowboy butter, dried down into a shaker you can hit anything with. It turns a midweek steak or a tray of chicken into a buttery, savoury knockout with zero effort.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eButtery and savoury with a big garlic hit and a lift of herbs — think steakhouse cowboy butter without the melting. A touch of sweetness helps it brown, and the finish is rich, moreish and deeply savoury. It smells incredible the second it hits a hot pan.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSeason a thick steak generously, sear hard and rest — it finishes like it's been basted in garlic butter.\u003c\/li\u003e\n\u003cli\u003eDust chicken thighs or a whole bird before roasting for a buttery, herby crust.\u003c\/li\u003e\n\u003cli\u003eShake it over grilled corn, mushrooms or roast potatoes for an instant flavour lift.\u003c\/li\u003e\n\u003cli\u003eSeason a steak sandwich or smashed burger for a cowboy-butter hit off the grill.\u003c\/li\u003e\n\u003cli\u003eRogue move: stir a spoonful into softened butter and melt a disc over a hot steak.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA savoury, golden blend flecked with garlic and herbs, medium grind. It clings well and blooms into a rich, buttery-smelling crust on the heat.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label. Heavenly Hell state the blend is 100% natural with no added MSG, no fillers and preservative \u0026amp; additive free.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No added MSG, no fillers, preservative \u0026amp; additive free; no gluten source declared — always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-taste-spoon.png?v=1782795597\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eA buttery steak wants a sticky mate and a sharp one. Glaze the back half of the cook with \u003ca href=\"\/products\/smoke-on-wheels-bootleg-bbq-sauce\"\u003eSmoke on Wheels Bootleg Bourbon BBQ Sauce\u003c\/a\u003e, then serve with a smear of \u003ca href=\"\/products\/blues-hog-honey-mustard-sauce\"\u003eBlues Hog Honey Mustard Sauce\u003c\/a\u003e to sharpen all that richness. Stir a spoon into soft butter and let it melt over the rested steak — cowboy butter, sorted.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2 style=\"clear:both;margin-top:32px;\"\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's cowboy butter?\u003c\/strong\u003e A garlicky, herby compound butter usually served over steak — Butter Bump captures that flavour in a dry seasoning you can shake straight on.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it hot?\u003c\/strong\u003e No — it's a savoury, buttery seasoning with no chilli.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it contain MSG or gluten?\u003c\/strong\u003e Heavenly Hell state no added MSG, no fillers, preservative \u0026amp; additive free and 100% natural. No gluten source is declared, but always check the physical label if you're sensitive.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Heavenly Hell Butter Bump Cowboy Butter Seasoning 150g\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Heavenly Hell\"},\"category\":\"BBQ Seasoning\",\"description\":\"Pitmaster Series championship cowboy butter seasoning. Garlicky, herby and buttery on steak, beef and chicken. No added MSG, Australian made.\",\"image\":[\"https:\/\/h.uguu.se\/BugONrbT.png\"]}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What's cowboy butter?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"A garlicky, herby compound butter usually served over steak — Butter Bump captures that flavour in a dry seasoning you can shake straight on.\"}},{\"@type\":\"Question\",\"name\":\"Is it hot?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"No — it is a savoury, buttery seasoning with no chilli.\"}},{\"@type\":\"Question\",\"name\":\"Does it contain MSG or gluten?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Heavenly Hell state no added MSG, no fillers, preservative and additive free and 100% natural. No gluten source is declared, but always check the physical label.\"}}]}\n\u003c\/script\u003e","brand":"HEAVENLY HELL","offers":[{"title":"Default Title","offer_id":44461917274154,"sku":null,"price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/BugONrbT.png?v=1784648600"},{"product_id":"heavenly-hell-cocaine-cowboy-all-purpose-rub-150g","title":"HEAVENLY HELL: Cocaine Cowboy All Purpose Rub – 150g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None — a savoury, garlicky all-purpose rub, no chilli\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 150g shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Australia — family-owned, championship BBQ blend (Pitmaster Series)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No added MSG, no fillers, preservative \u0026amp; additive free, 100% natural; no gluten source declared — always check the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e beef, chicken, pork\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eDangerously good on everything\u003c\/h2\u003e\n\u003cp\u003eCocaine Cowboy is Heavenly Hell's Pitmaster Series championship all-purpose rub — garlic, butter and mushroom loaded into a blend that's ludicrously addictive. It's the shaker that ends up on everything, from a Sunday roast to a midweek steak, and somehow makes all of it better. Fair warning: it goes fast.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eBig, savoury and umami-rich up front — garlic and a buttery, mushroomy depth doing the heavy lifting. A gentle sweetness rounds the edges so it browns beautifully, and the finish is moreish in the most annoying way. It tastes like a compound butter you can shake from a jar.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSeason a steak generously, sear hard, then rest — the garlic-butter notes read like a steakhouse finish.\u003c\/li\u003e\n\u003cli\u003eRub chicken pieces or a whole bird before roasting for a savoury, golden crust.\u003c\/li\u003e\n\u003cli\u003eDust pork chops or a pork roast for an all-purpose hit of umami depth.\u003c\/li\u003e\n\u003cli\u003eToss it through roast potatoes, mushrooms or chips straight out of the oven.\u003c\/li\u003e\n\u003cli\u003eRogue move: stir a spoonful into softened butter for an instant compound butter over anything off the grill.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA savoury, golden-brown blend with a medium grind and visible flecks of garlic and herb. It clings well and browns into an appetising, buttery-smelling crust.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label. Heavenly Hell state the blend is 100% natural with no added MSG, no fillers and preservative \u0026amp; additive free.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No added MSG, no fillers, preservative \u0026amp; additive free; no gluten source declared — always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-lick-lips.png?v=1782795129\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eThis is the jar that never makes it back to the shelf. Build the plate with \u003ca href=\"\/products\/taippan-bbq-competition-glaze-mild-sweet-sticky-bbq-glaze-250ml\"\u003eTaippan BBQ Competition Glaze\u003c\/a\u003e brushed on late, then finish with a smear of \u003ca href=\"\/products\/blues-hog-honey-mustard-sauce\"\u003eBlues Hog Honey Mustard Sauce\u003c\/a\u003e to sharpen all that richness. Stir a spoonful into soft butter and melt it over a steak — you'll thank me later.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2 style=\"clear:both;margin-top:32px;\"\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat does it actually taste like?\u003c\/strong\u003e Savoury garlic butter with a mushroomy, umami depth — like a compound butter in shaker form. No heat, just moreish flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's it best on?\u003c\/strong\u003e Genuinely everything — beef, chicken, pork, roast veg, potatoes and chips. It's the definition of all-purpose.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it contain MSG or gluten?\u003c\/strong\u003e Heavenly Hell state no added MSG, no fillers, preservative \u0026amp; additive free and 100% natural. No gluten source is declared, but always check the physical label if you're sensitive.\u003c\/p\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Heavenly Hell Cocaine Cowboy Garlic Butter Mushroom All-Purpose Rub 150g\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Heavenly Hell\"},\"category\":\"BBQ Rub\",\"description\":\"Pitmaster Series championship garlic butter mushroom all-purpose rub. Ludicrously moreish on beef, chicken, pork and roast veg. No added MSG, Australian made.\",\"image\":[\"https:\/\/h.uguu.se\/MDoVyUVd.png\"]}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What does it actually taste like?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Savoury garlic butter with a mushroomy, umami depth — like a compound butter in shaker form. No heat, just moreish flavour.\"}},{\"@type\":\"Question\",\"name\":\"What's it best on?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Genuinely everything — beef, chicken, pork, roast veg, potatoes and chips. It is the definition of all-purpose.\"}},{\"@type\":\"Question\",\"name\":\"Does it contain MSG or gluten?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Heavenly Hell state no added MSG, no fillers, preservative and additive free and 100% natural. No gluten source is declared, but always check the physical label.\"}}]}\n\u003c\/script\u003e","brand":"HEAVENLY HELL","offers":[{"title":"Default Title","offer_id":44461917536298,"sku":null,"price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/MDoVyUVd.png?v=1784648358"},{"product_id":"pitmastery-butter-boom-garlic-butter-seasoning-dust","title":"PITMASTERY: Butter Boom","description":"\u003ch2\u003eGarlic butter, in a shaker\u003c\/h2\u003e\n\u003cp\u003ePitmastery Butter Boom brings rich garlic-butter flavour to anything you can sprinkle it on — no melting, no crushing, no fuss. Dust it over hot food and let it bloom.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe flavour:\u003c\/strong\u003e big roasted garlic, rich buttery savouriness and a savoury herb edge. Comforting, moreish and ridiculously versatile.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect on:\u003c\/strong\u003e steak, pork ribs, chicken, fish, vegetables, roast potatoes, popcorn and even scrambled eggs. If you'd put garlic butter on it, Butter Boom it.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn the shaker:\u003c\/strong\u003e a savoury garlic-butter dust that melts into hot food for instant richness. No heat — all flavour.\u003c\/p\u003e\n\u003cp\u003eCurated by The Rub Hub. [LINK: \/collections\/pitmastery]\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Contains butter (dairy). Full ingredients \u0026amp; allergens to be confirmed from the physical label. \u003cem\u003eAlways check the pack before use.\u003c\/em\u003e\u003c\/p\u003e","brand":"Pitmastery","offers":[{"title":"Default Title","offer_id":44513961148458,"sku":"PM-BUTTERBOOM","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/rn-image_picker_lib_temp_0393d54f-3c0c-4c37-a817-83a30b53bcc2.jpg?v=1782593362"},{"product_id":"bbq-mafia-double-butter-bang-bbq-rub-340g","title":"BBQ MAFIA: Double Butter Bang BBQ Rub - 340g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None — buttery, garlicky and savoury, a true all-rounder\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 340g \/ 12 oz shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Australian made — BBQ Mafia, est. 2013\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredient and allergen statement to be confirmed from the physical label — always check the label.\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Chicken, pork, beef, roast veg, hot chips\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eThe go-on-anything weapon\u003c\/h2\u003e\u003cp\u003eSome rubs are specialists. Double Butter Bang is the opposite — BBQ Mafia’s put-it-on-everything all-rounder from the Pitmaster Pro Series, built around a rich, buttery, garlic-savoury hit that makes chicken, pork, beef and even roast veg taste like you tried harder than you did.\u003c\/p\u003e\u003ch2\u003eThe flavour\u003c\/h2\u003e\u003cp\u003eButtery and moreish up front, garlic and savoury umami through the middle, with a gentle rounded finish. No heat and no sharp edges — just deep, comforting flavour that plays nice with everything on the grill.\u003c\/p\u003e\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eDust it generously over chicken thighs or marylands before they hit the grill for golden, savoury skin.\u003c\/li\u003e\n\u003cli\u003eSeason a pork roast or chops the night before and let the garlic-butter notes soak in.\u003c\/li\u003e\n\u003cli\u003eToss hot chips or roast potatoes in it straight out of the oven for an instant flavour bomb.\u003c\/li\u003e\n\u003cli\u003eShake it over corn, cauliflower or mushrooms before roasting for a buttery, umami lift.\u003c\/li\u003e\n\u003cli\u003eRogue move: stir a spoonful through softened butter and melt it over a resting steak.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIn the shaker\u003c\/h2\u003e\u003cp\u003eA fine-to-medium savoury blend, pale golden and even, that shakes out cleanly and clings to oiled or buttered surfaces without clumping.\u003c\/p\u003e\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No gluten or allergen claims are printed on the sources available to us — always check the physical label.\u003c\/p\u003e\u003ch2\u003eThe Rub Smuggler’s Verdict\u003c\/h2\u003e\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-test-green-1-corn-shaker.png?v=1783123637\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eWord from the docks: if you only smuggle one jar home, make it this one. It goes on everything, so keep it by the grill and use a heavy hand. Build the plate out with \u003ca href=\"\/products\/fancy-hanks-bbq-sauce-original\"\u003eFancy Hanks Original BBQ Sauce\u003c\/a\u003e to glaze, and a swipe of \u003ca href=\"\/products\/drunken-sailor-raspberry-wasabi-mustard\"\u003eDrunken Sailor Raspberry \u0026amp; Wasabi Mustard\u003c\/a\u003e for a seedy bite that cuts the butter.\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2 style=\"clear:both;margin-top:32px;\"\u003eFAQ\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eWhat can I use Double Butter Bang on?\u003c\/strong\u003e Just about anything savoury — chicken, pork, beef, roast veg, potatoes and chips. It’s the everyday all-rounder.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it hot?\u003c\/strong\u003e No heat at all — it’s a buttery, garlicky, savoury blend built for flavour, not fire.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat size is it?\u003c\/strong\u003e A 340g \/ 12 oz shaker.\u003c\/p\u003e\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"BBQ Mafia Double Butter Bang BBQ Rub 340g\",\"brand\":{\"@type\":\"Brand\",\"name\":\"BBQ Mafia\"},\"category\":\"BBQ Rub\",\"image\":[\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/bbq-mafia-double-butter-bang-bbq-rub-340g-front-clean.png\"],\"description\":\"Buttery, garlicky all-purpose BBQ rub from BBQ Mafia, goes on chicken, pork, beef and veg. 340g shaker.\",\"offers\":{\"@type\":\"Offer\",\"priceCurrency\":\"AUD\",\"price\":\"20.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"url\":\"https:\/\/www.therubhub.com.au\/products\/bbq-mafia-double-butter-bang-bbq-rub-340g\"}}\u003c\/script\u003e","brand":"BBQ MAFIA","offers":[{"title":"Default Title","offer_id":44515591028778,"sku":"BUTTERBANG","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/bbq-mafia-double-butter-bang-bbq-rub-340g-front-clean.png?v=1785163414"},{"product_id":"four-saucemen-buffalo-wing-sauce-500ml","title":"FOUR SAUCEMEN: Buffalo Wing Sauce - 500ml","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Medium-hot — proper buffalo heat\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 500ml\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in New Zealand\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Chicken wings — tossed, glazed and served hot\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eWings were made for this\u003c\/h2\u003e\u003cp\u003eThere's a reason buffalo wings never go out of style, and this bottle is it. Buttery, tangy and properly hot, the Buffalo Wing Sauce is built to cling to a tray of crispy wings and disappear at speed — game day's non-negotiable.\u003c\/p\u003e\u003ch2\u003eThe flavour\u003c\/h2\u003e\u003cp\u003eClassic buffalo: rich and buttery up front, sharp and tangy through the middle, then a clean cayenne heat that lingers. Bold enough to lead, balanced enough to keep you coming back.\u003c\/p\u003e\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSeason wings with a chicken rub, bake or fry until crisp, then toss in the sauce.\u003c\/li\u003e\n\u003cli\u003eReturn the tossed wings to the heat for a minute to set the glaze.\u003c\/li\u003e\n\u003cli\u003eRe-glaze just before serving for extra cling.\u003c\/li\u003e\n\u003cli\u003eUse it as a dip or drizzle for fries and fried chicken.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIn the bottle\u003c\/h2\u003e\u003cp\u003eA glossy orange-red sauce with a smooth, pourable body that coats evenly and clings to crispy skin.\u003c\/p\u003e\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Dietary claims and allergens to be confirmed — always check the physical label.\u003c\/p\u003e\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-test-orange-2-hot-sauce.png?v=1783123637\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eBuffalo done properly — buttery, tangy, and hot enough to matter without wrecking the party. Season wings with \u003ca href=\"\/products\/rum-and-que-soft-coq\"\u003eRum and Que Soft Coq Rub\u003c\/a\u003e, bake them crisp, then toss and return to the heat to set. Keep \u003ca href=\"\/products\/boomas-bbq-boomtang-bbq-sauce\"\u003eBoomas Boomtang BBQ Sauce\u003c\/a\u003e nearby for the ones who chicken out.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"FOUR SAUCEMEN","offers":[{"title":"Default","offer_id":44526842904618,"sku":null,"price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/fs2-buffalo-front.png?v=1783438507"},{"product_id":"hardcore-carnivore-cowboy-butter-mix","title":"HARDCORE CARNIVORE: Cowboy Butter Mix","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e 2\/10 — a gentle warmth\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e To be confirmed from the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hardcore Carnivore\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e To be confirmed from the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Steak, seafood, roast veg, garlic bread\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eCowboy Butter Mix: instant compound butter, big herb energy\u003c\/h2\u003e\n\u003cp\u003eThe easiest flavour upgrade on your shelf. Stir a couple of spoonfuls of Cowboy Butter Mix through softened butter and you've got a rich, zesty compound butter loaded with bold herbs, tangy citrus and a hint of heat — ready to melt over anything off the grill.\u003c\/p\u003e\n\u003ch3\u003eThe flavour\u003c\/h3\u003e\n\u003cp\u003eHerby and garlicky, brightened with tangy citrus and a gentle warmth. Rich and savoury, made to pool and melt into whatever it touches.\u003c\/p\u003e\n\u003ch3\u003ePerfect on\u003c\/h3\u003e\n\u003cp\u003eMelt it over grilled steaks and seafood, toss it through roasted veg, or slather it onto garlic bread and grilled corn. A dipping butter for prawns and lobster too.\u003c\/p\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eAdd 2 tablespoons of mix to one stick (8 tablespoons) of softened butter and combine. Roll, chill and slice, or use straight away as a melting butter.\u003c\/p\u003e\n\u003ch3\u003eThe lowdown\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the physical label.\u003cbr\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Please check the physical label.\u003cbr\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e To be confirmed from the physical label.\u003cbr\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hardcore Carnivore.\u003cbr\u003e\n\u003cem\u003eAlways check the physical label for the most accurate ingredient, allergen and nutritional information.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-chefs-kiss.png?v=1782795129\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eRestaurant cowboy butter without the knife work — I melted this over a ribeye and heard angels. If you like your butter with a sting, grab the \u003ca href=\"\/products\/hardcore-carnivore-hot-honey-butter-mix\"\u003eHot Honey Butter Mix\u003c\/a\u003e, lay down a \u003ca href=\"\/products\/hardcore-carnivore-red\"\u003eRed\u003c\/a\u003e rub first, and finish with a swipe of \u003ca href=\"\/products\/hardcore-carnivore-saucesome-bbq-sauce\"\u003eSaucesome\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HARDCORE CARNIVORE","offers":[{"title":"Default Title","offer_id":44529643880490,"sku":null,"price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/hardcore-carnivore-cowboy-butter-255g-front.png?v=1784602533"},{"product_id":"hardcore-carnivore-hot-honey-butter-mix","title":"HARDCORE CARNIVORE: Hot Honey Butter Mix","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e 5\/10 — sweet, then a spicy kick\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e To be confirmed from the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hardcore Carnivore\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e To be confirmed from the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Fried chicken, cornbread, ribs, wings\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eHot Honey Butter Mix: sweet meets heat in a stick of butter\u003c\/h2\u003e\n\u003cp\u003eSweet, smoky and spicy, all melting into one. Stir Hot Honey Butter Mix through softened butter for an instant compound butter that drips honeyed heat over everything it touches. The good kind of trouble.\u003c\/p\u003e\n\u003ch3\u003eThe flavour\u003c\/h3\u003e\n\u003cp\u003eHoneyed sweetness up front, warm smoke through the middle and a spicy kick on the finish. Rich, glossy and moreish.\u003c\/p\u003e\n\u003ch3\u003ePerfect on\u003c\/h3\u003e\n\u003cp\u003eMade for fried chicken and cornbread. Brilliant melted over ribs, roasted Brussels sprouts, grilled corn, biscuits and pancakes, or brushed onto hot wings.\u003c\/p\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eAdd 2 tablespoons of mix to one stick (8 tablespoons) of softened butter and combine. Roll and chill, or use straight away as a melting butter.\u003c\/p\u003e\n\u003ch3\u003eThe lowdown\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the physical label.\u003cbr\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Please check the physical label.\u003cbr\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e To be confirmed from the physical label.\u003cbr\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hardcore Carnivore.\u003cbr\u003e\n\u003cem\u003eAlways check the physical label for the most accurate ingredient, allergen and nutritional information.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-sweating-spice.png?v=1782795869\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eHot honey butter melting off a piece of fried chicken — I'm not ashamed to say I've eaten it on toast. For the cooler-headed crowd there's the \u003ca href=\"\/products\/hardcore-carnivore-cowboy-butter-mix\"\u003eCowboy Butter Mix\u003c\/a\u003e, and to build the sweet-heat properly, rub your wings with \u003ca href=\"\/products\/hardcore-carnivore-sweet-bbq\"\u003eSweet BBQ\u003c\/a\u003e and finish with \u003ca href=\"\/products\/hardcore-carnivore-saucesome-bbq-sauce\"\u003eSaucesome\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"HARDCORE CARNIVORE","offers":[{"title":"Default Title","offer_id":44529644011562,"sku":null,"price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/hardcore-carnivore-hot-honey-butter-354g-front.png?v=1784602534"},{"product_id":"cobra-chilli-kickin-chicken-wing-sauce-hot-hot-buffalo-style-wing-sauce-250ml","title":"COBRA CHILLI: Kickin' Chicken Wing Sauce Hot | Hot Buffalo-Style Wing Sauce | 250ml","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Hot — built on 15% fresh Habanero chilli\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 250ml\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Handmade in Mudgeeraba, Queensland, Australia\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten free, vegetarian, contains mustard; made with 91% Australian ingredients\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Chicken wings, chicken tenders, chips as a dip, grilled chicken marinade\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eBuilt to Cling to Every Wing\u003c\/h2\u003e\n\u003cp\u003eKickin' Chicken is Cobra Chilli's answer to the thin, runny wing sauces that slide straight off and pool at the bottom of the bowl. This one is ghee-based, not butter-based, and built thick on purpose — it grabs onto wings and stays there. Ninety-one per cent Australian ingredients, a proper habanero kick, and enough body to work as a coating, a dip or a marinade.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eIt opens buttery and rich from the ghee, backed by a tangy tomato base. The middle carries fresh garlic, onion, mustard and paprika doing the classic buffalo-style savoury work. Then the fresh Habanero builds steadily through the back half — a genuine hot finish, not a token one.\u003c\/p\u003e\n\n\u003ch2\u003eHow to use it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eToss wings in it straight out of the fryer or oven\u003c\/li\u003e\n\u003cli\u003eServe as a dip alongside chicken tenders or hot chips\u003c\/li\u003e\n\u003cli\u003eBrush it on as a glaze while chicken finishes on the grill\u003c\/li\u003e\n\u003cli\u003eMarinate raw chicken pieces in it before cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the bottle\u003c\/h2\u003e\n\u003cp\u003eA thick, tomato-red, ghee-based sauce built to cling rather than run — proper wing-coating consistency.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Fresh tomato, fresh habanero chilli (15%), fresh onion, pure ghee, distilled vinegar, fresh garlic, sugar, non-GMO canola oil, sea salt, mustard powder, pepper, paprika\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten free and vegetarian; contains mustard; made with ghee (dairy), so not suitable for vegans; made with 91% Australian ingredients — always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Hub Verdict\u003c\/h2\u003e\n\u003cp\u003eIf your wing sauce runs off before it hits the plate, you're using the wrong one. Kickin' Chicken coats, clings and brings real habanero heat — exactly what a proper buffalo-style sauce should do. \u003ca href=\"\/collections\/cobra-chilli\"\u003eShop the full Cobra Chilli range\u003c\/a\u003e\u003c\/p\u003e","brand":"COBRA CHILLI","offers":[{"title":"Default","offer_id":44818786091050,"sku":null,"price":16.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/cobra-chilli-kickin-chicken-wing-sauce-hot-250ml-front.png?v=1789069966"},{"product_id":"cobra-chilli-chick-a-boom-wing-sauce-ultra-hot-ultra-hot-carolina-reaper-wing-sauce-250ml","title":"COBRA CHILLI: Chick-a-BOOM Wing Sauce Ultra Hot | Ultra Hot Carolina Reaper Wing Sauce | 250ml","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Ultra Hot — built on 15% fresh Carolina Reaper chilli\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 250ml\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Handmade in Mudgeeraba, Queensland, Australia\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten friendly (no gluten-source ingredients, no gluten-free badge listed); contains mustard; ghee-based, not vegan\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Chicken wings, grilled meats, roast vegetables, pizza\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eAward-Winning Heat That Still Knows How to Cling\u003c\/h2\u003e\n\u003cp\u003eChick-a-BOOM takes the same thick, ghee-based, wing-gripping build as Kickin' Chicken and swaps the habanero for 15% fresh Carolina Reaper — one of the hottest chillies on the planet. It's an award-winning sauce from Cobra Chilli's Mudgeeraba kitchen, built for cooks chasing serious heat who still want a sauce that actually stays on the food.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eRich, buttery ghee and tangy tomato lead the way, with fresh garlic, onion, mustard and paprika filling out a classic wing-sauce backbone. Then the Carolina Reaper takes over — a heavy, building heat that lands hard and holds on, well beyond anything a standard hot sauce delivers.\u003c\/p\u003e\n\n\u003ch2\u003eHow to use it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eToss wings in it straight from the fryer\u003c\/li\u003e\n\u003cli\u003eBrush it onto grilled meats as a glaze in the last few minutes of cooking\u003c\/li\u003e\n\u003cli\u003eMarinate chicken, or vegetables headed for the grill, before cooking\u003c\/li\u003e\n\u003cli\u003eBrush it over pizza before or after it comes out of the oven\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the bottle\u003c\/h2\u003e\n\u003cp\u003eA thick, tomato-red, ghee-based sauce built to cling to wings and glaze onto meat rather than run straight off.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Fresh Tomato, Fresh Carolina Reaper Chilli (15%), Fresh Onion, Pure Ghee, Distilled Vinegar, Fresh Garlic, Sugar, Non GMO Canola Oil, Sea Salt, Mustard Powder, Pepper, Paprika\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No gluten-source ingredients, though the product carries no gluten-free badge; contains mustard; made with ghee (dairy), so not suitable for vegans — always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Hub Verdict\u003c\/h2\u003e\n\u003cp\u003eAward-winning for a reason — Chick-a-BOOM brings real Carolina Reaper heat in a sauce thick enough to actually do its job on a wing. Not for the faint-hearted, built for the serious ones. \u003ca href=\"\/collections\/cobra-chilli\"\u003eShop the full Cobra Chilli range\u003c\/a\u003e\u003c\/p\u003e","brand":"COBRA CHILLI","offers":[{"title":"Default","offer_id":44818786123818,"sku":null,"price":16.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/cobra-chilli-chick-a-boom-wing-sauce-ultra-hot-250ml-front.png?v=1789069965"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/collections\/rubhub-attribute-medallion-flavor_buttery.png?v=1786358134","url":"https:\/\/www.therubhub.com.au\/collections\/buttery.oembed","provider":"THE RUB HUB","version":"1.0","type":"link"}