Meat Church Honey Hog – Sweet Pork & Poultry BBQ Rub (340g)

Meat Church Honey Hog – Sweet Pork & Poultry BBQ Rub (12.5oz) is the kind of flavour that makes your smoker feel personally appreciated. Big aroma, big colour, and that ‘how good is this?’ bite that turns a quick cook into a full-on backyard sermon.

Best on: pork ribs, pulled pork, poultry and vegetables. Dial it up for bark, or go light for a clean, balanced finish.

Ingredients: Sugar, salt, honey powder (refined syrup, honey), spices including, paprika, dextrose, dehydrated garlic, celery, no greater than 2% silicon dioxide to prevent caking & spice extractives.

Dietary/Allergens: Gluten Free. No MSG.

How to use: Lay it on pork ribs and chicken, then let it sweat. It’ll build that sweet, glossy bark that makes people hover near the cutting board.

Flavour hit: If you’re hunting Honey Hog rub, sweet pork rub, poultry seasoning, rib rub and BBQ rub Australia, this one belongs in your Rub Hub arsenal — perfect for low and slow, hot-and-fast grilling, and weeknight cooks.

Rub Hub tip: Pair it with a sticky glaze or a punchy chilli oil for the kind of finish that makes guests ‘just check on the meat’ every 90 seconds.