{"product_id":"acide-curried-cauliflower-pickle","title":"ACIDE - Curried Cauliflower Pickle | Golden Curry Pickle","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Mild — a cayenne warmth that sits behind the spice, never a burn\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e Net weight to be confirmed from the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Melbourne, Australia\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Contains mustard; gluten friendly — always check the physical label.\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Wraps, grain bowls, cheese boards, cold roast chicken\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eCurry that crunches\u003c\/h2\u003e\n\u003cp\u003eThis is not a cauliflower dusted with turmeric and called a day. ACIDE grind their own curry blend — coriander, cumin, turmeric, ginger, cinnamon and a touch of cayenne — and bathe firm florets in a golden, tangy brine until the spice is all the way through. It eats like something you half-remember from a good curry house, except cold and snapping.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eSweet and golden on the front, all toasted coriander and cumin. The middle is where the turmeric and ginger sit, warm and earthy, with the apple cider vinegar cutting a bright line through the middle of it. The finish is a slow cinnamon-and-cayenne hum — more warmth than heat — and the cauliflower itself stays firm the whole way.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFold a spoonful through a warm grain bowl right at the end. Add it while the grains are still hot and the spice blooms; the crunch stays put.\u003c\/li\u003e\n\u003cli\u003eBuild a wrap with cold roast chicken and yoghurt, then load these in for acid and texture instead of reaching for chutney.\u003c\/li\u003e\n\u003cli\u003ePut them on a grazing board opposite something creamy — a brie or a labneh — and let the vinegar do the cutting.\u003c\/li\u003e\n\u003cli\u003eChop them roughly through a rice salad with coriander and lime for a lunch that doesn't need dressing.\u003c\/li\u003e\n\u003cli\u003eRogue move: blitz a few florets with the brine and a spoon of yoghurt into a dressing for roast pumpkin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the jar\u003c\/h2\u003e\n\u003cp\u003eDeep-gold florets suspended in a cloudy turmeric brine, the spice visibly settled through the liquid. The cauliflower holds its shape and its bite — no mushy edges, no collapse.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Cauliflower, Apple cider vinegar, Sugar, Salt, Curry powder (Coriander seeds, Cumin seeds, Turmeric, Ginger, Mustard powder, Black pepper, Cinnamon, Cayenne).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Contains mustard powder. No gluten-containing ingredients and suitable for vegetarians — always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is it?\u003c\/strong\u003e Mild. There's cayenne in the blend, but it reads as warmth behind the spice rather than heat.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs this the same curry blend you sell separately?\u003c\/strong\u003e Yes — ACIDE use their own Korma Curry Blend to build the brine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes the cauliflower go soft?\u003c\/strong\u003e No. The florets are picked firm and hold their crunch in the brine.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it gluten free?\u003c\/strong\u003e There are no gluten-containing ingredients listed, but ACIDE don't carry a certified gluten-free claim, so we list it as gluten friendly. Always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/062_spice-sachets-sneaky.png?v=1783006345\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eDarryl's orders: stop treating pickles as an afterthought. Rub a pork shoulder with \u003ca href=\"\/products\/sins-q-grunt-cherry-pork-rub\"\u003eSins Q Grunt Cherry Pork\u003c\/a\u003e, glaze it late with \u003ca href=\"\/products\/rum-and-que-meat-juice\"\u003eRum and Que Meat Juice\u003c\/a\u003e — thin coats, off the hottest heat, or the sugar burns before the meat's ready — and pile these golden florets alongside. Rich, sweet, sharp. One plate.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"ACIDE Curried Cauliflower Pickle\",\"brand\":{\"@type\":\"Brand\",\"name\":\"ACIDE\"},\"category\":\"Pickle\",\"countryOfOrigin\":\"AU\",\"image\":[\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/acide-curried-cauliflower-pickle-front.png\"],\"description\":\"Melbourne-made curried cauliflower pickle. Firm florets in a golden brine built on a house-ground curry blend.\",\"offers\":{\"@type\":\"Offer\",\"priceCurrency\":\"AUD\",\"price\":\"17.00\",\"availability\":\"https:\/\/schema.org\/InStock\"}}\n\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"How hot is ACIDE Curried Cauliflower?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Mild. There is cayenne in the blend, but it reads as warmth behind the spice rather than heat.\"}},{\"@type\":\"Question\",\"name\":\"Is this the same curry blend sold separately?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes — ACIDE use their own Korma Curry Blend to build the brine.\"}},{\"@type\":\"Question\",\"name\":\"Does the cauliflower go soft?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"No. The florets are picked firm and hold their crunch in the brine.\"}},{\"@type\":\"Question\",\"name\":\"Is it gluten free?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"There are no gluten-containing ingredients listed, but ACIDE do not carry a certified gluten-free claim, so we list it as gluten friendly. Always check the physical label.\"}}]}\n\u003c\/script\u003e","brand":"ACIDE","offers":[{"title":"Default Title","offer_id":44592012460074,"sku":"RPIC113","price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/acide-curried-cauliflower-pickle-front.png?v=1784333882","url":"https:\/\/www.therubhub.com.au\/products\/acide-curried-cauliflower-pickle","provider":"THE RUB HUB","version":"1.0","type":"link"}