{"product_id":"proud-phoenix-co-coconut-lime-sambal-chilli-oil","title":"PROUD PHOENIX \u0026 CO: Coconut \u0026 Lime Sambal Chilli Oil","description":"\u003cp\u003eA tropical sambal that travels — toasted coconut, bright lime and aromatic spices, citrusy and creamy in equal measure.\u003c\/p\u003e\u003cp\u003eBeautiful with grilled seafood, steamed rice or roasted vegetables. The 212ml is small-batch, made with Australian cold-pressed olive oil.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSizes:\u003c\/strong\u003e 212ml (olive oil) · 250ml · 500ml · 1kg.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/064_corn-ribs-joy.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eToasted coconut, bright lime and a gentle warmth — a holiday in a jar. Dust prawns with \u003ca href=\"\/en-nz\/products\/taipan-bbq-mediterranean-magic-chicken-fish-rub-150g\"\u003eTaipan BBQ Mediterranean Magic\u003c\/a\u003e and grill them quick, then cut corn into ribs, season with \u003ca href=\"\/en-nz\/products\/uncle-mungos-lemon-herb-300g\"\u003eUncle Mungos Lemon \u0026amp; Herb\u003c\/a\u003e and roast until curled and golden. Spoon the sambal over both. Smuggled sunshine, served on one big platter for the crew.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Sambal Grilled King Prawns\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eShells on, sleeves up.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 1kg green king prawns, butterflied with shells on; 3 tbsp Coconut \u0026amp; Lime Sambal Chilli Oil; 1 lime, cut into wedges; Steamed rice to serve.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003eBrush the prawn flesh with half the sambal and rest 10 minutes.\u003c\/li\u003e\n\u003cli\u003eGrill flesh-side down over high heat for 2 minutes, flip and cook 1–2 minutes more until just pink and firm.\u003c\/li\u003e\n\u003cli\u003eSpoon over the remaining sambal and serve with lime and rice.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"margin:8px 0 0;\"\u003e\u003cstrong\u003eWhy it works:\u003c\/strong\u003e Leaving the shells on protects the flesh from the fierce heat, so the prawns stay juicy.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"PROUD PHOENIX \u0026 CO","offers":[{"title":"212ml (Olive Oil)","offer_id":44462010073130,"sku":null,"price":26.0,"currency_code":"NZD","in_stock":true},{"title":"250ml","offer_id":44462010105898,"sku":null,"price":23.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/proud-phoenix-coconut-lime-sambal-chilli-oil-front.png?v=1783858889","url":"https:\/\/www.therubhub.com.au\/en-nz\/products\/proud-phoenix-co-coconut-lime-sambal-chilli-oil","provider":"THE RUB HUB","version":"1.0","type":"link"}