{"product_id":"emus-rub-breakfast-rub-110g","title":"EMUS RUB: Breakfast Rub - 110g","description":"\u003ch2\u003eBrekky, any time of day\u003c\/h2\u003e\u003cp\u003eOne of the Emu's Rub all-time faves, and for good reason. The Breakfast Rub is the ultimate finishing touch on your morning plate, morning or not.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavour:\u003c\/strong\u003e a savoury mix of seeds, spices, salt and pepper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBest on:\u003c\/strong\u003e poached eggs, avo on toast, or even a dressed salad.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHow to use:\u003c\/strong\u003e sprinkle over the top just before serving for an instant flavour lift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThe Rub Hub curates this one as a daily-driver seasoning that earns its keep.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/011_greedy-sausages.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eSeeds, spices, salt and pepper: the finishing shake that makes a Tuesday brekky look like a café job. Poach two eggs, crown them with this, smear \u003ca href=\"\/en-nz\/products\/tamco-premium-tamarillo-relish-relish-210g\"\u003eTamco Tamarillo Relish\u003c\/a\u003e on the toast and add a few spoonfuls of \u003ca href=\"\/en-nz\/products\/bear-burtons-w-sauce-breakfast-sauce-too\"\u003eBear \u0026amp; Burtons Breakfast Sauce Too\u003c\/a\u003e on the side. Breakfast at any hour you can get away with it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Brekky Snag and Egg Rolls\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eThe roll that gets you out of bed.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 4 pork sausages; 4 eggs; 4 soft rolls; 2 tsp Emu's Rub Breakfast; Handful of rocket.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003eGrill the sausages over medium heat for 12–15 minutes, turning, until they reach 71°C.\u003c\/li\u003e\n\u003cli\u003eFry the eggs on the flat-top for 2–3 minutes.\u003c\/li\u003e\n\u003cli\u003eSplit the rolls, add rocket, a snag and an egg, then shake the rub over the egg just before serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"margin:8px 0 0;\"\u003e\u003cstrong\u003eWhy it works:\u003c\/strong\u003e As a finishing seasoning, it keeps the seeds crunchy and the flavour bright.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"EMUS RUB","offers":[{"title":"Default Title","offer_id":44517430231082,"sku":null,"price":19.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/Brekky-Rub.jpg?v=1782784217","url":"https:\/\/www.therubhub.com.au\/en-nz\/products\/emus-rub-breakfast-rub-110g","provider":"THE RUB HUB","version":"1.0","type":"link"}