Meat Mitch Meltdown Bourbon Cowboy Dry Glaze
Meat Mitch Meltdown Bourbon Cowboy back label
Meat Mitch Meltdown Bourbon Cowboy details
Meat Mitch brand logo, pink pig with an Award Winning BBQ seal and Nice To Meat You tagline, on transparent background

MEAT MITCH – Meltdown Bourbon Cowboy | Dry Glaze | 170g

Rub Hub Heat Barely Tickles — 1/11
 
 
 
 
 
 
 
 
 
 
 
BARELY
TICKLES
SOME
WARMTH
SHE'LL BE
RIGHT
COOKIN
NOW
GETTING
FRISKY
BLOODY
OATH
PACK YA
DACKS
FACE
MELTER
NOSTRIL
NUKER
HOLY
SHIT
RISKY
BIZ
1
2
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Bourbon dry glaze for steak, chicken and fish: sprinkle on, cover, and it melts into a glaze. Smoky-sweet bourbon and molasses, peppery butter, mild. No pan, no brush.
Vendor: Meat Mitch
SKU: MM-MELT-BOURBON-170
Availability: Many In Stock
Product type: Glaze
$24.00
$24.00
Subtotal: $24.00

At a glance

Heat: Rich and smoky, no real heat (Hub Heat 1/11)

Size: 170g (6oz)

Origin: Made in the USA (Kansas City)

Dietary: Contains Milk

Best on: Steak, chicken, fish (sprinkle, cover, glaze)

Meltdown Bourbon Cowboy: the dry glaze that melts into magic

Part of Meat Mitch's clever Meltdown range — a dry glaze you sprinkle on like a rub. Bourbon powder, black pepper and butter hit the meat, you cover it, and in minutes it melts into a glossy glaze. No pan, no brush, no fuss.

The flavour

Smoky-sweet bourbon and molasses with a peppery, buttery finish. Rich and rounded, no real heat.

Perfect on

Steak, chicken and fish. Sprinkle on in the last few minutes, cover, and let it turn to glaze.

How to use

Sprinkle generously onto cooked or near-cooked meat, cover for a few minutes, and it melts into a glaze.

The lowdown

Ingredients: Maltodextrin, Salt, Sugar, Black Pepper, Molasses, Xanthan Gum, Caramel Color, Paprika, Yeast Extract, Natural Flavors (including Bourbon and Butter), Canola Oil, and no greater than 2% Calcium Silicate.
Dietary: Contains Milk.
Size: 170g (6oz).
Origin: Made in the USA (Kansas City).
Always check the physical label for the most accurate ingredient, allergen and nutritional information.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

A glaze that arrives dry and leaves glossy — proper smuggler's sleight of hand, no saucepan in sight. Lay a coat of Meat Church Honey Hog down first, and smoke over Jack Daniel's Whiskey Barrel Chips to keep the barrel theme rolling.

🏴‍☠️ Darryl's Secret: Bourbon Cowboy Pork Chops

Sprinkle, cover, act like you planned it.

You'll need: 4 pork chops, about 2.5cm thick; Salt and pepper; 2 tbsp Meltdown Bourbon Cowboy.

Do this:

  1. Season the chops lightly and grill over medium-high heat for 4–5 minutes a side until they read about 60°C.
  2. Sprinkle the Meltdown over the top, close the lid (or cover with a bowl) for 2–3 minutes until it melts into a glaze and the chops reach 63°C.
  3. Rest 5 minutes before serving.

Why it works: Adding the dry glaze at the end means the sugars glaze rather than burn.

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.

Meat Mitch Meltdown Bourbon Cowboy Dry Glaze

MEAT MITCH – Meltdown Bourbon Cowboy | Dry Glaze | 170g

$24.00

MEAT MITCH – Meltdown Bourbon Cowboy | Dry Glaze | 170g

$24.00

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