Mudgeeraba Spices Chai Spice Masala 170g jar, front label
Mudgeeraba Spices and Curry Blends brand logo, ornate gold crest – Chai Spice Masala 170g
Mudgeeraba Spices Chai Spice Masala 170g jar, front label
Mudgeeraba Spices and Curry Blends brand logo, ornate gold crest – Chai Spice Masala 170g

MUDGEERABA SPICES: Chai Spice Masala – 170g

Rub Hub Heat Cool As — 0/11
 
 
 
 
 
 
 
 
 
 
 
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Chai masala of cardamom, cinnamon, ginger, clove and black pepper for stovetop milk chai, porridge and baking. Warming and aromatic, zero chilli. Bin the teabags.
Vendor: MUDGEERABA SPICES
SKU: MSPCHA170
Availability: Many In Stock
Product type: Spice Blend
$21.00
$21.00
Subtotal: $21.00
Description  

Real chai, brewed properly

A warming blend of cardamom, cinnamon, ginger, clove and black pepper — everything a proper masala chai needs, ready to spoon straight into the pot. No teabag shortcuts.

Perfect on: a classic milk chai simmered on the stove, stirred into porridge, or used to spice up a baking recipe.

In the jar: a fine, fragrant golden-brown spice blend. No chilli heat — this is an aromatic, warming spice blend, not a curry spice.

Hand-blended in small batches on the Gold Coast hinterland. Shop the full Mudgeeraba Spices range.

AT A GLANCE
Heat: Zero heat — aromatic and warming, no chilli
Size: 170g jar
Origin: Made in Mudgeeraba, Gold Coast hinterland QLD
Dietary: Gluten free (always check the physical label for full ingredients and allergens)

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

Cardamom, cinnamon, ginger, clove and black pepper, everything a proper masala chai needs, no teabag shortcuts. Brew a pot, sure, but also whisk a teaspoon into French toast batter, fry it in butter, then finish with a dusting of Emus Rub Apple Pie Rub and a drizzle of BBQ Mafia Smoky Hot Honey. Breakfast that smells like a spice market.

🏴‍☠️ Darryl's Secret: Chai-Spiced French Toast

Sunday brekkie, smuggled in from the spice route.

You'll need: 4 thick slices brioche; 2 eggs; ½ cup milk; 1 tsp Chai Spice Masala; 1 tbsp butter.

Do this:

  1. Whisk the eggs, milk and chai masala together.
  2. Soak each slice of brioche for 20 seconds a side.
  3. Fry in butter over medium heat for 2–3 minutes a side until golden and set.
  4. Serve with honey or maple and a little extra chai dusted on top.

Why it works: Brioche soaks up the spiced custard without falling apart.

Shipping & Return  

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.
Mudgeeraba Spices Chai Spice Masala 170g jar, front label

MUDGEERABA SPICES: Chai Spice Masala – 170g

$21.00
Mudgeeraba Spices Chai Spice Masala 170g jar, front label
Mudgeeraba Spices and Curry Blends brand logo, ornate gold crest – Chai Spice Masala 170g

MUDGEERABA SPICES: Chai Spice Masala – 170g

$21.00

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