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Garam Masala Spice Blend – 170gVendor: MUDGEERABA SPICESThe essential curry-cabinet blendA classic garam masala — warm whole spice roasted and ground the traditional way. The finishing touch stirred through any curry, or the starting point for building your own from scratch.Perfect on: stirred through any curry near the end of cooking,...
- $16.00
- $16.00
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Chai Spice Masala – 170gVendor: MUDGEERABA SPICESReal chai, brewed properlyA warming blend of cardamom, cinnamon, ginger, clove and black pepper — everything a proper masala chai needs, ready to spoon straight into the pot. No teabag shortcuts.Perfect on: a classic milk chai simmered on the stove, stirred into porridge, or...
- $16.00
- $16.00
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Tom Yum Thai Soup Base Paste Hot – 280gVendor: MUDGEERABA SPICESHot, sour, unmistakably tom yumA proper tom yum paste — lemongrass, galangal, chilli and lime cooked down into that unmistakable hot-and-sour Thai soup base. No hunting down fresh galangal required.Perfect on: a classic tom yum soup with prawns or chicken, mushroom and a splash...
- $16.00
- $16.00
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Sambal Kachang (Satay Sauce) Medium – 280gVendor: MUDGEERABA SPICESReal satay sauce, family-friendly heatA rich peanut-based sambal kachang — the proper satay sauce base, roasted peanut and warm spice cooked down thick and glossy. Medium heat, easygoing enough for the whole table.Perfect on: chicken or beef satay skewers off the grill, or as...
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- $16.00
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Sambal Kachang (Satay Sauce) Hot – 280gVendor: MUDGEERABA SPICESReal satay sauce, real heatA rich peanut-based sambal kachang — the proper satay sauce base, roasted peanut and chilli cooked down thick and glossy. Hot version, for those who like their satay with a real kick.Perfect on: chicken or beef satay skewers off the...
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- $16.00
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Sambal Goreng Malay Chilli Paste Hot – 280gVendor: MUDGEERABA SPICESProper Malay chilli paste, no shortcutsA classic sambal goreng — chilli, shallot and shrimp-friendly spice fried down into a deep, pungent, properly hot paste. The base for real Malay and Indonesian cooking.Perfect on: stir-fried vegetables, fried rice, noodles, or as a base for sambal-fried...
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- $16.00
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Malacca Laksa Nyonya Noodle Soup Paste Hot – 280gVendor: MUDGEERABA SPICESMalacca-style laksa, straight to the potA rich, fragrant Nyonya laksa paste — lemongrass, chilli and coconut-friendly spice cooked down into a proper noodle soup base. Restaurant-style laksa without the shopping list.Perfect on: a classic laksa with noodles, coconut milk, prawns or chicken and a...
- $16.00
- $16.00
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Madras Curry Paste Medium – 280gVendor: MUDGEERABA SPICESThe curry-house classic, sortedA properly robust Madras curry paste — the fragrant, chilli-forward South Indian curry-house classic, cooked down into one jar. Real depth, real warmth.Perfect on: beef, lamb or chicken — simmer with a splash of water or tomato and let it cook...
- $16.00
- $16.00
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Durban Curry Paste Medium – 280gVendor: MUDGEERABA SPICESSouth African-Indian curry, done the Durban wayA robust Durban-style curry paste — the fragrant, chilli-forward South African-Indian curry tradition in one jar. Real depth, real warmth.Perfect on: beef, lamb, chicken or bean curry — simmer with a splash of water and let it cook...
- $16.00
- $16.00
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Bombay Curry Paste Mild – 280gVendor: MUDGEERABA SPICESBombay-style curry, mild and family-friendlyA warm, aromatic Bombay-style curry paste — gentle spice and real depth of flavour without any chilli burn. An easy midweek curry base the whole family can eat.Perfect on: chicken, potato, cauliflower, or a classic Bombay aloo — simmer with...
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- $16.00
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Lamb Korma Curry Paste Medium – 280gVendor: MUDGEERABA SPICESRich, nutty korma — built for slow-cooked lambA creamy, aromatic korma curry paste — toasted nut, coconut and warm whole spice cooked down into a rich base. Despite the name, works just as well with chicken or veg.Perfect on: lamb shoulder or shanks, slow-simmered...
- $16.00
- $16.00
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Chicken Tikka Curry Paste Medium – 280gVendor: MUDGEERABA SPICESTikka flavour, no tandoor requiredA smoky, spiced tikka curry paste — the same warm, char-kissed flavour base as a proper tikka marinade, ready to simmer into a curry or use as a marinade before the grill.Perfect on: chicken thighs on the BBQ, or simmered...
- $16.00
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Butter Chicken Curry Paste Mild – 280gVendor: MUDGEERABA SPICESThe weeknight favourite, done properlyA rich, aromatic butter chicken curry paste — tomato, garam masala and warming spice cooked down into a proper base. Mild and family-friendly, no chilli burn.Perfect on: chicken (obviously), but just as good with paneer or chickpeas — simmer with...
- $16.00
- $16.00
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Agra Curry Paste Medium – 280gVendor: MUDGEERABA SPICESNorth Indian curry, ready in one jarA rich, aromatic Agra-style curry paste — whole roasted spice, ginger and garlic cooked down into a proper base for a real North Indian curry. No pre-cooking spice from scratch required.Perfect on: chicken, lamb, beef or paneer —...
- $16.00
- $16.00
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Tamil Lime Pickle Hot – 280gVendor: MUDGEERABA SPICESTamil-style lime pickle, sour and fieryWhole limes pickled in mustard oil with a proper South Indian chilli hit — sharp, sour and genuinely hot. Built for people who want real heat with their tang.Perfect on: curry night, dosa, biryani, or alongside cold meats for...
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Rajasthan Brinjal & Chilli Pickle Medium – 270gVendor: MUDGEERABA SPICESDesert-state heat, Rajasthan styleEggplant and whole chilli pickled in mustard oil with a hearty Rajasthani spice mix — earthy, pungent and warming without being a full-on fire pickle.Perfect on: curry night, dhal, parathas, or alongside grilled meats.In the jar: dark brown, thick and oily...
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- $16.00
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Mango Kasundi from Hindustan Medium – 280gVendor: MUDGEERABA SPICESA gentler mango kasundi, North Indian styleGreen mango pickled in mustard oil with warm whole spice — the classic Hindustan-style kasundi, tart and pungent with a medium warmth rather than a full chilli fire.Perfect on: curry night, dhal, parathas, or alongside cold meats.In the...
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Mango Kasundi from Goa Hot – 280gVendor: MUDGEERABA SPICESGoan mango kasundi, sweet meets fireGreen mango pickled in mustard oil with whole spice and real chilli heat — tart, pungent and properly hot, the classic Goan-style kasundi.Perfect on: curry night, dhal, grilled fish, or alongside rice and dhal.In the jar: golden-brown, oily and...
- $16.00
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Goa Lime Pickle Hot – 280gVendor: MUDGEERABA SPICESGoan lime pickle, sharp and properly hotWhole limes pickled in mustard oil with hot chilli and spice — sour, pungent and fiery, the way a good lime pickle should be. A little goes a long way.Perfect on: curry night, dhal, biryani, or alongside cold...
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Goa Brinjal Kasundi Hot – 290gVendor: MUDGEERABA SPICESGoan-style eggplant, pickled hotBrinjal (eggplant) pickled the Goan way — mustard oil, whole spice and real chilli, cooked down into a dark, pungent, properly hot kasundi. Not for the faint-hearted.Perfect on: curry night, dhal, grilled meats, or stirred through rice.In the jar: dark brown-black,...
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