{"product_id":"butchers-axe-basecamp-all-purpose-seasoning-190g","title":"BUTCHERS AXE: Basecamp All-Purpose Seasoning – 190g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None — balanced, savoury, no chilli\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 190g shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Australia (Melbourne)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Contains milk (butter powder) and flavour enhancers 621 \u0026amp; 635 (listed ingredients); no gluten-free claim — always check the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Any protein or veg — beef, chicken, pork, sausages, potatoes\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eEvery good adventure starts at Basecamp\u003c\/h2\u003e\u003cp\u003eBasecamp is the Butchers Axe all-purpose rub — bold, balanced and packed with savoury flavour, built to season anything you throw at it. It's the one that lives next to the stove as much as the smoker: sprinkle, cook, done. When you're not sure which jar to reach for, this is the answer.\u003c\/p\u003e\u003ch2\u003eThe flavour\u003c\/h2\u003e\u003cp\u003eRounded and savoury from front to back — salt-and-spice forward with a gentle balancing sweetness. There's no single loud note; it's built to lift the meat or veg underneath rather than take over, which is exactly what makes an all-purpose blend earn its keep.\u003c\/p\u003e\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eSeason steak, chops or chicken before grilling for an easy savoury crust.\u003c\/li\u003e\n\u003cli\u003eToss potatoes, pumpkin or mixed veg in oil and Basecamp before roasting.\u003c\/li\u003e\n\u003cli\u003eShake through mince, rissoles or sausages for everyday flavour.\u003c\/li\u003e\n\u003cli\u003eSprinkle over eggs, avo toast or a tray bake when you want a quick lift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIn the shaker\u003c\/h2\u003e\u003cp\u003eA savoury all-purpose blend with a medium grind, easy to shake evenly over anything. It bonds to oiled surfaces and seasons right through the cook.\u003c\/p\u003e\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eIngredients (from the label, as listed by AU stockist Smoked BBQ Co):\u003c\/strong\u003e Sea salt, sugar, flavour enhancer 621, flavour enhancer 635, rice bran oil, spices, butter powder, anticaking agent, yeast extract, vegetable extract.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eContains:\u003c\/strong\u003e Milk (butter powder — listed ingredient).\u003cbr\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No gluten-free claim is made by the brand — always check the physical label.\u003c\/p\u003e\u003ch2\u003eFAQ\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e None — Basecamp is a balanced, savoury all-purpose seasoning with no chilli heat.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhat can I use it on?\u003c\/strong\u003e Just about anything — beef, chicken, pork, sausages, eggs and roast veg.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIs it gluten free?\u003c\/strong\u003e No gluten-free claim is made by the brand. It contains milk (butter powder) — always check the physical label if you have allergies.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhere is it made?\u003c\/strong\u003e Made in Australia, in Melbourne.\u003c\/p\u003e\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/200_proud-hero-cleaver-feast.png?v=1783006829\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eNo manifest, no problem — this jar goes wherever the fridge door opens. Dry-brine your protein with it the night before for a deeper crust, then build the plate with \u003ca href=\"\/en-nz\/products\/fancy-hanks-bbq-sauce-original\"\u003eFancy Hanks BBQ Sauce Original\u003c\/a\u003e and a smear of \u003ca href=\"\/en-nz\/products\/tracklements-mango-chilli-chutney\"\u003eTracklements Mango \u0026amp; Chilli Chutney\u003c\/a\u003e on the side. — Cap'n Darryl \"Second Coat\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Basecamp Crispy Smashed Spuds\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eSmash first, ask questions later.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 1kg baby potatoes; 3 tbsp olive oil; 2 tsp Basecamp All-Purpose Seasoning.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003eBoil the potatoes in salted water for 15 minutes until tender, then drain and steam dry.\u003c\/li\u003e\n\u003cli\u003eSpread on an oiled tray and squash each one flat with the base of a glass.\u003c\/li\u003e\n\u003cli\u003eDrizzle with oil, shake Basecamp over and roast at 220°C for 30 minutes until the edges crunch.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"margin:8px 0 0;\"\u003e\u003cstrong\u003eWhy it works:\u003c\/strong\u003e Smashing creates loads of ragged edges for the oil and seasoning to crisp up.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"How hot is it?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"None — Basecamp is a balanced, savoury all-purpose seasoning with no chilli heat.\"}}, {\"@type\": \"Question\", \"name\": \"What can I use it on?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Just about anything — beef, chicken, pork, sausages, eggs and roast veg.\"}}, {\"@type\": \"Question\", \"name\": \"Where is it made?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Made in Australia, in Melbourne.\"}}]}\u003c\/script\u003e","brand":"BUTCHERS AXE","offers":[{"title":"Default Title","offer_id":43479538794538,"sku":"9356610000413","price":21.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/ba-basecamp-front-t.png?v=1783309901","url":"https:\/\/www.therubhub.com.au\/en-nz\/products\/butchers-axe-basecamp-all-purpose-seasoning-190g","provider":"THE RUB HUB","version":"1.0","type":"link"}