{"product_id":"chuck-hughes-mild-eggplant-relish-375ml","title":"CHUCK HUGHES: Mild Eggplant Relish – 375ml","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e No heat — savoury eggplant and roasted pepper, no hot peppers (Sting 0\/11)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 375ml\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Product of Quebec, Canada — prepared for Chuck Hughes International Inc., Montreal\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, Gluten Free, Kosher (COR). Contains sulphites — always check the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Antipasto platters, sandwiches, burgers, pizza topping\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eEggplant, cooked down and ready to work\u003c\/h2\u003e\n\u003cp\u003eChuck Hughes Mild Eggplant Relish is a chunky eggplant and roasted pepper condiment in oil from Montreal chef Chuck Hughes, made in Quebec — no heat, for lamb, burgers and grazing boards. Eggplant and roasted peppers cooked down into a thick, savoury relish — the kind of jar that turns a plain sandwich or a bare pizza base into something worth paying attention to, without asking you to do any of the actual cooking.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eEggplant carries the body, mellow and savoury, with roasted pepper adding sweetness and depth. Garlic and spice sit underneath for warmth, vinegar and citric acid keep it bright, and the finish is gentle and savoury with no chilli heat — built for spreading rather than sauce-making.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eAdd a spoonful to an antipasto platter alongside cheese and cured meats\u003c\/li\u003e\n\u003cli\u003eSpread onto sandwiches for instant depth\u003c\/li\u003e\n\u003cli\u003ePile onto a burger instead of the usual relish\u003c\/li\u003e\n\u003cli\u003eUse as a pizza topping before the last few minutes of cooking\u003c\/li\u003e\n\u003cli\u003eRogue move: spoon over grilled halloumi for a fast, sharp starter\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the jar\u003c\/h2\u003e\n\u003cp\u003eA thick, chunky relish in deep brown-red tones, with visible pieces of eggplant and pepper suspended through it — spreadable but textured, not a smooth puree.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Eggplant, Canola oil, Roasted peppers, Vinegar, Salt, Spices, Minced dehydrated garlic, Citric acid, Calcium chloride, Sulphites.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, gluten free and kosher (COR certified). Contains sulphites. Always check the physical label for the most accurate ingredient and allergen information.\u003c\/p\u003e\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/396_sniffing-eggplant-relish.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eEggplant and roasted pepper cooked down into a chunky, savoury relish that sits on a burger without disappearing into the bun. Season the patties with \u003ca href=\"\/products\/misty-gully-burger-seasoning-150g\"\u003eMisty Gully Burger Seasoning\u003c\/a\u003e, smash them on the hotplate, melt some cheese over, then go relish on the bottom and \u003ca href=\"\/products\/boomas-bbq-burger-sauce-250ml\"\u003eBoomas Burger Sauce\u003c\/a\u003e on the top bun. It's a smash burger with a bit of Montreal in it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: The Montreal Smash\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eCrispy-edged patties, chunky eggplant underneath.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 500g beef mince (20% fat); 2 tsp Burger Seasoning; 4 slices cheese; 4 tbsp Mild Eggplant Relish; 4 burger buns.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003eRoll the mince into four 125g balls and season them.\u003c\/li\u003e\n\u003cli\u003eSmash flat on a hotplate at around 230°C and cook 2 minutes until the edges go lacy and brown.\u003c\/li\u003e\n\u003cli\u003eFlip, add the cheese and cook another 1–2 minutes until the patties hit 71°C.\u003c\/li\u003e\n\u003cli\u003eSpread a tablespoon of relish on each bottom bun, add the patty and finish with burger sauce on the top bun.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"clear:both;margin-top:32px;\"\u003eQuestions answered\u003c\/h2\u003e\n\u003ch3\u003eHow spicy is the Mild Eggplant Relish?\u003c\/h3\u003e\n\u003cp\u003eNot spicy — there are no hot peppers in it, just roasted pepper and savoury eggplant. It sits at 0 on our Sting Gauge.\u003c\/p\u003e\n\u003ch3\u003eWhat's it good on?\u003c\/h3\u003e\n\u003cp\u003eAntipasto platters, sandwiches, burgers, and as a pizza topping.\u003c\/p\u003e\n\u003ch3\u003eWhat allergens does it contain?\u003c\/h3\u003e\n\u003cp\u003eContains sulphites. It's vegan, gluten free and kosher. Always check the physical label for the latest.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e\n{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"How spicy is the Mild Eggplant Relish?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Not spicy - there are no hot peppers in it, just roasted pepper and savoury eggplant. It sits at 0 on our Sting Gauge.\"}}, {\"@type\": \"Question\", \"name\": \"What's it good on?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Antipasto platters, sandwiches, burgers, and as a pizza topping.\"}}, {\"@type\": \"Question\", \"name\": \"What allergens does it contain?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Contains sulphites. It's vegan, gluten free and kosher. Always check the physical label for the latest.\"}}]}\n\u003c\/script\u003e","brand":"CHUCK HUGHES","offers":[{"title":"Default Title","offer_id":44659353288746,"sku":"CHUCKHUGHES-MILDEGGPLANTRELISH-375","price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/chuck-hughes-mild-eggplant-relish-375ml-front.png?v=1792769216","url":"https:\/\/www.therubhub.com.au\/products\/chuck-hughes-mild-eggplant-relish-375ml","provider":"THE RUB HUB","version":"1.0","type":"link"}