Low n Slow Basics Steak Shooter Spicy beef rub 250g, front of shaker on transparent background
Low n Slow Basics Steak Shooter Spicy beef rub 250g, left side of shaker, transparent background
Low n Slow Basics Steak Shooter Spicy beef rub 250g, right side and label detail, transparent background
Low n Slow Basics Steak Shooter Spicy beef rub — a grilled ribeye steak with a spiced crust and chilli flakes on a slate board
Low n Slow Basics Steak Shooter Spicy beef rub — spiced beef burger patties grilling on a backyard barbecue
Low n Slow Basics brand logo, chrome ring with a kettle smoker and glowing coal, black on transparent background
Low n Slow Basics Steak Shooter Spicy beef rub 250g, front of shaker on transparent background
Low n Slow Basics Steak Shooter Spicy beef rub 250g, left side of shaker, transparent background
Low n Slow Basics Steak Shooter Spicy beef rub 250g, right side and label detail, transparent background
Low n Slow Basics Steak Shooter Spicy beef rub — a grilled ribeye steak with a spiced crust and chilli flakes on a slate board
Low n Slow Basics Steak Shooter Spicy beef rub — spiced beef burger patties grilling on a backyard barbecue
Low n Slow Basics brand logo, chrome ring with a kettle smoker and glowing coal, black on transparent background

LOW N SLOW BASICS: Steak Shooter "Spicy" Rub – 250g

Rub Hub Heat She'll Be Right — 3/11
 
 
 
 
 
 
 
 
 
 
 
BARELY
TICKLES
SOME
WARMTH
SHE'LL BE
RIGHT
COOKIN
NOW
GETTING
FRISKY
BLOODY
OATH
PACK YA
DACKS
FACE
MELTER
NOSTRIL
NUKER
HOLY
SHIT
RISKY
BIZ
1
2
3
4
5
6
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11
Spicy beef rub for steaks, brisket, burgers and beef ribs. The salt-forward Steak Shooter base with a chilli kick that flatters good beef. For cooks who want more bite.
Vendor: LOW N SLOW BASICS
SKU: LNSBSSSP
Availability: Many In Stock
Product type: Rub
$26.00
$26.00
Subtotal: $26.00
Description  

At a glance

Heat: Mild warmth — a gentle chilli kick, not a burn (Hub Heat 3/11)

Size: 250g shaker

Origin: Made in South Australia

Dietary: No gluten ingredient in the blend; may contain traces — always check the physical label

Best on: Steaks, brisket, burgers, beef ribs

The steakhouse hit, now with a kick

Steak Shooter Spicy takes Aaron Palmer's flagship beef rub and gives it a gentle chilli lift. Same salt-forward, colour-building backbone, now with a warm chilli tickle (Hub Heat 3/11) that flatters good beef without setting it alight. Backyard or competition, it is the beef rub for cooks who want a little more.

The flavour

Savoury salt and roasted-vegetable depth lead, the spice blend builds through the middle, and a gentle chilli warmth arrives on the finish. The heat is a lift, not a wall — plenty of beefy flavour with a friendly kick behind it.

How to cook with it

  • Season a scotch or porterhouse heavy, sear hard, and rest before slicing.
  • Coat a brisket the night before and smoke low and slow for a spiced, peppery bark.
  • Work it into beef mince for burgers or koftas with a warm edge.
  • Dust beef ribs or short ribs before they hit the smoke.
  • Try a pinch on grilled corn or wedges for a spicy side.

In the shaker

A coarse, savoury blend flecked with spice — it pours cleanly and grips a slicked cut, laying down colour and a gentle heat in one pass.

Ingredients & Dietary

Ingredients: Salt, Sugar, Dehydrated Vegetable Powders, Hydrolysed Vegetable Protein, Flavour Enhancer (621), Spices, Spice Extract (160c), Anti-caking Agent (551). (As published by Low n Slow Basics — always check the physical label.)

Dietary: No gluten ingredient is listed in the blend, but it is made on shared equipment and may contain traces of soy, gluten, wheat, dairy, sesame, peanuts and tree nuts. Always check the physical label.

FAQ

How hot is Steak Shooter Spicy? It sits at a gentle Hub Heat 3/11 — a warm chilli kick that lifts the beef without overwhelming it. Spice-shy eaters will still be comfortable.

Is it gluten free? There is no gluten ingredient in the blend, but it is made on shared equipment and may contain traces of gluten and wheat, along with soy, dairy, sesame, peanuts and tree nuts. Always check the physical label.

What do I use it on? It is a beef rub with a kick — steaks, brisket, burgers and beef ribs. Slick the meat with a little oil first so it grips, then season generously.

Where is it made? Made in South Australia by Aaron Palmer's Low n Slow Basics.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

Darryl's orders: same steakhouse punch as the original, now with a chilli wink. Season a scotch heavy, sear it hard and rest it before you slice. Mop late with Smoke on Wheels Bootleg Bourbon BBQ, then park a pot of Uncle Mungo's Habanero Ketchup alongside for dunking.

🏴‍☠️ Darryl's Secret: Spicy Steak Sandwich

Lunch with a little kick in its step.

You'll need: 2 scotch fillet steaks; 1 tbsp Steak Shooter Spicy Rub; 4 thick slices sourdough; Rocket, tomato and caramelised onion to build.

Do this:

  1. Season the steaks heavily and sear in a very hot pan for 3 minutes a side for medium-rare.
  2. Rest 5 minutes, then slice thinly across the grain.
  3. Toast the sourdough and stack with rocket, tomato, onion and steak.

Why it works: Resting before slicing keeps the juices in the meat instead of soaking the bread.

Shipping & Return  

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.
Low n Slow Basics Steak Shooter Spicy beef rub 250g, front of shaker on transparent background

LOW N SLOW BASICS: Steak Shooter "Spicy" Rub – 250g

$26.00
Low n Slow Basics Steak Shooter Spicy beef rub 250g, front of shaker on transparent background
Low n Slow Basics Steak Shooter Spicy beef rub 250g, left side of shaker, transparent background
Low n Slow Basics Steak Shooter Spicy beef rub 250g, right side and label detail, transparent background
Low n Slow Basics Steak Shooter Spicy beef rub — a grilled ribeye steak with a spiced crust and chilli flakes on a slate board
Low n Slow Basics Steak Shooter Spicy beef rub — spiced beef burger patties grilling on a backyard barbecue
Low n Slow Basics brand logo, chrome ring with a kettle smoker and glowing coal, black on transparent background

LOW N SLOW BASICS: Steak Shooter "Spicy" Rub – 250g

$26.00

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J
Jarrod Maynard

Awesome seasoning!! Not too spicy 💪🏽