{"product_id":"lillies-q-smoky-barbeque-sauce-380ml","title":"LILLIE'S Q: Smoky Barbeque Sauce – 380ml","description":"\u003cdiv style=\"border:1px solid #ccc;border-radius:8px;padding:14px 16px;margin:0 0 18px;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eHeat:\u003c\/strong\u003e No heat — sweet, mild Memphis style, smoky rather than spicy (Sting 0\/11)\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e 380ml squeeze bottle\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in the USA by Lillie's Q (Chicago, Illinois), imported to Australia\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, all natural, made with gluten-free ingredients (not certified), non-GMO, dairy free, nut free, no high-fructose corn syrup — contains mustard — always check the physical label\u003c\/p\u003e\n\u003cp style=\"margin:4px 0;\"\u003e\u003cstrong\u003eBest on:\u003c\/strong\u003e Pork ribs, pulled pork, smoked chicken, burgers\u003c\/p\u003e\n\u003c\/div\u003e\n\n\u003ch2\u003eMemphis sweetness with a proper smoke ring of flavour\u003c\/h2\u003e\n\u003cp\u003eLillie's Q Smoky Barbeque Sauce is a sweet, mild Memphis-style BBQ sauce from Chef Charlie McKenna's Chicago barbecue brand, made for slow-cooked ribs, smoked chicken and burgers. It's built around real smoke flavour rather than heat — the bottle to reach for when you want classic barbecue flavour without anyone at the table complaining about spice.\u003c\/p\u003e\n\n\u003ch2\u003eThe flavour\u003c\/h2\u003e\n\u003cp\u003eFront is tomato sweetness and molasses, the middle carries natural smoke flavour with a mustard tang, and it finishes with garlic, onion, paprika and a touch of caramel colour depth.\u003c\/p\u003e\n\n\u003ch2\u003eHow to cook with it\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBrush over pork ribs in the last 20 minutes of the cook so the sugars glaze rather than burn\u003c\/li\u003e\n\u003cli\u003eGlaze smoked chicken wings or drumsticks straight off the smoker\u003c\/li\u003e\n\u003cli\u003eBrush over burger patties just before they come off the heat\u003c\/li\u003e\n\u003cli\u003eUse as the base for smoky baked beans or a slow-cooker pulled pork\u003c\/li\u003e\n\u003cli\u003eRogue move: stir through mayo for an instant smoky burger sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eIn the bottle\u003c\/h2\u003e\n\u003cp\u003eRich reddish-brown and medium-thick — squeezes easily and clings well to ribs and wings.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients \u0026amp; Dietary\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Tomato concentrate (water, tomato paste), cane sugar, yellow mustard (distilled vinegar, water, mustard seed, salt, turmeric, paprika, spice, garlic powder), distilled vinegar, molasses, corn starch, salt, apple juice concentrate, natural smoke flavor, spices, caramel color, onion, garlic, paprika, lime juice concentrate, tamarind paste and natural flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan and all natural per the Australian distributor; made with gluten-free ingredients but not gluten-free certified. Lillie's Q lists it as non-GMO, dairy free, nut free and free of high-fructose corn syrup. Contains mustard. Allergens — always check the physical label.\u003c\/p\u003e\n\n\u003ch2 style=\"clear:both;margin-top:32px;\"\u003eQuestions answered\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eIs Lillie's Q Smoky Barbeque Sauce spicy?\u003c\/strong\u003e No. It's a sweet, mild Memphis-style sauce built around smoke flavour, with no chilli heat — 0 on our Sting Gauge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's it best on?\u003c\/strong\u003e Slow-cooked pork ribs and smoked chicken are the classic match, and it's just as good on burgers, meatloaf and pulled pork.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIs it gluten free?\u003c\/strong\u003e It's made with gluten-free ingredients, but it isn't gluten-free certified. It's also vegan, dairy free and nut free.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes it need refrigerating?\u003c\/strong\u003e Keep it in the fridge once opened, like any squeeze sauce.\u003c\/p\u003e\n\n\u003ch2\u003eThe Rub Smuggler's Verdict\u003c\/h2\u003e\n\u003cdiv style=\"margin-top:10px;overflow:hidden;\"\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/393_drooling-smoky-ribs.png?width=440\" alt=\"Darryl Rubb, The Rub Smuggler\" width=\"220\" height=\"220\" loading=\"lazy\" style=\"width:220px;height:220px;float:right;margin:0;\"\u003e\n\u003cp style=\"margin:0;\"\u003eSweet, mild and properly smoky — the Memphis-style bottle for a table where not everyone wants heat. Dust pork ribs with \u003ca href=\"\/products\/rum-and-que-rib-rocker\"\u003eRum and Que Rib Rocker\u003c\/a\u003e, smoke them over \u003ca href=\"\/products\/natural-smoke-bbq-woods-apple-wood-chunks-100-real-apple-smoking-wood-1kg\"\u003eNatural Smoke Apple Wood Chunks\u003c\/a\u003e at 125°C, and brush this on for the final 20 minutes so it sets to a sticky lacquer. Kids, nan and the bloke who reckons he doesn't like barbecue sauce — all sorted.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv style=\"border:1px dashed #E8340A;border-radius:8px;padding:14px 16px;margin:24px 0 18px;clear:both;\"\u003e\n\u003cp style=\"margin:0 0 6px;\"\u003e\u003cstrong\u003e🏴‍☠️ Darryl's Secret: Sticky Memphis Back Ribs\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 10px;\"\u003e\u003cem\u003eLow, slow and lacquered at the finish line.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp style=\"margin:0 0 4px;\"\u003e\u003cstrong\u003eYou'll need:\u003c\/strong\u003e 2 racks pork back ribs; 3 tbsp pork rub; 250ml Smoky Barbeque Sauce; 100ml apple juice in a spray bottle.\u003c\/p\u003e\n\u003cp style=\"margin:8px 0 4px;\"\u003e\u003cstrong\u003eDo this:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col style=\"margin:0 0 4px 20px;\"\u003e\n\u003cli\u003ePull the membrane off the bone side and season both sides with the rub.\u003c\/li\u003e\n\u003cli\u003eSmoke at 125°C for 3 hours, spritzing with apple juice every hour.\u003c\/li\u003e\n\u003cli\u003eWrap each rack in foil with a splash of apple juice and cook another 1.5 hours until the bones start to bend.\u003c\/li\u003e\n\u003cli\u003eUnwrap, brush with sauce and cook 20–30 minutes until tacky; rest 10 minutes and slice between the bones.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003c\/div\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\": \"https:\/\/schema.org\", \"@type\": \"FAQPage\", \"mainEntity\": [{\"@type\": \"Question\", \"name\": \"Is Lillie's Q Smoky Barbeque Sauce spicy?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"No. It's a sweet, mild Memphis-style sauce built around smoke flavour, with no chilli heat — 0 on our Sting Gauge.\"}}, {\"@type\": \"Question\", \"name\": \"What's it best on?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Slow-cooked pork ribs and smoked chicken are the classic match, and it's just as good on burgers, meatloaf and pulled pork.\"}}, {\"@type\": \"Question\", \"name\": \"Is it gluten free?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"It's made with gluten-free ingredients, but it isn't gluten-free certified. It's also vegan, dairy free and nut free.\"}}, {\"@type\": \"Question\", \"name\": \"Does it need refrigerating?\", \"acceptedAnswer\": {\"@type\": \"Answer\", \"text\": \"Keep it in the fridge once opened, like any squeeze sauce.\"}}]}\u003c\/script\u003e","brand":"LILLIE'S Q","offers":[{"title":"Default Title","offer_id":44659352567850,"sku":"LILLIESQ-SMOKY","price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/8568\/2986\/files\/lillies-q-smoky-bbq-sauce-380ml-front.png?v=1792769542","url":"https:\/\/www.therubhub.com.au\/products\/lillies-q-smoky-barbeque-sauce-380ml","provider":"THE RUB HUB","version":"1.0","type":"link"}