Outlaw Barbecue Bushranger A.P.R. 300g all purpose BBQ rub — front of shaker on transparent background
Outlaw Barbecue Bushranger A.P.R. 300g all purpose BBQ rub — sliced T-bone steak with a pepper, garlic and oregano crust
Outlaw Barbecue Bushranger A.P.R. 300g all purpose BBQ rub — close-up of a juicy beef rib roast slice with a peppery herb crust
Outlaw Barbecue Bushranger A.P.R. 300g all purpose BBQ rub — raw beef ribs coated in seasoning, ready to cook
Outlaw Barbecue barbecue brand logo, distressed western badge with Australian Made banner, white on transparent background
Outlaw Barbecue Bushranger A.P.R. 300g all purpose BBQ rub — side label detail, transparent background

OUTLAW BARBECUE: Bushranger A.P.R. All Purpose Rub & Seasoning – 300g

Rub Hub Heat Cool As — 0/11
 
 
 
 
 
 
 
 
 
 
 
BARELY
TICKLES
SOME
WARMTH
SHE'LL BE
RIGHT
COOKIN
NOW
GETTING
FRISKY
BLOODY
OATH
PACK YA
DACKS
FACE
MELTER
NOSTRIL
NUKER
HOLY
SHIT
RISKY
BIZ
1
2
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All-purpose BBQ rub from Canberra for beef, pork, chicken, lamb and veg. Cracked pepper, garlic, onion and an oregano lift, no heat. The one that rides with everything.
Vendor: OUTLAW BARBECUE
SKU: OUTLAW-RUB-BUSH-300G
Availability: Many In Stock
Product type: Rub
$34.00
$34.00
Subtotal: $34.00

At a glance

Heat: No heat — savoury pepper, garlic and herbs (Cool As · 0/11)

Size: 300g shaker

Origin: Canberra brand. Blended and packed in Australia from local and imported ingredients

Dietary: No gluten-free claim. May contain traces of gluten (wheat), soy, milk and peanuts — always check the physical label

Best on: Beef, pork, chicken, lamb and vegetables — just about anything

The One That Rides With Everything

Bushranger A.P.R. is an all-purpose BBQ rub and seasoning from Canberra's Outlaw Barbecue — pepper, garlic, onion and oregano for beef, pork, chicken, lamb and veg. The brand started with a 2013 road trip through Texas and Memphis, took shape in 2023 and spent 2025 being tested on local barbecue diehards before it hit the shelf. Bushranger is the shaker you grab when you don't know what's going on the grill yet. Bold flavour, no apologies.

The flavour

Savoury and salty up front, with cracked pepper doing the talking, garlic and onion filling out the middle and a herby lift of oregano on the finish. There's a little sugar in there to help it colour up and build bark over smoke, but it eats savoury, not sweet.

How to cook with it

  • Season beef ribs or a chuck roll heavily and smoke low and slow for a savoury, peppery bark.
  • Shake over steak, chops or snags before they hit the grill.
  • Toss chicken thighs or wings in oil and Bushranger, then cook hot and direct.
  • Coat potato wedges, pumpkin or corn in oil and a good shake before roasting.
  • Rogue move: keep it on the table and hit your eggs, chips and burgers with it.

In the shaker

A fine-to-medium, salt-and-pepper coloured blend flecked with dried herbs. It's salt-led, so season by eye — a steady, even coat rather than a crust.

Ingredients & Dietary

Ingredients: Sea salt, sugar, flavour enhancer (621), anticaking agent (554), pepper, garlic, onion, oregano, canola oil, vegetable protein extract.

Dietary: May contain traces of gluten (wheat), soy, milk and peanuts. No gluten-free claim on the label. Always check the physical label for the most accurate ingredient, allergen and nutritional information.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

Darryl reckons every pit needs one shaker that never leaves the side table, and Bushranger's put its hand up. Smoke some beef ribs with it and brush on Butchers Axe Mustard BBQ Sauce in the last half hour. Want it to bite? A splash of Danny Balboas Fight Sauce on the slices. Tip: it's salt-forward, so if you dry brine, skip the extra salt.

🏴‍☠️ Darryl's Secret: Bushranger Smashed Spuds

The side that disappears before the meat's sliced.

You'll need: 1kg baby potatoes; 3 tbsp olive oil; 1–2 tbsp Bushranger A.P.R.

Do this:

  1. Boil the potatoes until just tender, drain and let them steam dry.
  2. Smash each one flat on a tray, drizzle with oil and shake Bushranger over the lot.
  3. Roast or grill at 220°C for 25–30 minutes until the edges are crisp and golden.

Questions answered

What does Bushranger A.P.R. taste like?

Savoury and peppery, with garlic, onion and oregano. It's an all-rounder that builds a tasty bark on smoked meat and works as an everyday seasoning.

Is Bushranger hot?

No. There's no chilli in it — the only kick is black pepper. It sits at 0 on our Hub Heat.

What is Bushranger best on?

Pretty much everything: beef, pork, chicken, lamb and vegetables, smoked, grilled or roasted.

Is Bushranger gluten free?

There's no gluten-free claim on the label, and it may contain traces of gluten (wheat), soy, milk and peanuts. Always check the physical label.

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.

Outlaw Barbecue Bushranger A.P.R. 300g all purpose BBQ rub — front of shaker on transparent background

OUTLAW BARBECUE: Bushranger A.P.R. All Purpose Rub & Seasoning – 300g

$34.00

OUTLAW BARBECUE: Bushranger A.P.R. All Purpose Rub & Seasoning – 300g

$34.00

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