{"product_id":"meat-mitch-french-fry-seasoning-chip-popcorn-seasoning-283g","title":"MEAT MITCH – French Fry Seasoning | Chip \u0026 Popcorn Seasoning | 283g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Savoury, no real heat (Hub Heat 1\/11)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 283g (10oz)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Kansas City)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Contains Soy. Contains MSG.\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Hot chips, fries, popcorn, wedges, roast spuds\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eFrench Fry Seasoning: the one that hijacks the chip bowl\u003c\/h2\u003e\n\u003cp\u003eMeat Mitch's salt-and-spice blend built to make chips, fries and popcorn dangerously moreish. A quick shake is all it takes to turn a side into the best thing on the table.\u003c\/p\u003e\n\u003ch3\u003eThe flavour\u003c\/h3\u003e\n\u003cp\u003eSavoury, salty and umami-rich with paprika warmth and a hit of moreish spice. No real heat — just pure snack-food craveability.\u003c\/p\u003e\n\u003ch3\u003ePerfect on\u003c\/h3\u003e\n\u003cp\u003eHot chips and fries, popcorn, wedges, roast potatoes, onion rings — and sneakily good on scrambled eggs and buttered corn.\u003c\/p\u003e\n\u003ch3\u003eIn the shaker\u003c\/h3\u003e\n\u003cp\u003eA fine, free-running savoury seasoning made to cling to hot, oily chips.\u003c\/p\u003e\n\u003ch3\u003eThe lowdown\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt, Spices (including Paprika), Sugar, Dehydrated Garlic, Monosodium Glutamate, Brown Sugar, Dehydrated Onion, Hydrolyzed Soy Protein, Yeast Extract, Soybean Oil, Natural Flavors, Citric Acid, Extractives of Paprika, Disodium Inosinate, Disodium Guanylate, Maltodextrin, and no greater than 2% Silicon Dioxide.\u003cbr\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Contains Soy. Contains MSG.\u003cbr\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 283g (10oz).\u003cbr\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA (Kansas City).\u003cbr\u003e\n\u003cem\u003eAlways check the physical label for the most accurate ingredient, allergen and nutritional information.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/825_sprinkle-french-fries.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eHide this one from the family — a single shake and the chip bowl vanishes. Load the loaded fries with a drizzle of \u003ca href=\"\/en-nz\/products\/bbq-mafia-big-paulie-alabama-white-sauce-375ml\"\u003eBBQ Mafia Big Paulie Alabama White Sauce\u003c\/a\u003e, and keep a bottle of \u003ca href=\"\/en-nz\/products\/fancy-hanks-tomato-sauce\"\u003eFancy Hanks Tomato Sauce\u003c\/a\u003e handy for the dunkers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Twice-Cooked Barbie Chips\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eHide the bowl. Seriously.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 1kg washed potatoes, cut into thick wedges; 2 tbsp oil; 2 tsp French Fry Seasoning.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003eBoil the wedges for 6 minutes, drain and let them steam dry for 5 minutes.\u003c\/li\u003e\n\u003cli\u003eToss in the oil and roast in a hooded barbie or oven at 220°C for 30–35 minutes, turning once.\u003c\/li\u003e\n\u003cli\u003eShake over the seasoning the second they come out, while they're still glistening.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"margin:8px 0 0;\"\u003e\u003cstrong\u003eWhy it works:\u003c\/strong\u003e Seasoning hot, oily chips means it actually sticks instead of falling to the bottom.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Meat Mitch","offers":[{"title":"Default Title","offer_id":44529650401322,"sku":"MM-FRYSEASON-283","price":33.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/Fry-Season-SQR-10oz.webp?v=1783077612","url":"https:\/\/www.therubhub.com.au\/en-nz\/products\/meat-mitch-french-fry-seasoning-chip-popcorn-seasoning-283g","provider":"THE RUB HUB","version":"1.0","type":"link"}