Black Market Majestic Spice Rub - 160G – front of pack
Black Market Majestic Spice Rub with smoky spice-rubbed ribs on the grill, all-purpose BBQ rub
Black Market Majestic Spice Rub - 160G – product photo 3

BLACK MARKET SPICE MERCHANTS: Majestic Spice Rub - 160G

Rub Hub Heat Barely Tickles — 1/11
 
 
 
 
 
 
 
 
 
 
 
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Sweet Moroccan-style rub for lamb shanks, shoulders and necks, low and slow. Earthy cumin, fennel seed and a hint of cinnamon, gently warm. The Black Market original.
Vendor: BLACK MARKET
SKU: BMSCMAJE
Availability: Many In Stock
Product type: Rub
$22.00
$22.00
Subtotal: $22.00

The Spice rub that started it all!!

This gorgeous seasoning is a perfect harmony of spicy, sweet Moroccan goodness. It will turn any piece of meat into something majestic.

Ideal for low and slow cooking, lamb shanks and shoulders work a treat. but our recommendation is lamb necks. Yep that's right. Don't be scared try it. 

I know we mention lamb a lot, but honestly, this spice rub belongs on everything. The earthy flavours of Cumin blending perfectly with Fennel Seed and a hint of Cinnamon this rub is truly majestic

Ingredients: Brown Sugar, Cumin Powder, Cumin Seeds, Paprika, Salt, Fennel, Cinnamon, Chilli, Cayenne, Pepper

Dietary: Gluten free, vegan and low FODMAP (brand-stated) — always check the physical label.

Size: 160g Shaker

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

The rub that started Black Market's whole run, and it wears the crown well. Cumin, fennel seed and a hint of cinnamon over brown sugar: sweet, earthy, spicy. Take their advice and rub lamb necks, smoke at 120°C for about five hours until they pull apart, then serve with Mudgeeraba Spices Indian Date & Almond Chutney and a spoon of Mitch's Preserves Mint Jelly. Royal treatment, off the books.

🏴‍☠️ Darryl's Secret: Majestic Braised Lamb Shanks

Low, slow and worthy of a throne.

You'll need: 4 lamb shanks; 3 tbsp Majestic Spice Rub; 1 onion, diced; 400g tin crushed tomatoes; 500ml chicken or beef stock.

Do this:

  1. Coat the shanks in Majestic Spice Rub and brown them all over in a heavy pot.
  2. Add the onion and cook 5 minutes, then the tomatoes and stock.
  3. Cover and braise at 160°C for 3 hours, until the meat falls off the bone.
  4. Reduce the sauce on the stove for 10 minutes and serve over couscous or mash.

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.

Black Market Majestic Spice Rub - 160G – front of pack

BLACK MARKET SPICE MERCHANTS: Majestic Spice Rub - 160G

$22.00

BLACK MARKET SPICE MERCHANTS: Majestic Spice Rub - 160G

$22.00

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