{"product_id":"stef-the-maori-ultimate-rub-collection-4-pack-seasoning-rub","title":"STEF THE MAORI: The Full Stef – All 4 Seasonings Bundle Pack","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Mild to medium-mild across the four — from grandma-approved to smoker-ready (Hub Heat 4\/11)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e Four shakers — 240g Rub One Out, 240g Pork Hunt, 200g Deep Bush, 220g Aquadesiac\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Designed in New Zealand, made in Australia\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan-friendly. Three of the four contain MSG (621). May contain traces of gluten (wheat), soy, milk \u0026amp; peanuts — always check each physical label.\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Everything — beef, pork, lamb, chicken, seafood and veg\u003c\/p\u003e\n\u003c\/div\u003e\u003ch2\u003eTHE FULL STEF — the whole flavour table, one box\u003c\/h2\u003e\u003cp\u003eWhy choose one when you can run the lot? THE FULL STEF stacks all four Stef the Maori seasonings into a single cheeky arsenal — the everyday all-rounder, the sweet-smoky pork weapon, the wild native-pepper number and the coastal zinger. Born in the Far North of Aotearoa, built for backyards right across Australia. Buy the bundle and save on the lot — the easiest way to cover every cook you'll throw down this year, and a ripping gift for the pitmaster who has everything but this.\u003c\/p\u003e\u003ch2\u003eWhat's in the box\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/en-nz\/products\/stef-the-maori-rub-one-out-all-purpose-seasoning-rub\"\u003eRub One Out – All Purpose Seasoning\u003c\/a\u003e — the versatile all-rounder for steak, chook and veg\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/en-nz\/products\/stef-the-maori-pork-hunt-pork-and-chicken-seasoning-rub\"\u003ePork Hunt – Pork \u0026amp; Chicken\u003c\/a\u003e — sweet-smoky star power for ribs, wings and roasts\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/en-nz\/products\/stef-the-maori-deep-bush-savoury-with-horopito-seasoning-rub\"\u003eDeep Bush – Savoury with Horopito\u003c\/a\u003e — wild NZ horopito and paprika for lamb, venison and game\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/en-nz\/products\/stef-the-maori-aquadesiac-surf-turf-veggies-seasoning-rub\"\u003eAquadesiac – Surf, Turf \u0026amp; Veggies\u003c\/a\u003e — zesty lime and nori seaweed for seafood, meat and veg\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eHow to cook with them\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003eReach for Rub One Out on weeknight steak, snags and roast spuds\u003c\/li\u003e\n\u003cli\u003eCoat ribs and wings in Pork Hunt, then smoke or grill for a sticky, caramelised bark\u003c\/li\u003e\n\u003cli\u003eRub Deep Bush into lamb backstrap or venison before a hard sear\u003c\/li\u003e\n\u003cli\u003eDust Aquadesiac over prawns, calamari or chicken skewers just before the grill\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eThe flavour lineup\u003c\/h2\u003e\u003cp\u003eFour completely different directions, so there's always a right shaker for the plate. \u003cstrong\u003eRub One Out\u003c\/strong\u003e is clean and savoury — salt, garlic, onion and a whisper of mustard, finishing on a moreish umami note. \u003cstrong\u003ePork Hunt\u003c\/strong\u003e runs sweet and smoky, coconut sugar and paprika building a caramelised, sticky crust with a gentle chilli tingle. \u003cstrong\u003eDeep Bush\u003c\/strong\u003e is the wild card — native horopito pepper brings a slow, earthy heat that's genuinely unique to Aotearoa. \u003cstrong\u003eAquadesiac\u003c\/strong\u003e is bright and coastal, lime and nori giving it a zesty, briny lift. Mild through to medium-mild, so the whole table's covered whatever the heat tolerance.\u003c\/p\u003e\u003ch2\u003eIn the shakers\u003c\/h2\u003e\u003cp\u003eEach rub keeps its own character in the jar: Rub One Out is pale and fine, Pork Hunt a darker reddish-brown with visible spice speckle, Deep Bush earthy and herb-flecked, Aquadesiac pale with flecks of nori and lime. All four are coarse enough to build a proper crust and free-flowing enough to shake evenly.\u003c\/p\u003e\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\u003cp\u003eAll four seasonings are vegan-friendly. Three of the four — Rub One Out, Pork Hunt and Aquadesiac — contain Flavour Enhancer (621); Deep Bush is made without it. Every jar may contain traces of gluten (wheat), soy, milk \u0026amp; peanuts from shared processing equipment. Full ingredient lists are printed on each individual product listing and the physical label — always check the label if you're managing a specific allergy or intolerance.\u003c\/p\u003e\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/735_fist-pump-four-shakers.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\u003cp style=\"margin:0;\"\u003eFour jars, every base covered — the sort of haul I'd stash under a false floorboard. Complete the arsenal: mop your cooks with \u003ca href=\"\/en-nz\/products\/taipan-bbq-competition-glaze-mild-sweet-sticky-bbq-glaze-250ml\"\u003eTaipan BBQ Competition Glaze\u003c\/a\u003e and keep \u003ca href=\"\/en-nz\/products\/uncle-mungos-habanero-ketchup\"\u003eUncle Mungos Habanero Ketchup\u003c\/a\u003e on the table for dunking. Tip: keep the caps on tight and away from the steam so the blends stay free-flowing. The full range lives in the \u003ca href=\"\/en-nz\/collections\/stef-the-maori\"\u003eStef the Maori collection\u003c\/a\u003e.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Four-Jar Mixed Grill\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eOne grill, four shakers, total takeover.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 6 chicken wings; 1 rump steak; 4 lamb cutlets; 12 green prawns; A shake each of all four seasonings.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003eSeason the wings with Pork Hunt, the steak with Rub One Out, the cutlets with Deep Bush and the prawns with Aquadesiac.\u003c\/li\u003e\n\u003cli\u003eCook the wings indirect at 180°C for 30 minutes until 75°C.\u003c\/li\u003e\n\u003cli\u003eMeanwhile sear the steak and cutlets over high heat for about 3 minutes a side, then rest.\u003c\/li\u003e\n\u003cli\u003eGrill the prawns last, 2 minutes a side, and serve everything on one big board.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp style=\"margin:8px 0 0;\"\u003e\u003cstrong\u003eWhy it works:\u003c\/strong\u003e Each blend is matched to the protein it's built for, so every bite tastes different.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2\u003eQuestions answered\u003c\/h2\u003e\u003cdiv style=\"margin:0 0 14px;\"\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eHow much do I save buying The Full Stef bundle?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eLess than buying all four seasonings separately.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin:0 0 14px;\"\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eCan I buy the rubs individually instead?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eYes — every rub in the bundle is also sold on its own: Rub One Out, Pork Hunt, Deep Bush and Aquadesiac all have their own listings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin:0 0 14px;\"\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eWhich rub in the bundle is the spiciest?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003ePork Hunt is the hottest of the four at a medium-mild Hub Heat 4\/11. Rub One Out is the mildest at Hub Heat 2\/11, with Deep Bush and Aquadesiac in between at Hub Heat 3\/11.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin:0 0 14px;\"\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eIs The Full Stef good for gifting?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eYes — it's one of our most-gifted bundles. Four distinct flavours in one box covers almost any cook, which makes it an easy pick for a pitmaster who already has everything else.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"margin:0 0 14px;\"\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eDo all four rubs contain MSG?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0;\"\u003eThree of the four (Rub One Out, Pork Hunt, Aquadesiac) contain Flavour Enhancer (621). Deep Bush is made without it. Always check each physical label for the full ingredient list.\u003c\/p\u003e\n\u003c\/div\u003e\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"How much do I save buying The Full Stef bundle?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Less than buying all four seasonings separately.\"}}, {\"@type\": \"Question\", \"name\": \"Can I buy the rubs individually instead?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes — every rub in the bundle is also sold on its own: Rub One Out, Pork Hunt, Deep Bush and Aquadesiac all have their own listings.\"}}, {\"@type\": \"Question\", \"name\": \"Which rub in the bundle is the spiciest?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Pork Hunt is the hottest of the four at a medium-mild Hub Heat 4\/11. Rub One Out is the mildest at Hub Heat 2\/11, with Deep Bush and Aquadesiac in between at Hub Heat 3\/11.\"}}, {\"@type\": \"Question\", \"name\": \"Is The Full Stef good for gifting?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Yes — it's one of our most-gifted bundles. Four distinct flavours in one box covers almost any cook, which makes it an easy pick for a pitmaster who already has everything else.\"}}, {\"@type\": \"Question\", \"name\": \"Do all four rubs contain MSG?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Three of the four (Rub One Out, Pork Hunt, Aquadesiac) contain Flavour Enhancer (621). Deep Bush is made without it. Always check each physical label for the full ingredient list.\"}}]}\u003c\/script\u003e","brand":"STEF THE MAORI","offers":[{"title":"Default Title","offer_id":43801685524522,"sku":"STEF4PAK","price":101.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/stef-bundle-gallery-hero-v2_86d858a5-4ede-474a-8184-97f84b476714.jpg?v=1786055333","url":"https:\/\/www.therubhub.com.au\/en-nz\/products\/stef-the-maori-ultimate-rub-collection-4-pack-seasoning-rub","provider":"THE RUB HUB","version":"1.0","type":"link"}