{"product_id":"greek-barbecue-booster-170g","title":"CROIX VALLEY: Greek Barbecue Booster | Greek Seasoning | 170g (6oz) shaker","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e None stated\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 170g (6oz) shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Hudson, Wisconsin, USA\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan and gluten free (brand claim) — always check the physical label.\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Lamb, chicken souvlaki, roast potatoes, grilled vegetables\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eSouvlaki night, sorted\u003c\/h2\u003e\n\u003cp\u003eGreek Barbecue Booster brings oregano, lemon and garlic together in the kind of Mediterranean blend built for a proper souvlaki night. It's another expression of the same competition-honed balance that's earned Croix Valley nine World Championship titles out of Hudson, Wisconsin. One shaker turns a weeknight chicken skewer into something that tastes like it came off a spit.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eDried oregano and garlic lead the way, bright and savoury rather than sharp. Through the middle a citrus-forward lemon note lifts things, backed by a light saltiness that reads as genuinely Mediterranean. It finishes clean and herbaceous, the kind of note that makes grilled lamb or chicken taste like it's been marinating for hours.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCoat lamb or chicken skewers generously before they go on the grill, turning often so the herbs toast rather than burn.\u003c\/li\u003e\n\u003cli\u003eToss potato wedges in oil and a solid shake before roasting for a Greek-style side that holds its own next to the meat.\u003c\/li\u003e\n\u003cli\u003eRub it into lamb shoulder or leg the night before a slow roast so the flavour has time to work through.\u003c\/li\u003e\n\u003cli\u003eDust grilled vegetables straight off the heat while they're still warm enough to hold the seasoning.\u003c\/li\u003e\n\u003cli\u003eStir it through Greek yoghurt with a little oil for an instant tzatziki-style dip.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eA pale, herb-flecked blend with visible oregano through a fine, even grind. It's light enough to shake generously without oversalting, and it clings well to oiled meat and vegetables without clumping.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Full ingredient statement to be confirmed from the physical label.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan and gluten free (brand claim) — always check the physical label.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/034_secret-rub-mix.png?v=1\u0026amp;width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eOregano, lemon and garlic done properly turns a weeknight chicken skewer into something that tastes like it came off a spit. Turn skewers often so the herbs toast instead of burn, that's the only trick that matters here. Rub the lamb leg first with \u003ca href=\"\/products\/heavenly-hell-lamb-almighty-bbq-glaze-250ml\"\u003eHeavenly Hell's Lamb Almighty glaze\u003c\/a\u003e for a bigger cut.\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eQuestions answered\u003c\/h2\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eIs this a traditional Greek seasoning blend?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 14px;\"\u003eIt's Croix Valley's take on classic Greek flavours — oregano, lemon and garlic — built as an all-purpose barbecue booster rather than a strict traditional recipe.\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eWhat meats does it suit best?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 14px;\"\u003eLamb and chicken souvlaki are the standouts, alongside roast potatoes and grilled vegetables.\u003c\/p\u003e","brand":"CROIX VALLEY","offers":[{"title":"Default Title","offer_id":44768327270442,"sku":null,"price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/croix-valley-greek-barbecue-booster-170g-front.png?v=1788141455","url":"https:\/\/www.therubhub.com.au\/products\/greek-barbecue-booster-170g","provider":"THE RUB HUB","version":"1.0","type":"link"}