{"product_id":"heavenly-hell-rock-n-roll-rooster-championship-chicken-rub-150g","title":"HEAVENLY HELL: Rock n Roll Rooster Championship Chicken Rub – 150g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None — a savoury, all-purpose chicken rub, no chilli burn\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 150g shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Australia — family-owned, championship BBQ blend\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No added MSG, no fillers, preservative \u0026amp; additive free, 100% natural; no gluten source declared — always check the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e chicken, wings, roast chook\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eTurn any bird into a headline act\u003c\/h2\u003e\n\u003cp\u003eRock n Roll Rooster is Heavenly Hell's multi-award-winning championship chicken rub — the everyday go-to that makes a plain chook taste like the main event. Savoury, balanced and endlessly useful, it's the shaker you'll reach for on wings, thighs and the whole roast bird. No heat, all flavour.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eIt leads with a garlicky, savoury base and a lift of herbs, then a gentle, balanced sweetness rounds it out so the skin browns beautifully. The finish is clean and moreish — built to make chicken taste more like chicken, only better.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eRub a whole chicken inside and out, then roast until the skin is golden and crackling.\u003c\/li\u003e\n\u003cli\u003eDust wings before a hot grill or air-fry, then toss again as they come off for a double coat.\u003c\/li\u003e\n\u003cli\u003eSeason thighs or Marylands and cook hot and fast for crisp, savoury skin.\u003c\/li\u003e\n\u003cli\u003eSpatchcock a bird, season all over and cook over coals for even, fast colour.\u003c\/li\u003e\n\u003cli\u003eRogue move: shake it over roast potatoes or popcorn chicken for an instant flavour hit.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA golden-brown, medium grind with flecks of herb. It clings evenly to skin and browns into a savoury, appetising crust without burning.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients (Heavenly Hell's published list):\u003c\/strong\u003e Raw Sugar, Paprika, Garlic, Kosher Salt, Onion, Smoked Poblano, Brown Sugar, Black Pepper, Sage, Basil, Pasilla, Lemon, Chipotle, Celery Seed, Rosemary, Herbs \u0026amp; Spices. Heavenly Hell state the blend is 100% natural with no added MSG, no fillers and preservative \u0026amp; additive free. Recipes can change — always check the physical label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e No added MSG, no fillers, preservative \u0026amp; additive free; no gluten source declared — always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/611_fist-pump-smoked-chicken.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eEvery cook needs a house chicken rub, and this one earns the spot. Glaze the wings in the last few minutes with \u003ca href=\"\/en-nz\/products\/smokin-mangoes-bbq-cherry-jalapeno-rib-glaze\"\u003eSmokin Mangoes Cherry Jalapeno Rib Glaze\u003c\/a\u003e for a sweet-heat finish, then put a dab of \u003ca href=\"\/en-nz\/products\/drunken-sailor-raspberry-wasabi-mustard\"\u003eDrunken Sailor Raspberry \u0026amp; Wasabi Mustard\u003c\/a\u003e on the side for a sharp lift. Rest the bird before you carve — the juices settle back where you want them.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Rock n Roll Roast Chook\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eA Sunday bird that plays the encore.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 1 whole chicken, about 1.8kg; 3 tbsp Rock n Roll Rooster rub; 2 tbsp olive oil; 1 lemon, halved.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003ePat the chook bone-dry, rub it with oil, then season inside and out with the rub. Stuff the lemon halves in the cavity.\u003c\/li\u003e\n\u003cli\u003eLeave it uncovered in the fridge for 2 hours (or overnight) so the skin dries out.\u003c\/li\u003e\n\u003cli\u003eRoast at 200°C for about 75 minutes, until the thickest part of the thigh reads 75°C.\u003c\/li\u003e\n\u003cli\u003eRest 15 minutes, then carve and hit the cut meat with one last pinch of rub.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"margin:8px 0 0;\"\u003e\u003cstrong\u003eWhy it works:\u003c\/strong\u003e Dry skin plus a savoury rub equals crackling-style skin without any fuss.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"clear:both;margin-top:32px;\"\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIs it hot?\u003c\/strong\u003e No — Rock n Roll Rooster is a savoury, all-purpose chicken rub — the smoked poblano, pasilla and chipotle are there for flavour, not fire. For a hot chicken rub, reach for Cluckin Hell instead.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOnly for chicken?\u003c\/strong\u003e It shines on poultry, but it's a genuinely handy all-rounder on roast veg, potatoes and pork too.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it contain MSG or gluten?\u003c\/strong\u003e Heavenly Hell state no added MSG, no fillers, preservative \u0026amp; additive free and 100% natural. No gluten source is declared, but always check the physical label if you're sensitive.\u003c\/p\u003e\n\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"Is it hot?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"No. Rock n Roll Rooster is a savoury, all-purpose chicken rub; the smoked poblano, pasilla and chipotle are there for flavour, not fire. For a hot chicken rub, reach for Cluckin Hell instead.\"}},{\"@type\":\"Question\",\"name\":\"Only for chicken?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"It shines on poultry, but it is a genuinely handy all-rounder on roast veg, potatoes and pork too.\"}},{\"@type\":\"Question\",\"name\":\"Does it contain MSG or gluten?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Heavenly Hell state no added MSG, no fillers, preservative and additive free and 100% natural. No gluten source is declared, but always check the physical label.\"}}]}\n\u003c\/script\u003e","brand":"HEAVENLY HELL","offers":[{"title":"Default Title","offer_id":44461914456106,"sku":null,"price":22.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/eePumDLb.png?v=1784605380","url":"https:\/\/www.therubhub.com.au\/en-nz\/products\/heavenly-hell-rock-n-roll-rooster-championship-chicken-rub-150g","provider":"THE RUB HUB","version":"1.0","type":"link"}