{"title":"Elk Creek","description":"\u003cp\u003eElk Creek Bar-B-Q Co. was built by Cam Day out of Elk City, Oklahoma — a competition-rub outfit born on the American barbecue trail, still run out of the same Sooner State home turf today. Rubs, seasonings and Southern fry mixes, blended small-batch and made in the USA for beef, pork, chicken and seafood alike.\u003c\/p\u003e\n\u003cp\u003eLoad the Elk Creek shaker with \u003ca href=\"\/products\/elk-creek-cajun-stinger-seasoning-340g\"\u003eCajun Stinger Seasoning\u003c\/a\u003e for Creole-heat prawns and chicken, or \u003ca href=\"\/products\/elk-creek-delta-soul-fish-fry-mix-283g\"\u003eDelta Soul Fish Fry Mix\u003c\/a\u003e for a cornmeal-crisp Southern fry. \u003ca href=\"\/products\/elk-creek-one-love-spice-island-jerk-rub\"\u003eOne Love Spice Island Jerk Rub\u003c\/a\u003e brings real Caribbean heat to the grill; \u003ca href=\"\/products\/elk-creek-beef-shake-steak-seasoning-340g\"\u003eBeef Shake Steak Seasoning\u003c\/a\u003e — an SCA award-winner — and the mahogany-bark \u003ca href=\"\/products\/elk-creek-texas-red-rub\"\u003eTexas Red Rub\u003c\/a\u003e handle the big beef cooks. \u003ca href=\"\/products\/elk-creek-southern-coastal-crunch-seasoning\"\u003eSouthern Coastal Crunch Seasoning\u003c\/a\u003e finishes seafood with golden crunch, and \u003ca href=\"\/products\/elk-creek-chimi-churri-dressing-mix-amp-rub\"\u003eChimi-Churri Dressing Mix \u0026amp; Rub\u003c\/a\u003e adds fresh Argentinian herb flavour to steak, lamb or veg. Comp-tested and pantry-ready, straight off the Elk Creek trail.\u003c\/p\u003e","products":[{"product_id":"elk-creek-country-wing-sauce","title":"ELK CREEK: Country Wing Original Wing Sauce - 354ml","description":"\u003cdiv style=\"border:2px solid #f59e0b;background:#3a1d0b;border-radius:8px;padding:12px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0;\"\u003e\u003cstrong style=\"color:#fbbf24;\"\u003eSHORT-DATED STOCK — HEAVILY DISCOUNTED\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:6px 0 0;\"\u003e\u003cem style=\"color:#fde68a;\"\u003eOffered at a heavy discount as it's past its best-before (BB) date — still perfectly safe, tasty and good for years to come. A BB date is a guide to peak quality, not a safety cut-off, so it's a great chance to save big and try something new.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Mild — tangy, classic wing-sauce flavour\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 354ml bottle\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Oklahoma)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Wings, chicken, dipping\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eCountry Wing — the wing sauce Elk Creek takes personally\u003c\/h2\u003e\n\u003cp\u003eIt may start with the promise of a perfect wing sauce, but at Elk Creek it goes well beyond that. It's a matter of pride — a commitment to put a smile on your face and deliver a truly delicious feed every time. That's who they are, and that's what they do. This 354ml bottle of Country Wing is your shortcut to a proper plate of saucy wings at home.\u003c\/p\u003e\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eTangy, savoury and moreish — the classic wing-sauce profile that clings to a crispy wing and keeps you reaching for the next one. It's an easygoing, crowd-pleasing sauce built for flavour and stickiness rather than fierce heat.\u003c\/p\u003e\n\u003ch2\u003ePerfect on\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eToss through hot, crispy chicken wings straight out of the fryer or oven.\u003c\/li\u003e\n\u003cli\u003eBrush over grilled or barbecued chicken.\u003c\/li\u003e\n\u003cli\u003eServe as a dipping sauce for tenders, nuggets and fries.\u003c\/li\u003e\n\u003cli\u003eUse as a saucy glaze on drumsticks and thighs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the bottle\u003c\/h2\u003e\n\u003cp\u003eA pourable, glossy wing sauce that coats crispy chicken evenly and clings for that classic saucy-wing finish.\u003c\/p\u003e\n\u003ch2\u003eThe lowdown\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the physical label.\u003cbr\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e To be confirmed from the physical label.\u003cbr\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 354ml bottle.\u003cbr\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA, in Oklahoma.\u003cbr\u003e\n\u003cem\u003eAlways check the physical label for the most accurate ingredient, allergen and nutritional information.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eOffered at a heavy discount as it's past its best-before (BB) date — still perfectly safe, tasty and good for years to come. A BB date is a guide to peak quality, not a safety cut-off, so it's a great chance to save big and try something new.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-thumbs-up-chewing.png?v=1782795869\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eCheap, tangy, saucy contraband from Oklahoma — the best kind of short-dated steal. Fry your wings crisp, toss 'em in this, and nobody at the table will ask about the date. Want a Cajun edge on the chook first? Dust it with \u003ca href=\"\/products\/elk-creek-cajun-stinger-seasoning-340g\"\u003eCajun Stinger\u003c\/a\u003e. Rest of the Oklahoma crew's in the \u003ca href=\"\/collections\/elk-creek\"\u003eElk Creek stash\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Product\",\"name\":\"ELK CREEK: Country Wing Original Wing Sauce - 354ml\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Elk Creek Bar-B-Q Co.\"},\"category\":\"Sauce\",\"description\":\"A tangy, classic Original wing sauce for crispy chicken wings, grilled chicken and dipping. Short-dated clearance. Made in the USA.\",\"image\":[\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/ElkCountryWing1.png?v=1700479606\"],\"gtin13\":\"672975428983\",\"offers\":{\"@type\":\"Offer\",\"url\":\"https:\/\/therubhub.com.au\/products\/elk-creek-country-wing-sauce\",\"priceCurrency\":\"AUD\",\"price\":\"5.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"itemCondition\":\"https:\/\/schema.org\/NewCondition\",\"seller\":{\"@type\":\"Organization\",\"name\":\"The Rub Hub\"}}},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Why is it so cheap?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"It's offered at a heavy discount as it's past its best-before date — still perfectly safe and tasty. A best-before date is a guide to peak quality, not a safety cut-off.\"}},{\"@type\":\"Question\",\"name\":\"How hot is it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Mild — a tangy, classic wing-sauce flavour built for flavour and stickiness rather than fierce heat.\"}},{\"@type\":\"Question\",\"name\":\"What is it best on?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Crispy chicken wings above all, plus grilled chicken, and as a dipping sauce for tenders and fries.\"}},{\"@type\":\"Question\",\"name\":\"Where is it made?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Made in the USA, in Oklahoma.\"}}]}]}\n\u003c\/script\u003e","brand":"ELK CREEK","offers":[{"title":"Default Title","offer_id":40600048762922,"sku":"12588","price":5.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/ElkCountryWing1.png?v=1700479606"},{"product_id":"elk-creek-beef-shake-steak-seasoning-340g","title":"ELK CREEK: Beef Shake Steak Seasoning – 340g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 340g (12oz)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Oklahoma)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Steak, brisket, burgers, wild game\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eThe steak seasoning with the awards to back it up\u003c\/h2\u003e\n\u003cp\u003eElk Creek call Beef Shake their ultimate steak seasoning, and it's got the trophies to prove it — the blend has won steak awards in the backyard and on the Steak Cookoff Association (SCA) circuit, plus top brisket honours. If you're serious about beef and wild game, this 340g shaker is competition-grade seasoning you can run at home.\u003c\/p\u003e\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eBold, beefy and savoury — a proper steakhouse seasoning built to make the meat taste more like itself. Salt, pepper-edged savouriness and balanced spice that crusts up beautifully on a hot sear, with no chilli heat to get in the way of the beef.\u003c\/p\u003e\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eSeason steaks hard before a rip-roaring sear for a proper crust.\u003c\/li\u003e\n\u003cli\u003eThe competition choice for brisket, beef ribs and chuck roast.\u003c\/li\u003e\n\u003cli\u003eBrilliant on burgers, tri-tip and wild game.\u003c\/li\u003e\n\u003cli\u003eShake over roast beef or grilled mushrooms for a savoury lift.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA savoury, steakhouse-style seasoning, medium grind, that grabs onto beef and builds a dark, crusty sear over high heat.\u003c\/p\u003e\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Allergen information to be confirmed from the physical label. Always check the physical label.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e None — it's a bold, savoury steak seasoning with no chilli heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is it best on?\u003c\/strong\u003e Beef above all — steaks, brisket, beef ribs and burgers — plus wild game.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHas it actually won anything?\u003c\/strong\u003e Yes — the maker credits it with steak awards in the backyard and on the SCA circuit, plus top brisket honours.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is it made?\u003c\/strong\u003e Made in the USA, in Oklahoma.\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-thumbs-up-chewing.png?v=1782795869\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eAward-winning contraband for beef lovers — the comp boys shake this on brisket and drive home with trophies, so don't tell me it's just seasoning. Crust a steak with it, rest it, then a whisper of \u003ca href=\"\/products\/elk-creek-texas-red-rub\"\u003eTexas Red Rub\u003c\/a\u003e if you want that char-fired look. Whole beefy racket's in the \u003ca href=\"\/collections\/elk-creek\"\u003eElk Creek stash\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Product\",\"name\":\"ELK CREEK: Beef Shake Steak Seasoning – 340g\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Elk Creek Bar-B-Q Co.\"},\"category\":\"Seasoning\",\"description\":\"An award-winning beefy steak seasoning for steaks, brisket, burgers and wild game. SCA steak-award and top brisket pedigree. No heat. Made in the USA.\",\"image\":[\"https:\/\/elkcreekbbq.com\/wp-content\/uploads\/DSC9155.png\"],\"offers\":{\"@type\":\"Offer\",\"url\":\"https:\/\/therubhub.com.au\/products\/elk-creek-beef-shake-steak-seasoning-340g\",\"priceCurrency\":\"AUD\",\"price\":\"28.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"itemCondition\":\"https:\/\/schema.org\/NewCondition\",\"seller\":{\"@type\":\"Organization\",\"name\":\"The Rub Hub\"}}},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How hot is it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"None — it's a bold, savoury steak seasoning with no chilli heat.\"}},{\"@type\":\"Question\",\"name\":\"What is it best on?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Beef above all — steaks, brisket, beef ribs and burgers — plus wild game.\"}},{\"@type\":\"Question\",\"name\":\"Has it actually won anything?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes — the maker credits it with steak awards in the backyard and on the SCA circuit, plus top brisket honours.\"}},{\"@type\":\"Question\",\"name\":\"Where is it made?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Made in the USA, in Oklahoma.\"}}]}]}\n\u003c\/script\u003e","brand":"ELK CREEK","offers":[{"title":"Default Title","offer_id":44538283917354,"sku":"ELK-BEEF-SHAKE-340","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/elk-creek-beef-shake-steak-seasoning-340g-front.png?v=1787619254"},{"product_id":"elk-creek-cajun-stinger-seasoning-340g","title":"ELK CREEK: Cajun Stinger Seasoning – 340g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Mild-medium — warming Cajun spice\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 340g (12oz)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Oklahoma)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Chicken, seafood, chips, rice\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eCajun flavour with a proper sting\u003c\/h2\u003e\n\u003cp\u003eElk Creek reckon Cajun Stinger is the best Cajun rub and seasoning you've ever tasted, and they built it to flat-out improve anything it touches — chicken especially. It's that warm, savoury, Louisiana-style spice blend that turns a plain cook into something with a bit of swagger. So use it already.\u003c\/p\u003e\n\u003ch2\u003eThe flavour \u0026amp; heat\u003c\/h2\u003e\n\u003cp\u003eClassic Cajun — savoury, herby and paprika-rich, with garlic and onion depth and that signature warming spice. The heat sits in the mild-to-medium band: enough of a sting to earn the name, still balanced enough to shake on with a heavy hand. Big flavour, Southern soul.\u003c\/p\u003e\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eRub over chicken wings, thighs and whole birds before grilling or frying.\u003c\/li\u003e\n\u003cli\u003eBrilliant on prawns, fish and blackened seafood.\u003c\/li\u003e\n\u003cli\u003eToss through chips, wedges, popcorn and roast potatoes.\u003c\/li\u003e\n\u003cli\u003eStir into rice, gumbo, jambalaya and pan sauces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA savoury, paprika-red Cajun blend flecked with herbs. It coats evenly and brings warm, spiced Louisiana character to everything it lands on.\u003c\/p\u003e\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Allergen information to be confirmed from the physical label. Always check the physical label.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e Mild-medium — a warming Cajun spice with a genuine sting, not a blistering burn.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is it best on?\u003c\/strong\u003e Chicken and seafood especially, plus chips, rice and anything that wants a Louisiana lift.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I use it for blackening?\u003c\/strong\u003e Yes — it's ideal for blackened chicken and seafood in a hot pan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is it made?\u003c\/strong\u003e Made in the USA, in Oklahoma.\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-skewer.png?v=1782795597\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eA little bit of Louisiana, smuggled up from the bayou with a sting in its tail. I blacken prawns with it, then chuck it on the chips while the neighbours aren't looking. Fry wings with it and finish with \u003ca href=\"\/products\/elk-creek-country-wing-sauce\"\u003eElk Creek Country Wing Sauce\u003c\/a\u003e for the full Southern heist. Rest of the contraband's in the \u003ca href=\"\/collections\/elk-creek\"\u003eElk Creek stash\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Product\",\"name\":\"ELK CREEK: Cajun Stinger Seasoning – 340g\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Elk Creek Bar-B-Q Co.\"},\"category\":\"Seasoning\",\"description\":\"A warm, savoury Louisiana-style Cajun seasoning with a mild-medium sting — brilliant on chicken, seafood, chips and rice. Made in the USA.\",\"image\":[\"https:\/\/elkcreekbbq.com\/wp-content\/uploads\/CajunStingerFront.png\"],\"offers\":{\"@type\":\"Offer\",\"url\":\"https:\/\/therubhub.com.au\/products\/elk-creek-cajun-stinger-seasoning-340g\",\"priceCurrency\":\"AUD\",\"price\":\"28.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"itemCondition\":\"https:\/\/schema.org\/NewCondition\",\"seller\":{\"@type\":\"Organization\",\"name\":\"The Rub Hub\"}}},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How hot is it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Mild-medium — a warming Cajun spice with a genuine sting, not a blistering burn.\"}},{\"@type\":\"Question\",\"name\":\"What is it best on?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Chicken and seafood especially, plus chips, rice and anything that wants a Louisiana lift.\"}},{\"@type\":\"Question\",\"name\":\"Can I use it for blackening?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes — it's ideal for blackened chicken and seafood in a hot pan.\"}},{\"@type\":\"Question\",\"name\":\"Where is it made?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Made in the USA, in Oklahoma.\"}}]}]}\n\u003c\/script\u003e","brand":"ELK CREEK","offers":[{"title":"Default Title","offer_id":44538285883434,"sku":"ELK-CAJUN-STINGER-340","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/elk-creek-cajun-stinger-seasoning-340g-front.png?v=1787619259"},{"product_id":"elk-creek-texas-red-rub","title":"ELK CREEK: Texas Red Rub","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Mild — a little Southwest spice\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e To be confirmed\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Oklahoma)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Brisket, beef, ribs, chilli con carne\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eThe bold, brawny taste of the Southwest\u003c\/h2\u003e\n\u003cp\u003eInspired by the rich heritage of the American Southwest, Texas Red brings those familiar Texas flavours we all treasure — bold, savoury and just a little spicy. Elk Creek reckon it's one of their most interesting combinations, the kind that leaves not one tastebud untouched. If you love big Texan beef flavour, meet your new rub.\u003c\/p\u003e\n\u003ch2\u003eThe flavour \u0026amp; heat\u003c\/h2\u003e\n\u003cp\u003eDeep and savoury with warm Southwest spice — chilli and paprika notes, earthy and rich, finishing with a gentle, mild warmth rather than a big burn. It's bold without being brutal: a full-flavoured Texan beef rub the whole table can enjoy.\u003c\/p\u003e\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eRub hard over brisket and beef ribs for low-and-slow Texan barbecue.\u003c\/li\u003e\n\u003cli\u003eSeason steaks, chuck roast and burgers.\u003c\/li\u003e\n\u003cli\u003eStir into chilli con carne, beef stews and braises.\u003c\/li\u003e\n\u003cli\u003eGreat on pork and grilled corn for a Southwest twist.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA rich, red-hued Southwest rub with earthy chilli and paprika through it. It builds a deep, savoury crust on beef over the coals.\u003c\/p\u003e\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Allergen information to be confirmed from the physical label. Always check the physical label.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e Mild — a little Southwest spice and warmth rather than a big burn.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is it best on?\u003c\/strong\u003e Beef especially — brisket, beef ribs and steaks — plus chilli con carne and braises.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's the flavour like?\u003c\/strong\u003e Bold, savoury Texan Southwest spice with earthy chilli and paprika notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is it made?\u003c\/strong\u003e Made in the USA, in Oklahoma.\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-skewer.png?v=1782795597\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eBig Texan swagger smuggled into a shaker — bold, red and just spicy enough to keep it honest. This is the one I rub on brisket the night before a long cook. Want that blackened steakhouse look on the beef ribs? Follow it with \u003ca href=\"\/products\/elk-creek-cajun-stinger-seasoning-340g\"\u003eCajun Stinger Seasoning\u003c\/a\u003e. The whole Southwest stash is in the \u003ca href=\"\/collections\/elk-creek\"\u003eElk Creek hideout\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Product\",\"name\":\"ELK CREEK: Texas Red Rub\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Elk Creek Bar-B-Q Co.\"},\"category\":\"Rub\",\"description\":\"A bold Southwest-inspired Texas beef rub with earthy chilli and paprika and a mild warmth — for brisket, beef ribs and chilli con carne. Made in the USA.\",\"image\":[\"https:\/\/elkcreekbbq.com\/wp-content\/uploads\/DSC9157.png\"],\"offers\":{\"@type\":\"Offer\",\"url\":\"https:\/\/therubhub.com.au\/products\/elk-creek-texas-red-rub\",\"priceCurrency\":\"AUD\",\"price\":\"28.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"itemCondition\":\"https:\/\/schema.org\/NewCondition\",\"seller\":{\"@type\":\"Organization\",\"name\":\"The Rub Hub\"}}},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How hot is it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Mild — a little Southwest spice and warmth rather than a big burn.\"}},{\"@type\":\"Question\",\"name\":\"What is it best on?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Beef especially — brisket, beef ribs and steaks — plus chilli con carne and braises.\"}},{\"@type\":\"Question\",\"name\":\"What's the flavour like?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Bold, savoury Texan Southwest spice with earthy chilli and paprika notes.\"}},{\"@type\":\"Question\",\"name\":\"Where is it made?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Made in the USA, in Oklahoma.\"}}]}]}\n\u003c\/script\u003e","brand":"ELK CREEK","offers":[{"title":"Default Title","offer_id":44538295320618,"sku":"ELK-TEXAS-RED","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/elk-creek-texas-red-rub-front.png?v=1787619296"},{"product_id":"elk-creek-one-love-spice-island-jerk-rub","title":"ELK CREEK: One Love Spice Island Jerk Rub","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Mild — gentle jerk warmth\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e To be confirmed\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Oklahoma)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Chicken, fish, roasted veg\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eReal Caribbean jerk, mon\u003c\/h2\u003e\n\u003cp\u003eOne Love is Elk Creek's authentic jerk rub — real Caribbean flavour that's brilliant on chicken, fish and roasted veggies, with a mild heat that keeps everyone at the table happy. This one has it all: warm, aromatic island spice built to impress your guests without setting them alight.\u003c\/p\u003e\n\u003ch2\u003eThe flavour \u0026amp; heat\u003c\/h2\u003e\n\u003cp\u003eWarm and aromatic — that classic jerk character of allspice, thyme and island spice, savoury and fragrant with a gentle, mild warmth rather than fierce Scotch-bonnet fire. It's the moreish, feel-good side of jerk: bags of flavour, easy heat.\u003c\/p\u003e\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eRub over chicken thighs, marylands or a whole bird, then grill or roast.\u003c\/li\u003e\n\u003cli\u003eExcellent on fish fillets, prawns and firm seafood.\u003c\/li\u003e\n\u003cli\u003eToss roasted veg, pumpkin and sweet potato in it.\u003c\/li\u003e\n\u003cli\u003eMix with oil and lime for a quick jerk marinade.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA fragrant, herb-flecked jerk rub with warm island-spice aromatics. It coats chicken and fish evenly and builds a savoury, aromatic crust over the coals.\u003c\/p\u003e\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Allergen information to be confirmed from the physical label. Always check the physical label.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e Mild — the maker lists it as mild heat: warm, aromatic jerk spice rather than a fierce burn.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is it best on?\u003c\/strong\u003e Chicken, fish and roasted vegetables especially — anywhere you want warm Caribbean flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan I make a marinade with it?\u003c\/strong\u003e Yes — mix with oil and lime juice for a quick jerk marinade.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is it made?\u003c\/strong\u003e Made in the USA, in Oklahoma.\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-thumbs-up-chewing.png?v=1782795869\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eWarm, fragrant, a little bit island-outlaw — this is the jerk I smuggle in when the barbecue needs a passport stamp. Load it on thighs, grill 'em slow, and squeeze a lime over the top. Want a green-chilli twist on the veg? A dusting of \u003ca href=\"\/products\/elk-creek-cajun-stinger-seasoning-340g\"\u003eCajun Stinger\u003c\/a\u003e and you're sorted. Rest of the island contraband's in the \u003ca href=\"\/collections\/elk-creek\"\u003eElk Creek stash\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Product\",\"name\":\"ELK CREEK: One Love Spice Island Jerk Rub\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Elk Creek Bar-B-Q Co.\"},\"category\":\"Rub\",\"description\":\"An authentic Caribbean jerk rub with warm, aromatic island spice and mild heat — brilliant on chicken, fish and roasted veg. Made in the USA.\",\"image\":[\"https:\/\/elkcreekbbq.com\/wp-content\/uploads\/OLIS1-scaled.jpg\"],\"offers\":{\"@type\":\"Offer\",\"url\":\"https:\/\/therubhub.com.au\/products\/elk-creek-one-love-spice-island-jerk-rub\",\"priceCurrency\":\"AUD\",\"price\":\"28.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"itemCondition\":\"https:\/\/schema.org\/NewCondition\",\"seller\":{\"@type\":\"Organization\",\"name\":\"The Rub Hub\"}}},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How hot is it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Mild — the maker lists it as mild heat: warm, aromatic jerk spice rather than a fierce burn.\"}},{\"@type\":\"Question\",\"name\":\"What is it best on?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Chicken, fish and roasted vegetables especially — anywhere you want warm Caribbean flavour.\"}},{\"@type\":\"Question\",\"name\":\"Can I make a marinade with it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes — mix with oil and lime juice for a quick jerk marinade.\"}},{\"@type\":\"Question\",\"name\":\"Where is it made?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Made in the USA, in Oklahoma.\"}}]}]}\n\u003c\/script\u003e","brand":"ELK CREEK","offers":[{"title":"Default Title","offer_id":44538298302506,"sku":"ELK-ONE-LOVE-JERK","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/elk-creek-one-love-spice-island-jerk-rub-front.png?v=1787619281"},{"product_id":"elk-creek-southern-coastal-crunch-seasoning","title":"ELK CREEK: Southern Coastal Crunch Seasoning","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e To be confirmed\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e To be confirmed\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Oklahoma)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Seafood, chicken, chips\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eSouthern soul with a coastal twist\u003c\/h2\u003e\n\u003cp\u003eSouthern Coastal Crunch is one of Elk Creek's small-batch Oklahoma blends, made the same competition-minded way as the rest of the range. Like everything the crew makes, it's built for flavour and balance — a versatile seasoning to reach for when you want a little Southern coastal character on the plate.\u003c\/p\u003e\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eWe're confirming the full flavour profile with Elk Creek before we spell it out in detail — we only publish what we can verify. What we can tell you: it's an Oklahoma-made, small-batch seasoning built to the same standard as Elk Creek's award-winning line-up.\u003c\/p\u003e\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eTry it on fish, prawns and other seafood.\u003c\/li\u003e\n\u003cli\u003eSeason chicken, wings and thighs before grilling or frying.\u003c\/li\u003e\n\u003cli\u003eShake over chips, wedges and roast potatoes.\u003c\/li\u003e\n\u003cli\u003eUse as an everyday all-purpose seasoning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA small-batch Elk Creek seasoning blend. Full grind, colour and texture notes to be confirmed.\u003c\/p\u003e\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Allergen information to be confirmed from the physical label. Always check the physical label.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is it best on?\u003c\/strong\u003e Its name points to seafood and coastal Southern cooking — try it on fish, prawns, chicken and chips.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e Heat level to be confirmed with the maker.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWho makes it?\u003c\/strong\u003e Elk Creek Bar-B-Q Co., a small-batch competition-BBQ seasoning company in Oklahoma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is it made?\u003c\/strong\u003e Made in the USA, in Oklahoma.\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-forkful.png?v=1782795597\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eA fresh bit of coastal contraband from the Oklahoma crew — I'm still prising the full story out of 'em, but anything with the Elk Creek stamp earns a spot in me stash. Try it on prawns and chips, then raid the rest of the \u003ca href=\"\/collections\/elk-creek\"\u003eElk Creek hideout\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Product\",\"name\":\"ELK CREEK: Southern Coastal Crunch Seasoning\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Elk Creek Bar-B-Q Co.\"},\"category\":\"Seasoning\",\"description\":\"A small-batch Oklahoma-made Elk Creek seasoning with a Southern coastal leaning — try it on seafood, chicken and chips. Full flavour profile to be confirmed.\",\"image\":[\"https:\/\/elkcreekbbq.com\/wp-content\/uploads\/SCC1-scaled.jpg\"],\"offers\":{\"@type\":\"Offer\",\"url\":\"https:\/\/therubhub.com.au\/products\/elk-creek-southern-coastal-crunch-seasoning\",\"priceCurrency\":\"AUD\",\"price\":\"28.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"itemCondition\":\"https:\/\/schema.org\/NewCondition\",\"seller\":{\"@type\":\"Organization\",\"name\":\"The Rub Hub\"}}},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What is it best on?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Its name points to seafood and coastal Southern cooking — try it on fish, prawns, chicken and chips.\"}},{\"@type\":\"Question\",\"name\":\"How hot is it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Heat level to be confirmed with the maker.\"}},{\"@type\":\"Question\",\"name\":\"Where is it made?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Made in the USA, in Oklahoma.\"}}]}]}\n\u003c\/script\u003e","brand":"ELK CREEK","offers":[{"title":"Default Title","offer_id":44538367901738,"sku":"ELK-SOUTHERN-COASTAL-CRUNCH","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/elk-creek-southern-coastal-crunch-seasoning-front.png?v=1787619287"},{"product_id":"elk-creek-chimi-churri-dressing-mix-amp-rub","title":"ELK CREEK: Chimi-Churri Dressing Mix \u0026amp; Rub","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Mild — herby, gentle warmth\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e To be confirmed\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Oklahoma)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Steak, grilled meats, veg\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eTwo jobs in one jar — dressing mix and rub\u003c\/h2\u003e\n\u003cp\u003eElk Creek's Chimi-Churri is the clever one in the range: a savoury dry rub AND a fresh chimichurri dressing, depending on how you use it. Shake it on dry, or rehydrate it into that classic herby green sauce that turns a steak into an event. One jar, two very good ways to eat.\u003c\/p\u003e\n\u003ch2\u003eThe flavour \u0026amp; heat\u003c\/h2\u003e\n\u003cp\u003eClassic chimichurri character — herby and garlicky with a bright, tangy lift and just a gentle, mild warmth. It's fresh and savoury rather than hot, the sort of vivid green-herb flavour that cuts through rich grilled meat beautifully.\u003c\/p\u003e\n\u003ch2\u003eHow to use it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAs a dressing:\u003c\/strong\u003e combine 2 parts Chimi-Churri to 2 parts red wine vinegar and 1 part olive oil, and let it rehydrate into a fresh chimichurri.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAs a rub:\u003c\/strong\u003e shake it on dry over steak, chops and grilled meats.\u003c\/li\u003e\n\u003cli\u003eSpoon the dressing over grilled steak, lamb, chicken or roast veg.\u003c\/li\u003e\n\u003cli\u003eUse as a marinade base for beef and lamb before the grill.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the jar\u003c\/h2\u003e\n\u003cp\u003eA dry, herb-flecked chimichurri blend that works straight from the jar as a rub or rehydrates into a fresh, tangy green dressing.\u003c\/p\u003e\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Allergen information to be confirmed from the physical label. Always check the physical label.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I make the dressing?\u003c\/strong\u003e Combine 2 parts Chimi-Churri to 2 parts red wine vinegar and 1 part olive oil, and let it rehydrate into a fresh chimichurri.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e Mild — it's a herby, tangy chimichurri, not a hot blend.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is it best on?\u003c\/strong\u003e Steak above all, plus lamb, chicken and grilled veg.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is it made?\u003c\/strong\u003e Made in the USA, in Oklahoma.\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-forkful.png?v=1782795597\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eTwo heists in one jar — dry rub or fresh green dressing, your call. I crust a steak with \u003ca href=\"\/products\/elk-creek-beef-shake-steak-seasoning-340g\"\u003eBeef Shake\u003c\/a\u003e, grill it, then spoon the rehydrated chimi over the top. Bright, herby, borderline illegal on a scotch fillet. Rest of the loot's in the \u003ca href=\"\/collections\/elk-creek\"\u003eElk Creek stash\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Product\",\"name\":\"ELK CREEK: Chimi-Churri Dressing Mix \u0026 Rub\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Elk Creek Bar-B-Q Co.\"},\"category\":\"Seasoning\",\"description\":\"A dual-purpose chimichurri — use it as a dry rub or rehydrate it into a fresh, herby green dressing for steak and grilled meats. Mild. Made in the USA.\",\"image\":[\"https:\/\/elkcreekbbq.com\/wp-content\/uploads\/CMC1-scaled.jpg\"],\"gtin13\":\"672975429027\",\"offers\":{\"@type\":\"Offer\",\"url\":\"https:\/\/therubhub.com.au\/products\/elk-creek-chimi-churri-dressing-mix-rub\",\"priceCurrency\":\"AUD\",\"price\":\"25.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"itemCondition\":\"https:\/\/schema.org\/NewCondition\",\"seller\":{\"@type\":\"Organization\",\"name\":\"The Rub Hub\"}}},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How do I make the dressing?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Combine 2 parts Chimi-Churri to 2 parts red wine vinegar and 1 part olive oil, and let it rehydrate into a fresh chimichurri.\"}},{\"@type\":\"Question\",\"name\":\"How hot is it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Mild — it's a herby, tangy chimichurri, not a hot blend.\"}},{\"@type\":\"Question\",\"name\":\"What is it best on?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Steak above all, plus lamb, chicken and grilled veg.\"}},{\"@type\":\"Question\",\"name\":\"Where is it made?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Made in the USA, in Oklahoma.\"}}]}]}\n\u003c\/script\u003e","brand":"ELK CREEK","offers":[{"title":"Default Title","offer_id":44538404732970,"sku":"ELK-CHIMI-CHURRI","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/elk-creek-chimi-churri-dressing-mix-rub-front.png?v=1787619265"},{"product_id":"elk-creek-delta-soul-fish-fry-mix-283g","title":"ELK CREEK: Delta Soul Fish Fry Mix – 283g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 283g (10oz)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Oklahoma)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Full ingredients \u0026amp; allergens to be confirmed from the label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Fresh fish, catfish, seafood\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eCrispy Southern fish fry, Delta style\u003c\/h2\u003e\n\u003cp\u003eDelta Soul is Elk Creek's fish fry mix — that crispy, golden finish only a proper cornmeal blend can deliver. It's built to turn your favourite fresh fish into a crunchy, Southern-style feed, straight out of the pan. Real Delta soul, no deep-South passport required.\u003c\/p\u003e\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eSavoury and cornmeal-rich with a light Southern seasoning, designed for crunch and golden colour rather than heat. It's the classic fish-fry taste — crisp, moreish and made for a squeeze of lemon.\u003c\/p\u003e\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCoat fresh fish fillets — catfish, whiting, flathead, bream — and shallow or deep-fry.\u003c\/li\u003e\n\u003cli\u003eGreat on prawns, calamari and other seafood.\u003c\/li\u003e\n\u003cli\u003eUse for a crunchy Southern fish sandwich.\u003c\/li\u003e\n\u003cli\u003eServe with lemon, tartare and chips for the full fry-up.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eIn the pack\u003c\/h2\u003e\n\u003cp\u003eA cornmeal-based fry mix that clings to damp fish and crisps up to a golden, crunchy Southern crust in hot oil.\u003c\/p\u003e\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label. Made with a cornmeal blend.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Allergen information to be confirmed from the physical label. Always check the physical label.\u003c\/p\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e None — it's a savoury, crispy Southern fish fry mix with no chilli heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat is it best on?\u003c\/strong\u003e Fresh fish especially — catfish and white fish — plus prawns and calamari.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat gives it the crunch?\u003c\/strong\u003e A cornmeal-based blend that fries up crisp and golden.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhere is it made?\u003c\/strong\u003e Made in the USA, in Oklahoma.\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/smuggler-skewer.png?v=1782795597\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eCornmeal contraband straight off the Delta — this is how you get a chip-shop crunch on fresh-caught fish at home. Fry it golden, squeeze a lemon, and if you want a Cajun kick, dust the fillets first with \u003ca href=\"\/products\/elk-creek-cajun-stinger-seasoning-340g\"\u003eCajun Stinger\u003c\/a\u003e. Rest of the haul's in the \u003ca href=\"\/collections\/elk-creek\"\u003eElk Creek stash\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Product\",\"name\":\"ELK CREEK: Delta Soul Fish Fry Mix – 283g\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Elk Creek Bar-B-Q Co.\"},\"category\":\"Coating\",\"description\":\"A cornmeal-based Southern fish fry mix for crispy, golden fresh fish, catfish and seafood. No heat. Made in the USA.\",\"image\":[\"https:\/\/elkcreekbbq.com\/wp-content\/uploads\/FishFryMix-scaled.jpg\"],\"gtin13\":\"672975429041\",\"offers\":{\"@type\":\"Offer\",\"url\":\"https:\/\/therubhub.com.au\/products\/elk-creek-delta-soul-fish-fry-mix-283g\",\"priceCurrency\":\"AUD\",\"price\":\"18.00\",\"availability\":\"https:\/\/schema.org\/InStock\",\"itemCondition\":\"https:\/\/schema.org\/NewCondition\",\"seller\":{\"@type\":\"Organization\",\"name\":\"The Rub Hub\"}}},{\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How hot is it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"None — it's a savoury, crispy Southern fish fry mix with no chilli heat.\"}},{\"@type\":\"Question\",\"name\":\"What is it best on?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Fresh fish especially — catfish and white fish — plus prawns and calamari.\"}},{\"@type\":\"Question\",\"name\":\"What gives it the crunch?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"A cornmeal-based blend that fries up crisp and golden.\"}},{\"@type\":\"Question\",\"name\":\"Where is it made?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Made in the USA, in Oklahoma.\"}}]}]}\n\u003c\/script\u003e","brand":"ELK CREEK","offers":[{"title":"Default Title","offer_id":44538405486634,"sku":"ELK-DELTA-SOUL-283","price":18.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/elk-creek-delta-soul-fish-fry-mix-283g-front.png?v=1787629629"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/collections\/elk-creek-brand-logo.png?v=1787176452","url":"https:\/\/www.therubhub.com.au\/collections\/elk-creek.oembed","provider":"THE RUB HUB","version":"1.0","type":"link"}