{"product_id":"loot-n-booty-gold-star-chicken-rub-championship-chicken-rub-369g","title":"LOOT N' BOOTY: Gold Star Chicken Rub – 369g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Mild — herby and savoury\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 13 oz (approx. 369g) jar\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e USA (Arizona)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten friendly · contains MSG · celery \u0026amp; mustard\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Chicken, wings, turkey — all poultry\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eSix perfect scores don't lie\u003c\/h2\u003e\u003cp\u003ePure gold. This is the rub behind Loot N' Booty's first-place chicken call at the 2014 American Royal — a perfect 180 score against 165 grand-champion teams — and five more perfect 180s in chicken since. If judges keep giving it full marks, imagine what it does on a Tuesday night chook.\u003c\/p\u003e\u003ch2\u003eThe flavour\u003c\/h2\u003e\u003cp\u003eAn herby-salty concoction: savoury garlic, onion and celery seed up front, gentle sweetness and paprika through the middle, and a bright lemon lift on the finish that makes chicken skin sing.\u003c\/p\u003e\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eWings and drumsticks — smoked, grilled or fried\u003c\/li\u003e\n\u003cli\u003eWhole roast chicken or spatchcock\u003c\/li\u003e\n\u003cli\u003eTurkey at Christmas, when the pressure's on\u003c\/li\u003e\n\u003cli\u003eChicken thighs for competition-glossy skin\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eIn the jar\u003c\/h2\u003e\u003cp\u003eA golden-tinged savoury blend with a fine-to-medium grind that coats poultry evenly and crisps beautifully. The 13 oz jar earns its bench space fast.\u003c\/p\u003e\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt, dehydrated garlic, onion and bell pepper, sugar, spices including chili pepper, paprika, monosodium glutamate, mustard seed, celery seed, citric acid, natural hickory smoke flavour, extractives of turmeric (colour), lemon oil, papain enzyme, and no more than 2% tricalcium phosphate.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten friendly (as stated by the brand). Contains MSG; sensitivities: celery, mustard — always check the physical label.\u003c\/p\u003e\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/681_thumbs-up-roast-chicken.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eChef's kiss — and I don't hand those out on the record. Six perfect 180s means the judges keep trying to confiscate it for themselves. Dust your wings, crisp the skin, then finish with a drizzle of \u003ca href=\"\/en-nz\/products\/fancy-hanks-honey-mustard-bbq-sauce\"\u003eFancy Hanks Honey Mustard BBQ Sauce\u003c\/a\u003e. The rest of the \u003ca href=\"\/en-nz\/collections\/loot-n-booty\"\u003eLoot N' Booty stash\u003c\/a\u003e is behind the counter — ask for Darryl. For dipping, set out a bowl of \u003ca href=\"\/en-nz\/products\/bbq-mafia-big-paulie-alabama-white-sauce-375ml\"\u003eBBQ Mafia Big Paulie Alabama White Sauce\u003c\/a\u003e, the chook's favourite sidekick.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Gold Star Crispy Drumsticks\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003ePerfect-score flavour on a Tuesday budget.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 12 chicken drumsticks; 3 tbsp Loot N' Booty Gold Star Chicken Rub; 1 tbsp oil.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003ePat the drumsticks dry, toss with the oil and rub and rest 30 minutes.\u003c\/li\u003e\n\u003cli\u003eCook indirect at 160°C for 50–60 minutes until they reach at least 75°C.\u003c\/li\u003e\n\u003cli\u003eFinish over direct heat for 5 minutes, turning, to crisp the skin.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"margin:8px 0 0;\"\u003e\u003cstrong\u003eWhy it works:\u003c\/strong\u003e Drumsticks love a longer cook; the extra time renders the fat and crisps the skin.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"LOOT N' BOOTY","offers":[{"title":"Default Title","offer_id":44525439156266,"sku":"OW88251","price":36.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/OW88251_Hark_Enterprises_ECOMM_0253_2368dbc9-d797-412e-b264-1d30f76e5358.jpg?v=1782959371","url":"https:\/\/www.therubhub.com.au\/en-nz\/products\/loot-n-booty-gold-star-chicken-rub-championship-chicken-rub-369g","provider":"THE RUB HUB","version":"1.0","type":"link"}