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At a glance
Heat: Very mild — touch of cayenne
Size: 300g shaker
Origin: Made in Australia
Dietary: Gluten friendly · contains mustard
Best on: Ribs, brisket, wings
Uncle Mungo's Smoked Maple Garlic is a tantalising spice rub built on hickory smoked sugar, maple and robust garlic — sweet smoke for your next cook.
Sugar and maple syrup bring the sweetness, robust garlic and onion the savoury backbone, and hickory smoke essence the depth, with just a touch of cayenne for a whisper of warmth. Sweet up front, smoky on the finish.
A sweet, dark rub with a smoky maple and garlic aroma.
Ingredients: Sugar (50%), maple syrup, garlic, onion, salt, paprika, mustard, pepper, cayenne, thyme, hickory smoke essence, anti caking agent (E170).
Dietary: Gluten friendly — no gluten ingredients are listed, though it may contain traces if made in a facility that also handles gluten. Contains mustard. No animal products are listed. Always check the physical label.

Sweet smoke in a shaker — this is the rub that gets a rack of ribs talked about long after the plates are cleared. Rub it deep into ribs, caramelise it over pork belly, and for a sweet-and-savage combo finish with a drizzle of BBQ Mafia Smoky Hot Honey. Building a pork cook? A base of Meat Church Honey Hog underneath, then a sticky mop of Heavenly Hell Royal Shine Peach & Pecan Glaze, finishes the heist nicely.
🏴☠️ Darryl's Secret: Maple Garlic Salmon
Sweet smoke on fish. Don't knock it till you've nicked it.
You'll need: 4 salmon fillets, skin on; 2 tsp Smoked Maple Garlic per fillet; 1 tbsp oil.
Do this:
Why it works: Medium heat lets the sugar and maple caramelise without scorching.
How hot is Uncle Mungo's Smoked Maple Garlic?
Very mild — touch of cayenne. Start small and build up to your tolerance.
What do I use Uncle Mungo's Smoked Maple Garlic on?
Best on ribs, brisket, wings. Try it: rubbed onto ribs and brisket; pressed into burgers; dusted over wings before the grill; caramelised onto pork belly or salmon.
What's in Uncle Mungo's Smoked Maple Garlic?
Sugar (50%), maple syrup, garlic, onion, salt, paprika, mustard, pepper, cayenne, thyme, hickory smoke essence, anti caking agent (E170).
Is Uncle Mungo's Smoked Maple Garlic gluten free or vegan?
Gluten friendly — no gluten ingredients are listed, though it may contain traces if made in a facility that also handles gluten. Contains mustard. No animal products are listed. Always check the physical label.
Where is Uncle Mungo's Smoked Maple Garlic made and how big is it?
Made in Australia by Uncle Mungo's. Size: 300g shaker. Shipped Australia-wide from The Rub Hub for a flat $10.
We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.
We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.
Read our full Returns Policy for details.
We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.
See our full Shipping Policy for estimated delivery timeframes by region.
Questions? Email info@therubhub.com.au — we're happy to help.
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