{"product_id":"lillies-q-hot-chicken-seasoning-161g","title":"LILLIE'S Q: Hot Chicken Nashville Hot Seasoning – 161g","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e Hot — true Nashville hot style (Sting 6\/11)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 161g shaker\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA by Lillie's Q (Chicago, Illinois), imported to Australia\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, all natural, made with gluten-free ingredients (not certified) — always check the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Fried chicken, wings, chicken thighs, hot oil\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eNashville heat, straight from the shaker\u003c\/h2\u003e\n\u003cp\u003eLillie's Q Hot Chicken Seasoning is a spicy Nashville hot chicken seasoning from Chef Charlie McKenna's Chicago barbecue brand, made for fried chicken, wings and Nashville hot oil. Use it straight on chicken as a rub, add it to flour for a spicy fried chicken batter, or mix it with hot lard or oil to brush over fried chicken the traditional Nashville way.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eFront is salt and paprika, the middle brings garlic and onion, and it finishes with a proper spice heat that builds the more you eat.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eWhisk into hot frying oil or melted lard and brush over fried chicken while the crust is still crackling\u003c\/li\u003e\n\u003cli\u003eAdd to plain flour for a spicy fried chicken dredge\u003c\/li\u003e\n\u003cli\u003eRub straight onto chicken wings or thighs before smoking or air-frying\u003c\/li\u003e\n\u003cli\u003eDust over hot chips for a spicy kick\u003c\/li\u003e\n\u003cli\u003eRogue move: shake over popcorn for a hot-chicken-inspired snack\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the shaker\u003c\/h2\u003e\n\u003cp\u003eFine grind with a deep red-orange colour — turns into a glossy, brick-red hot oil when whisked into fat.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt, paprika, garlic, spices, onion, extractives of paprika (color) and not more than 2% tricalcium phosphate added to prevent caking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan and all natural per the Australian distributor; made with gluten-free ingredients but not gluten-free certified. Allergens — always check the physical label.\u003c\/p\u003e\n\n\u003ch2 style=\"clear:both;margin-top:32px;\"\u003eQuestions answered\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eHow hot is Lillie's Q Hot Chicken Seasoning?\u003c\/strong\u003e Lillie's Q calls it true Nashville hot. We rate it 6 out of 11 on our Sting Gauge — properly hot, but built for flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I make Nashville hot chicken with it?\u003c\/strong\u003e Mix the seasoning with hot lard or frying oil and brush it over freshly fried chicken, or add it to flour for a spicy batter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it gluten free?\u003c\/strong\u003e It's made with gluten-free ingredients, but it isn't gluten-free certified. It's also vegan.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/411_fanning-heat-hot-chicken.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003ePaprika, garlic and a proper heat that builds — Nashville in a shaker. Fry chicken in \u003ca href=\"\/products\/meat-church-chicken-fried-steak-breading\"\u003eMeat Church Chicken Fried Steak Breading\u003c\/a\u003e, whisk this through hot oil and paint it on while the crust is still crackling. White bread underneath, \u003ca href=\"\/products\/acide-bread-butter-zucchini-pickles\"\u003eAcide Bread and Butter Zucchini Pickles\u003c\/a\u003e on top. Keep a cold drink handy, because you'll want it.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Nashville Hot Chicken Sangas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eCrunch, heat, pickles, repeat.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 4 chicken thigh fillets; 250ml buttermilk; 1 cup chicken breading; 3 tbsp Hot Chicken Seasoning; 4 slices white bread and pickles.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003eSoak the thighs in the buttermilk with 1 tbsp of the seasoning for at least 1 hour.\u003c\/li\u003e\n\u003cli\u003eDredge in the breading and fry at 170°C for 7–8 minutes until golden and 75°C inside.\u003c\/li\u003e\n\u003cli\u003eCarefully ladle 120ml of the hot frying oil into a heatproof bowl and whisk in the remaining 2 tbsp seasoning.\u003c\/li\u003e\n\u003cli\u003eBrush the spiced oil over the chicken and serve on bread with pickles.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"How hot is Lillie's Q Hot Chicken Seasoning?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Lillie's Q calls it true Nashville hot. We rate it 6 out of 11 on our Sting Gauge — properly hot, but built for flavour.\"}}, {\"@type\": \"Question\", \"name\": \"How do I make Nashville hot chicken with it?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Mix the seasoning with hot lard or frying oil and brush it over freshly fried chicken, or add it to flour for a spicy batter.\"}}, {\"@type\": \"Question\", \"name\": \"Is it gluten free?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"It's made with gluten-free ingredients, but it isn't gluten-free certified. It's also vegan.\"}}]}\u003c\/script\u003e","brand":"LILLIE'S Q","offers":[{"title":"Default Title","offer_id":44659359776810,"sku":"LILLIESQ-HOTCHICKEN","price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/lillies-q-hot-chicken-nashville-hot-seasoning-161g-front.png?v=1792769542","url":"https:\/\/www.therubhub.com.au\/products\/lillies-q-hot-chicken-seasoning-161g","provider":"THE RUB HUB","version":"1.0","type":"link"}