John Henry's Meet the Range banner v2 — GO ON, TAKE THE LOT, four East Texas rubs, data-driven rebuild (font anchor + palette + real logo box + title-bank rotation) SHOP THE RANGE
John Henrys Texas Brisket Rub - 326g – front of pack lifestyle photo

Best SellerTexas Brisket Rub — RubHub best-seller

John Henrys

East Texas bark, built for the Aussie backyard

John Henry built his rubs on East Texas barbecue tradition — the kind of deep, peppery, smoky flavour that wins over cook-off teams and back-paddock pitmasters alike.

Every shaker in the range runs on the same East Texas base — brown sugar, paprika, natural smoke, garlic and onion — built to seal in juices and pull a proper bark on brisket, pork, chicken and wings, then finished with a splash of lemon oil for depth.

Start with the RubHub best-selling Texas Brisket Rub, a dark, peppery blend made for a low-and-slow bark on a proper cut of beef, then reach for the Jalapeno Pepper Rub for balanced Texan heat on ribs and fajitas, or the Hot Wing Rub for a serious wing night.

Here is the bit that matters: every rub in the range is gluten free, with no filler ingredients doing the heavy lifting — just a proper Texan blend, mixed the same way John Henry has run it for years.

Three rubs, one Texas pedigree, and a bark that speaks for itself. Real East Texas barbecue flavour, built for the Aussie backyard.

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  • BEST SELLER
    John Henrys Texas Brisket Rub - 326g – front of packJohn Henry's brand logo, chef portrait medallion, Have a Spice Day since 1953, silver on transparent backgroundJohn Henry's Texas Brisket seasoning Pitmaster Rub container with orange label and black text on a white background
    JOHN HENRYS
    Texas Brisket Rub - 326g
    Texas brisket rub for brisket, tri-tip, steak, lamb and game. Brown sugar, paprika, smoke and garlic with a lick of lemon oil, mild. Cook-off pedigree in a 326g shaker.
    $36.00
    $36.00
  • John Henrys Jalapeno Pepper Rub - 326g – front of packJohn Henry's brand logo, chef portrait medallion, Have a Spice Day since 1953, silver on transparent backgroundJohn Henrys Jalapeno Pepper Rub - 326g – product photo 3
    JOHN HENRYS
    Jalapeno Pepper Rub - 326g
    Jalapeño pepper rub for ribs, brisket, pork roasts, veg and fajitas. Sweet first, then jalapeño and cayenne bring a proper kick. East Texas sweet heat, turned up.
    $36.00
    $36.00
  • John Henrys Hot Wing Rub - 326g – front of packJohn Henry's brand logo, chef portrait medallion, Have a Spice Day since 1953, silver on transparent backgroundJohn Henrys Hot Wing Rub - 326g – product photo 3
    JOHN HENRYS
    Hot Wing Rub - 326g
    Hot wing rub for smoked or fried wings, plus chicken, pork and veg. Savoury, smoky and zesty with a proper kick that stops short of pain. The platter won't make it back.
    $36.00
    $36.00

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Shop our Brands

The pitmasters, saucemen & legends we stock - tap any logo to shop the range.

3099 Jerky Acide Atomic Chicken BBQ Lab BBQ Mafia Bear & Burtons W Sauce Black Market Blackbear BBQ Blend Smoked Honey Blues Hog Boars Night Out Booma's BBQ Butcher BBQ Butchers Axe Carnivore Society Carolina Smoke Cattleman's Grill ChamCham Sauce Chuck Hughes Chuds BBQ COAST N SMOKE Cobra Chilli Croix Valley Danny Balboas DC Cartel Drunken Sailor El Chori Elk Creek Ember Republic Emus Rub Falksalt Fancy Hank's Flavour & Spice Foo Chilli Company Four Monkeys BBQ Four Saucemen Goan Cuisine Gran Luchito Hardcore Carnivore Heavenly Hell Jack Daniel's Jimmy Brisket John Henrys Kosmos Q Lillie's Q Little Brixton Looftlighter Loot N' Booty Low N Slow Basics Mama Melisse MCADVENTURES Meat Church Meat Mitch Middle Kingdom Misty Gully Mitch's Preserves Mudgeeraba Spices Natural Smoke Nomad Chilli Co Old Bones Chilli CoOutlaw Barbecue Pitmastery Plowboys BBQ Proud Phoenix & Co Republic Rum and Que Schueys BBQ SINSQUE Smoke on Wheels SMOKES SEASONING Smokin Hoggz Smokin Mangoes BBQ Smoky Pastures Spicetub Stef the Maori Street BBQ SuckleBusters Taipan BBQ Tajín Tamco The Feedlot Three Little Pigs BBQ Tillman's Barbecue Tracklements Tuffy Stone Uncle Mungos
THE SMUGGLER'S JOURNALSmoke Signals From The DocksContraband Chronicles, cook notes and the odd secret — dispatches from wherever the tide takes Darryl.Read the Journal COOK'S NOTESRecipes, Tips & Sneaky TechniquesDry-brine tricks, glaze timing and the odd stolen technique — field notes for getting more out of every cook.Browse the Guides SITE-WIDESpot The Medallion, Get The TipKeep an eye out for Darryl's medallion across the site — every coin hides a cooking secret worth stealing.Meet the Medallions THE COMP TRAILChase The LeaderboardAussie & Kiwi comp scene standings, live — see who's smoking hottest on the trail right now.View Leaderboards MEET THE CREWWho Is The Rub Smuggler?Charming rogue, low-'n'-slow obsessive, and the reason your fridge is full of contraband flavour.Meet Darryl