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    <loc>https://www.therubhub.com.au/blogs/journal/introducing-the-smugglers-journal</loc>
    <lastmod>2026-07-18T05:04:40+10:00</lastmod>
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      <image:title>Introducing The Smuggler&apos;s Journal</image:title>
      <image:caption>The Rub Smuggler medallion - hat tip - welcoming you aboard The Smuggler&apos;s Journal</image:caption>
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  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/contraband-chronicles-issue-01</loc>
    <lastmod>2026-07-18T05:06:16+10:00</lastmod>
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      <image:title>The Contraband Chronicles — Issue 01</image:title>
      <image:caption>The Rub Smuggler medallion - wink - The Contraband Chronicles Issue 01</image:caption>
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  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/rub-of-the-week-stampede-steak-seasoning</loc>
    <lastmod>2026-09-09T11:26:36+10:00</lastmod>
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      <image:title>Rub of the Week: Stampede Steak Seasoning Puts Backbone Into a Melbourne Winter Steak</image:title>
      <image:caption>Butchers Axe Stampede Steak Seasoning, 180g shaker, an Australian-made sugar-free beef rub</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/condiment-of-the-week-champions-blend-bbq-sauce</loc>
    <lastmod>2026-09-09T11:27:18+10:00</lastmod>
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      <image:title>Condiment of the Week: Champions&apos; Blend Is the One Sauce 90% of Comp Teams Already Trust</image:title>
      <image:caption>Blues Hog Champions&apos; Blend BBQ Sauce, 680g squeeze bottle</image:caption>
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  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-comp-trail-august-2026</loc>
    <lastmod>2026-09-06T20:23:46+10:00</lastmod>
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      <image:title>The Smuggler&apos;s Comp Trail: A Season Closes, a New One Fires Up, and Rum &amp; Que Keep Climbing</image:title>
      <image:caption>The Rub Smuggler medallion - 150 proud ribs trophy, standing in for the pending event photo</image:caption>
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  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/taming-temperature-swings-winter-smoke</loc>
    <lastmod>2026-09-09T11:24:46+10:00</lastmod>
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      <image:title>Taming Temperature Swings on a Winter Smoke (So the Wind Doesn&apos;t Win)</image:title>
      <image:caption>The Rub Smuggler medallion - 029 thermometer focus, standing in for the pending step photo</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/new-product-drop-chicken-jockey-gift-pack</loc>
    <lastmod>2026-09-09T11:25:16+10:00</lastmod>
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      <image:title>New on the Shelf: The Chicken Jockey Box Ends the Sunday Roast Rut</image:title>
      <image:caption>The Chicken Jockey 5-piece chicken rub and BBQ sauce gift pack from The Rub Hub</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/meat-church-blanco-steak-rub-how-to-use</loc>
    <lastmod>2026-08-30T18:03:54+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/136_cheeky-salt-sprinkle-steak.png?v=1788077034</image:loc>
      <image:title>Meat Church Blanco: The Steak Rub for Everything</image:title>
      <image:caption>The Rub Smuggler medallion - 136 cheeky salt sprinkle steak - Meat Church Blanco rub of the week</image:caption>
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  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/blues-hog-sizzlin-heat-bbq-sauce-condiment-of-the-week</loc>
    <lastmod>2026-08-30T18:04:35+10:00</lastmod>
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      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/117_cheeky-taste-sauce-pot.png?v=1788077075</image:loc>
      <image:title>Sizzlin&apos; Heat: The Sauce That Knows When to Show Up</image:title>
      <image:caption>The Rub Smuggler medallion - 117 cheeky taste sauce pot - Blues Hog Sizzlin&apos; Heat condiment of the week</image:caption>
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  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/fathers-day-bbq-gift-boxes-2026</loc>
    <lastmod>2026-08-30T18:05:12+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/042_short-ribs-present.png?v=1788077112</image:loc>
      <image:title>Four New Boxes Just Cleared Customs — And Father&apos;s Day Is Closing In</image:title>
      <image:caption>The Rub Smuggler medallion - 042 short ribs present - Father&apos;s Day gift boxes</image:caption>
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  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smoke-signals-news-from-international-waters</loc>
    <lastmod>2026-08-30T18:05:48+10:00</lastmod>
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      <image:title>Smoke Signals: News from International Waters</image:title>
      <image:caption>The Rub Smuggler medallion - 010 whisper contraband - Smoke Signals international BBQ news</image:caption>
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  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/searing-locks-in-juices-myth-busted</loc>
    <lastmod>2026-08-30T18:06:24+10:00</lastmod>
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      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/191_grinning-flipping-steak-flames.png?v=1788077184</image:loc>
      <image:title>Searing Doesn&apos;t &quot;Lock In&quot; Juices — Here&apos;s What Does</image:title>
      <image:caption>The Rub Smuggler medallion - 191 grinning flipping steak flames - searing myth-busting</image:caption>
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  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/brands-to-watch-natural-smoke-bbq-woods-and-western-bbq-products-just-cleared-customs</loc>
    <lastmod>2026-10-07T02:01:11+11:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/187_amazed-smoker-billow.png?v=1788042327</image:loc>
      <image:title>Brands to Watch: Natural Smoke BBQ Woods and Western BBQ Products Just Cleared Customs</image:title>
      <image:caption>The Rub Smuggler medallion - 187 amazed smoker billow, standing in for the pending hero image</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/wood-smoke-school-match-the-wood-to-the-meat</loc>
    <lastmod>2026-09-09T11:25:47+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/277_amazed-smoked-pork-shoulder.png?v=1788042365</image:loc>
      <image:title>Wood &amp; Smoke School: Match the Wood to the Meat</image:title>
      <image:caption>The Rub Smuggler medallion - 277 amazed smoked pork shoulder, standing in for the pending hero image</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/rub-of-the-week-blackbears-chicken-rub-is-the-sunday-roast-cheat-code</loc>
    <lastmod>2026-09-06T20:23:46+10:00</lastmod>
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      <image:title>Rub of the Week: BlackBear&apos;s Chicken Rub Is the Sunday-Roast Cheat Code</image:title>
      <image:caption>BlackBear BBQ Chicken Rub 230g shaker, an Australian-made all-purpose poultry seasoning</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/condiment-of-the-week-draculas-dreams-is-ketchup-that-grew-up</loc>
    <lastmod>2026-09-06T20:23:46+10:00</lastmod>
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      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/CeOVheia.png?v=1788178161</image:loc>
      <image:title>Condiment of the Week: Draculas Dreams Is Ketchup That Grew Up</image:title>
      <image:caption>Heavenly Hell Draculas Dreams Smoky Chipotle Ketchup, 250ml bottle, Australian made</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/give-it-a-crack-griddle-fried-noodles-off-the-leftover-pasta</loc>
    <lastmod>2026-09-06T20:23:46+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/jimmy-chimichurri-classic-chimichurri-200g-front_5d52c1d7-d2b9-45ea-845f-5713164a9e0b.png?v=1788178190</image:loc>
      <image:title>Give It a Crack: Griddle-Fried Noodles Off the Leftover Pasta</image:title>
      <image:caption>Jimmy Chimichurri Classic 200g jar, used to finish griddle-fried noodles</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/the-smugglers-confession-the-day-the-lid-went-overboard</loc>
    <lastmod>2026-09-09T11:24:49+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/055_smoker-lid-reveal.png?v=1788178222</image:loc>
      <image:title>The Smuggler&apos;s Confession: The Day the Lid Went Overboard</image:title>
      <image:caption>The Rub Smuggler medallion, a smoker lid lifting to reveal the cook underneath</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/one-product-five-ways-jimmy-chimichurri-runs-the-whole-week</loc>
    <lastmod>2026-09-09T11:25:42+10:00</lastmod>
    <changefreq>weekly</changefreq>
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      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/JIMMYCHIMI2021-55_fac8dab1-128e-4248-808d-665d3b451c92.jpg?v=1788178248</image:loc>
      <image:title>One Product, Five Ways: Jimmy Chimichurri Runs the Whole Week</image:title>
      <image:caption>Jimmy Chimichurri Argentinian herb sauce being used on a grilled steak</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/dear-rub-smuggler-crispy-chicken-skin</loc>
    <lastmod>2026-09-06T20:23:46+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/blackbear-chicken-rub-front_f8df04de-1ceb-4051-8c1e-adf1053f01bf.png?v=1788647056</image:loc>
      <image:title>Dear Rub Smuggler: Crispy Smoked Chicken Skin, Fixed</image:title>
      <image:caption>Crispy-skin spatchcocked smoked chicken seasoned with BlackBear BBQ Chicken Rub</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/brands-to-watch-croix-valley-sails-in-from-wisconsin-one-rub-to-rule-them-all</loc>
    <lastmod>2026-09-09T11:26:10+10:00</lastmod>
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      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/croix-valley-one-rub-bbq-dry-rub-340g-front.png?v=1788682134</image:loc>
      <image:title>Brands to Watch: Croix Valley Sails In From Wisconsin, One Rub to Rule Them All</image:title>
      <image:caption>Croix Valley One Rub competition BBQ seasoning, 340g shaker, one of the new Wisconsin-made rubs landing at The Rub Hub</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/behind-the-label-tamcos-tamarillo-is-a-kiwi-secret-worth-sharing</loc>
    <lastmod>2026-09-09T11:25:09+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/tamco-relish330-hero-4k_f59f4535-f6f7-41b4-abf6-31b4ded0b2a7.png?v=1788682164</image:loc>
      <image:title>Behind the Label: Tamco&apos;s Tamarillo Is a Kiwi Secret Worth Sharing</image:title>
      <image:caption>Tamco Premium Tamarillo Relish, 330g jar, a small-batch New Zealand condiment made from tamarillo fruit</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-01-brisket</loc>
    <lastmod>2026-09-20T10:03:55+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/ba-bigbark-front-t.png?v=1789862635</image:loc>
      <image:title>The Smuggler&apos;s Recipe Vault #1: Low &amp; Slow Australian Brisket</image:title>
      <image:caption>Butchers Axe Big Bark charcoal beef rub 190g shaker, front label, product only on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-02-buffalo-mac-and-cheese</loc>
    <lastmod>2026-09-20T10:03:56+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/atomic-chicken-buffalo-hot-sauce-250ml-front-v2.png?v=1789862636</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #2: Buffalo Mac and Cheese</image:title>
      <image:caption>Atomic Chicken Buffalo Hot Sauce 250ml, front of bottle on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-03-smoked-baked-beans</loc>
    <lastmod>2026-09-20T10:03:57+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/meat-church-honey-bacon-bbq-rub-13oz-front_b973201b-c03c-4547-a718-4924111a3f99.png?v=1789862637</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #3: Smoked Baked Beans</image:title>
      <image:caption>Meat Church Honey Bacon BBQ Rub 13oz, front of shaker on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-04-smoked-cornbread</loc>
    <lastmod>2026-09-20T10:03:59+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/blend-smoked-honey-original-smoked-honey-250g-front_8e0c826c-2821-4cf6-8e44-4644256f4279.png?v=1789862639</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #4: Smoked Cornbread with Honey Butter</image:title>
      <image:caption>Blend Smoked Honey Original Smoked Honey 250g — front of jar on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-05-corn-ribs</loc>
    <lastmod>2026-09-20T10:04:00+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/atomic-chicken-chicken-salt-seasoning-330g-front.png?v=1789862640</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #5: Corn Ribs</image:title>
      <image:caption>Atomic Chicken Chicken Salt Seasoning 330g, front of shaker on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-06-twice-smoked-loaded-baked-potato</loc>
    <lastmod>2026-09-20T10:05:07+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/bacon-salt-for-web-2-e1774584321628.jpg?v=1789862707</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #6: Twice-Smoked Loaded Baked Potato</image:title>
      <image:caption>Misty Gully Bacon Salt shaker</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-07-loaded-potato-salad</loc>
    <lastmod>2026-09-20T10:05:08+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/fancy-hanks-chicken-salt-seasoning-90g-front_d4dd8900-3fb6-4117-94b9-52ce628989c7.png?v=1789862708</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #7: Loaded BBQ Potato Salad</image:title>
      <image:caption>Fancy Hank&apos;s Chicken Salt Seasoning 90g shaker</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-08-smoked-cabbage</loc>
    <lastmod>2026-09-20T10:05:09+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/bacon-salt-for-web-2-e1774584321628_38d00035-5c88-40d5-848c-95c099e51a55.jpg?v=1789862709</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #8: Smoked Cabbage with Bacon Butter</image:title>
      <image:caption>Misty Gully Bacon Salt shaker</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-09-pimento-cheese</loc>
    <lastmod>2026-09-20T10:05:10+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/smokes-chipotle-salt-195g-front.png?v=1789862710</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #9: Southern Pimento Cheese</image:title>
      <image:caption>Smokes Chipotle Salt 195g finishing salt, front of shaker on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-10-smoked-queso</loc>
    <lastmod>2026-09-20T10:05:11+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/chipotle-bbq.jpg?v=1789862711</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #10: Smoked Queso</image:title>
      <image:caption>Uncle Mungos Chipotle BBQ Sauce 200ml</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-11-tri-tip-reverse-sear</loc>
    <lastmod>2026-09-20T23:12:03+10:00</lastmod>
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      <image:title>Smuggler&apos;s Recipe Vault #11: Tri Tip Reverse Sear</image:title>
      <image:caption>TAIPPAN BBQ Aussie All-Rounder all-purpose BBQ rub 175g — front on transparent background</image:caption>
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    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-12-pulled-pork-shoulder</loc>
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      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/taipan-bbq-brazilian-pork-rub-175g-front.png?v=1789909925</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #12: Pulled Pork Shoulder</image:title>
      <image:caption>TAIPPAN BBQ Brazilian Pork low &amp; slow BBQ rub 175g — front on transparent background</image:caption>
    </image:image>
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  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-13-pork-belly-burnt-ends</loc>
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      <image:title>Smuggler&apos;s Recipe Vault #13: Pork Belly Burnt Ends</image:title>
      <image:caption>TAIPPAN BBQ Brazilian Pork low &amp; slow BBQ rub 175g — front on transparent background</image:caption>
    </image:image>
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  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-14-char-siu-pork</loc>
    <lastmod>2026-09-20T23:12:48+10:00</lastmod>
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      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/rum-and-que-char-siu-sauce-300ml-front-v2.png?v=1789862804</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #14: Char Siu Pork</image:title>
      <image:caption>Rum and Que Char Siu Sauce 300ml</image:caption>
    </image:image>
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  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-15-chicken-lollipops</loc>
    <lastmod>2026-09-20T23:12:50+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/taipan-bbq-bollywood-butter-chicken-rub-175g-front.png?v=1789909970</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #15: Chicken Lollipops</image:title>
      <image:caption>TAIPPAN BBQ Bollywood Butter Chicken spiced chicken BBQ rub 175g — front on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-16-korean-gochujang-wings</loc>
    <lastmod>2026-09-20T23:12:50+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/chamcham-smoky_gochujang-web-6.jpg?v=1789909970</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #16: Korean Gochujang Wings</image:title>
      <image:caption>ChamCham Smoky Gochujang 265g - award winning Korean chilli sauce made in Melbourne</image:caption>
    </image:image>
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  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-17-tomahawk-reverse-sear</loc>
    <lastmod>2026-09-20T23:17:16+10:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/taipan-bbq-aussie-all-rounder-bbq-rub-175g-front_dbbf3c00-f5ce-453b-85c5-d0f0a211e5d3.png?v=1789910236</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #17: Tomahawk Steak Reverse Sear</image:title>
      <image:caption>Taippan BBQ Aussie All-Rounder rub 175g, front of pack</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-18-tallow-seared-steak</loc>
    <lastmod>2026-09-20T23:17:16+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/carnivore-society-beef-tallow-500ml-front_993524d5-634d-4f7b-9826-9fedc6fa6af6.png?v=1789862853</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #18: Beef Tallow-Seared Steak</image:title>
      <image:caption>Carnivore Society Beef Tallow 500ml cooking fat — grass-fed jar, front label</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smugglers-recipe-vault-19-comp-style-pork-chicken-platter</loc>
    <lastmod>2026-09-20T23:17:17+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/taipan-bbq-brazilian-pork-rub-175g-front_d7563258-383e-4fa5-961a-84ebde5252e0.png?v=1789910237</image:loc>
      <image:title>Smuggler&apos;s Recipe Vault #19: Comp-Style Pork &amp; Chicken Platter</image:title>
      <image:caption>Taippan BBQ Brazilian Pork rub 175g, front of pack</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/is-chicken-salt-gluten-free-it-depends-whats-in-the-shaker</loc>
    <lastmod>2026-09-20T09:53:58+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/atomic-chicken-gluten-friendly-original-southern-fried-chicken-coating-500g-front.png?v=1789862038</image:loc>
      <image:title>Is Chicken Salt Gluten Free? It Depends What&apos;s In the Shaker</image:title>
      <image:caption>Atomic Chicken Gluten Friendly Original Southern Fried Chicken Coating 500g, front of pack on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/is-southern-fried-chicken-spicy-not-unless-you-want-it-to-be</loc>
    <lastmod>2026-09-20T09:53:57+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/atomic-chicken-original-southern-fried-chicken-coating-500g-front.png?v=1789862037</image:loc>
      <image:title>Is Southern Fried Chicken Spicy? Not Unless You Want It To Be</image:title>
      <image:caption>Atomic Chicken Original Southern Fried Chicken Coating 500g, front of pack on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/what-is-spg-seasoning-the-three-ingredient-rub-behind-real-texas-bbq</loc>
    <lastmod>2026-09-20T09:52:13+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/coast-n-smoke-spg-salt-pepper-garlic-170g-front_f05cb85b-1383-40d2-8b4a-b39404f7cc54.png?v=1789861933</image:loc>
      <image:title>What Is SPG Seasoning? The Three-Ingredient Rub Behind Real Texas BBQ</image:title>
      <image:caption>Coast n Smoke Surf Paddle Grill SPG seasoning 170g, front of shaker on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/what-to-season-first-the-rub-kit-every-new-outdoor-kitchen-needs</loc>
    <lastmod>2026-09-20T09:52:12+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/coast-n-smoke-spg-salt-pepper-garlic-170g-front_3fdd9a89-7166-43bc-a49a-5338b4f5b008.png?v=1789861932</image:loc>
      <image:title>What to Season First: The Rub Kit Every New Outdoor Kitchen Needs</image:title>
      <image:caption>Coast n Smoke Surf Paddle Grill SPG seasoning 170g, front of shaker on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/what-is-a-tamarillo-meet-the-rare-nz-fruit-behind-tamcos-relish-vinaigrette</loc>
    <lastmod>2026-09-20T09:53:56+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/tamco-relish330-hero-4k_29d574b6-b493-41e7-96ad-a179f2a529ac.png?v=1789862035</image:loc>
      <image:title>What Is a Tamarillo? Meet the Rare NZ Fruit Behind Tamco&apos;s Relish &amp; Vinaigrette</image:title>
      <image:caption>Tamco Premium Tamarillo Relish 330g</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smoker-kamado-starter-kit-what-to-stock-before-your-first-low-slow-cook</loc>
    <lastmod>2026-09-20T09:51:39+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/coast-n-smoke-spg-salt-pepper-garlic-170g-front.png?v=1789861899</image:loc>
      <image:title>Smoker &amp; Kamado Starter Kit: What to Stock Before Your First Low &amp; Slow Cook</image:title>
      <image:caption>Coast n Smoke Surf Paddle Grill SPG seasoning 170g, front of shaker on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/is-horseradish-cream-gluten-free-whats-actually-in-the-jar</loc>
    <lastmod>2026-09-20T09:52:58+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/Strong-Horseradish-Cream-600x764NCroppedd.png?v=1789861978</image:loc>
      <image:title>Is Horseradish Cream Gluten Free? What&apos;s Actually in the Jar</image:title>
      <image:caption>Tracklements Strong Horseradish Cream 140g jar, front label</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/what-sauces-are-vegan-a-real-answer-bottle-by-bottle</loc>
    <lastmod>2026-09-20T09:52:58+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/fancy-hanks-original-bbq-sauce-330ml-front_bea6f628-1955-4b40-8d88-4454f8964015.png?v=1789861978</image:loc>
      <image:title>What Sauces Are Vegan? A Real Answer, Bottle by Bottle</image:title>
      <image:caption>Fancy Hank&apos;s Original BBQ Sauce 330ml bottle - gold medal Australian BBQ sauce</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/pizza-oven-season-what-to-stock-before-the-first-pie-goes-in</loc>
    <lastmod>2026-09-20T09:51:09+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/low-n-slow-basics-garlic-goals-all-purpose-seasoning-260g-front_491d4db8-e669-45a5-8e0f-9e7456584d9e.png?v=1789861869</image:loc>
      <image:title>Pizza Oven Season: What to Stock Before the First Pie Goes In</image:title>
      <image:caption>Low n Slow Basics Garlic Goals all-purpose seasoning 260g, front of shaker on transparent background</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/brands-to-watch-republic-loaded-the-whole-shelf</loc>
    <lastmod>2026-09-14T23:58:14+10:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/republic-maker-photo.jpg?v=1789394294</image:loc>
      <image:title>Brands to Watch: Republic Just Loaded the Whole Shelf</image:title>
      <image:caption>A finished Republic Smash Sauce burger, cheese melted and dripping, backyard BBQ at sunset</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/rub-of-the-week-the-lamb-rub-that-finally-gets-it-right</loc>
    <lastmod>2026-10-07T02:23:20+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-459-hero-lamb-rub-rolled-shoulder.jpg?v=1791300200</image:loc>
      <image:title>Rub of the Week: The Lamb Rub That Finally Gets It Right</image:title>
      <image:caption>A hand shaking red paprika lamb rub onto a tied boneless lamb shoulder, kettle BBQ behind at dusk</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/condiment-of-the-week-coffee-molasses-is-the-brisket-sauce</loc>
    <lastmod>2026-10-07T02:22:16+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-460-hero-coffee-molasses-brisket-pour.jpg?v=1791300136</image:loc>
      <image:title>Condiment of the Week: Coffee &amp; Molasses Is the Brisket Sauce</image:title>
      <image:caption>Coffee and molasses BBQ sauce being poured over sliced smoked brisket, offset smoker behind</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/myth-busting-do-you-really-need-to-soak-your-wood-chips</loc>
    <lastmod>2026-10-07T02:21:52+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-461-hero-dry-wood-chips-onto-coals.jpg?v=1791300112</image:loc>
      <image:title>Myth-Busting: Do You Really Need to Soak Your Wood Chips?</image:title>
      <image:caption>A hand dropping dry hickory wood chips onto glowing charcoal in a smoker</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/rub-of-the-week-republic-signature-beef</loc>
    <lastmod>2026-10-07T02:24:46+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-462-hero-steak-rub-scotch-fillet.jpg?v=1791300076</image:loc>
      <image:title>Rub of the Week: Republic&apos;s Signature Beef Just Cleared Customs</image:title>
      <image:caption>Dark savoury steak rub shaken onto a raw scotch fillet, closed kettle BBQ behind</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/condiment-of-the-week-mitchs-preserves-worcestershire-sauce</loc>
    <lastmod>2026-10-07T02:20:53+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-463-hero-worcestershire-pan-steak.jpg?v=1791300053</image:loc>
      <image:title>Condiment of the Week: Mitch&apos;s Preserves&apos; Black Sauce Earns a Permanent Spot</image:title>
      <image:caption>Worcestershire sauce poured into a cast iron pan with a seared steak, butter and garlic</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/comp-trail-kangaroo-valley-meat-noosa-september-2026</loc>
    <lastmod>2026-10-07T02:20:31+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-464-hero-bbq-festival-smoker-trailers.jpg?v=1791300031</image:loc>
      <image:title>The Smuggler&apos;s Comp Trail: Two Festivals Down, a Kiwi Crew Crashes the Party</image:title>
      <image:caption>A row of offset smoker trailers at a generic Australian BBQ festival at golden hour</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/smoke-signals-bbq-world-cup-american-royal</loc>
    <lastmod>2026-10-07T02:19:55+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-465-hero-offset-smoker-night.jpg?v=1791299995</image:loc>
      <image:title>Smoke Signals: A Million-Dollar World Cup and the American Royal Fires Up</image:title>
      <image:caption>An offset smoker on a back deck at night with thin blue smoke and festoon lights</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/waking-the-smoker-up-after-winter</loc>
    <lastmod>2026-10-07T02:19:34+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-466-hero-kettle-coals-below-grate.jpg?v=1791299974</image:loc>
      <image:title>Waking the Smoker Up After Winter (Before Your First Spring Cook)</image:title>
      <image:caption>Lit charcoal glowing in the bottom of a kettle BBQ below a clean cooking grate, dewy spring morning</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/rub-of-the-week-deep-bush-horopito-lamb</loc>
    <lastmod>2026-10-07T02:19:13+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-467-hero-horopito-rub-lamb-backstraps.jpg?v=1791299953</image:loc>
      <image:title>Rub of the Week: Deep Bush Horopito Is the Wild Card Your Lamb Needed</image:title>
      <image:caption>Green-brown horopito rub sprinkled onto two raw lamb backstraps on a board</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/condiment-of-the-week-taipan-rosella-royale-glaze</loc>
    <lastmod>2026-10-07T02:17:34+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-468-hero-rosella-glaze-brushing.jpg?v=1791299854</image:loc>
      <image:title>Condiment of the Week: Taipan BBQ Rosella Royale Sunday Glaze</image:title>
      <image:caption>Brushing deep red rosella glaze onto chicken on a gas BBQ</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/comp-trail-new-season-kiwi-crew-top-spot</loc>
    <lastmod>2026-10-07T08:40:04+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-469-hero-festival-skewers-charcoal.jpg?v=1791299924</image:loc>
      <image:title>The Smuggler&apos;s Comp Trail: A New Season Fires Up, and a Kiwi Crew Holds the Top Spot</image:title>
      <image:caption>Beef and lamb skewers with capsicum and onion on a charcoal grill at an outdoor festival</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/new-product-smoke-on-wheels-pork-marinade-injection</loc>
    <lastmod>2026-10-08T13:15:04+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-470-hero-injecting-pork-shoulder.jpg?v=1791299901</image:loc>
      <image:title>New on the Shelf: Smoke On Wheels Pork Marinade &amp; Injection</image:title>
      <image:caption>A meat injector needle in a raw bone-in pork shoulder with marinade seeping out</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.therubhub.com.au/blogs/journal/flavour-pairing-horopito-rosella-trans-tasman-board</loc>
    <lastmod>2026-10-09T10:05:01+11:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0565/8568/2986/articles/journal-471-hero-lamb-cutlets-glazed-chicken.jpg?v=1791299880</image:loc>
      <image:title>Flavour Pairing Deep-Dive: Why Horopito and Rosella Belong on the Same Board</image:title>
      <image:caption>Herb-crusted lamb cutlets and chicken being glazed on a charcoal grill</image:caption>
    </image:image>
  </url>
</urlset>
