
Australia's home of serious flavour
100+ brands of rubs, sauces and seasonings, all in one place.
Shop by brand, shop by flavour, or just type what you're cooking into the search bar and away you go. Backyard beginner or comp pitmaster, we've got you covered, with specials, deals and flat $10 shipping Australia-wide.
Shop by brand or flavour, or search what you're cooking. Specials, deals, flat $10 shipping.


Best Sellers: what Aussies are buying
The rubs and sauces flying off our shelves right now.
Proven performers from Hardcore Carnivore, Atomic Chicken, Boars Night Out, Four Saucemen, DC Cartel and more. New here? Start with the flavours everyone keeps coming back for.
Hardcore Carnivore, Atomic Chicken, Boars Night Out and more.


New Arrivals: just landed, Canberra ACT
Bold flavour. No apologies.
Four rubs, one gang: Bushranger all-purpose, Gold Rush garlic butter, Lawless lime and pepper, and Stockman CRUST espresso beef rub. Big savoury flavour, zero chilli.
Four bold, chilli-free rubs from Canberra. Grab the whole gang in one pack.


Rubs & Seasonings: Meatstock Grand Champions
Jimmy Brisket's comp-grade brisket rub.
Built in-house by Melbourne pitmaster Jimmy Cameron for a dark, competition-quality bark. Salt, cracked pepper and savoury spice, just as good on beef ribs, steak and burgers.
Pitmaster Jimmy Cameron's comp-grade rub for a dark brisket bark.


Sauces & Condiments
BBQ sauce, hot sauce, glazes, mustard and more.
From sticky rib glazes and smoky BBQ sauces to small-batch hot sauces, chilli crunch and smoked honey, find the finishing touch for whatever's coming off the grill.
Glazes, chilli crunch, smoked honey and small-batch heat.


Chilli Oils & Chilli Crisp
Crunch, oil, heat. Spoon it on everything.
Small-batch chilli crisp from Australia's best makers: DC Cartel's Original 1983, Proud Phoenix sambals and hot honey crunch, Nomad's salsa macha, Uncle Mungo's and Foo Chilli. Made for dumplings, noodles, eggs and pizza.
Small-batch chilli crisp for dumplings, noodles, eggs and pizza.


Hot Sauce: heat 6/10 and up
Reapers, scorpions and smoked habanero.
Our hottest small-batch sauces, every one rated 6/10 or higher: Mama Melisse, Nomad's Reaper Roja, Uncle Mungo's Scorpion Wing, Taipan's Carolina Reaper, Cobra's Island Fire and Old Bones Extra Hot.
Our hottest small-batch sauces, every one 6/10 heat or higher.


Glazes: the sticky finish
That glossy, lacquered bark. Last 15 minutes.
Our best-selling rib glazes: Smokin' Mangoes Mango Habanero and Cherry Jalapeño, Taipan's Loco Lime and Mango Madness, Atomic Chicken Honey Mango and Four Monkeys Jungle Juice. Brush on, set, shine.
Best-selling rib glazes for that sticky, glossy finish.


SaveUp to18%Bundles & Gifts: Christmas, sorted
Built around one cook. Priced under RRP. — save up to 18%
Burgers, steak, chicken, jerk or brisket: full-size rubs and sauces from Australia's best makers, boxed and ready to give. Every Rub Hub box costs less than buying the lot separately.
Full-size rubs and sauces, boxed around one cook and priced under RRP.

Up to73%OffHot Buys: clearance, while stock lasts
Short-dated and past-dated rubs, sauces and products at killer prices. — up to 73% off
Ripping products from brands like Blues Hog, Kosmos Q, Rum and Que and more, priced to clear. These are warehouse runout specials: once a line sells out, it's gone for good. The perfect chance to try a new flavour at a fraction of the price.
Warehouse runout specials. Try a new flavour at a fraction of the price.


Subscribe: monthly BBQ crates
A crate of rubs, sauces and gear, smuggled to your door.
Every month the Rub Smuggler packs a crate of best-sellers, hot new flavours and gear and ships it anywhere in Australia. Pick your crate from $50 a month, or send a one-off gift crate.
Crates from $50 a month, or send a one-off gift crate.


Merch & BBQ Gear
Gloves, fire starters, meat claws and smoking wood.
Looftlighter fire starters, 500°C barbecue gloves, Wonder Claws meat shredders and real smoking wood chips: the kit that makes every cook easier and safer.
Looftlighter, Butchers Axe gloves, Wonder Claws and wood chips.


Books: cookbooks for every cook
BBQ and cooking books from the best in the game.
Cookbooks for smoking, grilling, wood-fired cooking and more, from chefs and pitmasters like Michael Smith, Josh Niland and Tony Gemignani.
From Michael Smith, Josh Niland, Tony Gemignani and more.


Handpicked, not stocked
Aussie favourites and USA legends, in one place.
We taste, sort and stock only the rubs, sauces and seasonings worth your fire, from small-batch Aussie makers to competition legends. Flat $10 shipping Australia-wide.
We taste, sort and stock only the rubs and sauces worth your fire. Flat $10 shipping.
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