{"product_id":"mudgeeraba-spices-traditional-queensland-mango-chutney-mild-320g","title":"MUDGEERABA SPICES: Traditional Queensland Mango Chutney Mild – 320g","description":"\u003cdiv style=\"border:2px solid #b8862f;background:#241a10;color:#f4e9d6;padding:16px 18px;border-radius:10px;margin:0 0 20px;font-size:15px;line-height:1.5\"\u003e\n\u003cstrong style=\"color:#e8c06a;letter-spacing:.02em\"\u003eAT A GLANCE\u003c\/strong\u003e\u003cbr\u003e\n\u003cstrong\u003eHeat:\u003c\/strong\u003e Mild — the classic, no chilli burn\u003cbr\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 320g jar\u003cbr\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Mudgeeraba, Gold Coast hinterland QLD\u003cbr\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten free · vegan · vegetarian · \u003cem\u003econtains mustard\u003c\/em\u003e\u003cbr\u003e\n\u003cstrong\u003eBest on:\u003c\/strong\u003e grilled cheese, roast chicken, cold cuts, curries\n\u003c\/div\u003e\n\n\u003ch3\u003eThe original Aussie mango chutney, since 1993\u003c\/h3\u003e\n\u003cp\u003eFruity, tangy and full of flavour — this is the one that started it all. A traditional mango chutney with roots in Buderim, Queensland, it's been a Mudgeeraba favourite since the doors opened in 1993. Queensland's favourite fruit at 40% of the jar, sweetened and spiced with ginger, cinnamon, nutmeg, mace, chilli and cloves. A proper \"Aussie\" chutney with bangs of flavour.\u003c\/p\u003e\n\n\u003ch3\u003eFlavour profile\u003c\/h3\u003e\n\u003cp\u003eRipe mango sweetness and a gentle vinegar tang, warmed by baking-spice depth from cinnamon, nutmeg and mace. Mild — comforting and classic, no real heat.\u003c\/p\u003e\n\n\u003ch3\u003eWays to enjoy it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThe definitive grilled-cheese-sandwich upgrade.\u003c\/li\u003e\n\u003cli\u003eWarmed into a quick sauce over grilled or roast chicken.\u003c\/li\u003e\n\u003cli\u003eA dollop stirred through a prawn salad dressing.\u003c\/li\u003e\n\u003cli\u003eWith cold cuts, a rice salad, or baked root veg in winter.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIn the jar\u003c\/h3\u003e\n\u003cp\u003e320g of small-batch chutney made the old-fashioned way at The Windmill — real fruit, no added preservatives or fillers.\u003c\/p\u003e\n\n\u003ch3\u003eIngredients \u0026amp; dietary\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Mango (40%), Sugar, Apple Cider Vinegar, Apple, Raisins, Ginger, Sea Salt, Onion, Yellow Mustard Seed, Garlic, Black Pepper, Cinnamon, Nutmeg, Mace, Chilli, Cloves.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten free, vegan and vegetarian. \u003cstrong\u003eContains mustard.\u003c\/strong\u003e Always check the physical label if you have an allergy.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/212_wide-eyes-cheesy-garlic-bread.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eSince 1993, and still the jar that makes a grilled cheese taste like a holiday. Mango leads, with cinnamon, nutmeg and mace warming the back. Butter the bread, dust the cheese with \u003ca href=\"\/en-nz\/products\/misty-gully-cheese-salt-110g\"\u003eMisty Gully Cheese Salt\u003c\/a\u003e and add a fat spoon of chutney. On Sunday, rub a roast chook with \u003ca href=\"\/en-nz\/products\/atomic-chicken-charcoal-chicken-seasoning-rub\"\u003eAtomic Chicken Charcoal Chicken Seasoning\u003c\/a\u003e and serve this alongside. Classic for a reason.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Queensland Mango Toastie\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eThirty years of chutney, two minutes of crunch.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 4 slices sourdough; 100g vintage cheddar, grated; 2 tbsp Traditional Queensland Mango Chutney; 2 slices ham; 1 tbsp soft butter.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003eButter one side of each slice of bread.\u003c\/li\u003e\n\u003cli\u003eOn the unbuttered sides, layer cheese, ham and a spoon of chutney, then close up, buttered sides out.\u003c\/li\u003e\n\u003cli\u003eCook in a pan over medium-low heat for 3–4 minutes a side, pressing gently, until golden and the cheese has melted.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"margin:8px 0 0;\"\u003e\u003cstrong\u003eWhy it works:\u003c\/strong\u003e Low heat gives the cheese time to melt before the bread burns.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e\u003cbr\u003eMild. There's a pinch of chilli in the spice bill, but this is a classic sweet mango chutney — no real heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it gluten free and vegan?\u003c\/strong\u003e\u003cbr\u003eYes — gluten free, vegan and vegetarian. It does contain mustard.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it need refrigerating?\u003c\/strong\u003e\u003cbr\u003eNo. Keep it in the pantry and use a clean, dry spoon — never refrigerate.\u003c\/p\u003e\n\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How hot is it?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Mild. There is a pinch of chilli in the spice bill, but this is a classic sweet mango chutney — no real heat.\"}},{\"@type\":\"Question\",\"name\":\"Is it gluten free and vegan?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes — gluten free, vegan and vegetarian. It does contain mustard.\"}},{\"@type\":\"Question\",\"name\":\"Does it need refrigerating?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"No. Keep it in the pantry and use a clean, dry spoon — never refrigerate.\"}}]}\n\u003c\/script\u003e","brand":"MUDGEERABA SPICES","offers":[{"title":"Default Title","offer_id":44562039734314,"sku":"MCHTQMC","price":21.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/210ibf.png?v=1791232416","url":"https:\/\/www.therubhub.com.au\/en-nz\/products\/mudgeeraba-spices-traditional-queensland-mango-chutney-mild-320g","provider":"THE RUB HUB","version":"1.0","type":"link"}