{"product_id":"mitchs-preserves-chilli-jam","title":"MITCH'S PRESERVES - Chilli Jam","description":"\u003ch2\u003eSweet Heat With Somewhere to Go\u003c\/h2\u003e\n\u003cp\u003eTomato, capsicum and pear build a sweet, savoury base, then real chilli, garlic, ginger and a splash of port bring genuine heat and depth — this is a jam with proper bite, not a novelty label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect on:\u003c\/strong\u003e Stir it through scrambled eggs, use it as a marinade or glaze for chicken, pork or prawns, or serve it straight up with a wheel of baked brie.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIn the jar:\u003c\/strong\u003e A deep red jam, thick and glossy with visible flecks of capsicum and chilli through it. Sweet first, then a genuine chilli kick that builds and lingers.\u003c\/p\u003e\n\u003cp\u003eSmall-batch made in Warrnambool, Victoria — the kind of chilli jam that earns a permanent spot in the fridge door. \u003ca href=\"\/en-nz\/collections\/mitchs-preserves\"\u003ethe full Mitch's Preserves range\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Chilli, Tomato, Capsicum, Pear, Onion, Vegetable Oil, Garlic, Ginger, Salt, Soy Sauce, Lime Juice, Sugar, Vinegar, Port, Pectin.\u003cbr\u003e\u003cstrong\u003eDietary\/Allergens:\u003c\/strong\u003e Gluten free.\u003cbr\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 90g, 250g.\u003cbr\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Warrnambool, Victoria, Australia.\u003cbr\u003e\u003cem\u003eAlways check the physical label for the most current ingredients and allergen information.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/285_focused-prawn-veg-skewers.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003ePrawn night needs a jar like this. Season prawns with \u003ca href=\"\/en-nz\/products\/coast-n-smoke-bahia-barrels\"\u003eCoast N Smoke Bahia Barrels Rub\u003c\/a\u003e, grill them hot and fast — two minutes a side, no longer — then toss in warmed Chilli Jam with a squeeze of lime. Spoon \u003ca href=\"\/en-nz\/products\/proud-phoenix-co-coconut-lime-sambal-chilli-oil\"\u003eProud Phoenix Coconut \u0026amp; Lime Sambal\u003c\/a\u003e over the rice on the side. Sweet heat, sorted.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Chilli Jam Scrambled Eggs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eBrekkie that bites back.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 3 eggs; A knob of butter; 1 tsp Chilli Jam; Chopped chives.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003eCook the eggs gently in butter, stirring, until just set.\u003c\/li\u003e\n\u003cli\u003eSwirl through the chilli jam and finish with chives.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e","brand":"Mitch's Preserves","offers":[{"title":"250g","offer_id":44824854855722,"sku":"MITCHS-CHJ-250G","price":18.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/mitchs-preserves-mitchs-chilli-jam-250g_d2a22a06-f43b-4d8c-93d3-f2a9237bc7ec.png?v=1789910415","url":"https:\/\/www.therubhub.com.au\/en-nz\/products\/mitchs-preserves-chilli-jam","provider":"THE RUB HUB","version":"1.0","type":"link"}