Nomad Chilli Co Reaper Roja fermented hot sauce 148ml, front of bottle on transparent background
Nomad Chilli Co Reaper Roja hot sauce — a few drops added to a pot of bubbling chilli con carne
Nomad Chilli Co Reaper Roja hot sauce — grilled ribeye steak with a reaper chilli marinade on dark slate
Nomad Chilli Co brand logo, erupting volcano and cactus desert roundel, fermented hot sauce, on transparent background
Nomad Chilli Co Reaper Roja fermented hot sauce 148ml, front of bottle on transparent background
Nomad Chilli Co Reaper Roja hot sauce — a few drops added to a pot of bubbling chilli con carne
Nomad Chilli Co Reaper Roja hot sauce — grilled ribeye steak with a reaper chilli marinade on dark slate
Nomad Chilli Co brand logo, erupting volcano and cactus desert roundel, fermented hot sauce, on transparent background

NOMAD CHILLI CO: Reaper Roja Fermented Hot Sauce – 148ml

Rub Hub Heat Nostril Nuker — 9/11
 
 
 
 
 
 
 
 
 
 
 
BARELY
TICKLES
SOME
WARMTH
SHE'LL BE
RIGHT
COOKIN
NOW
GETTING
FRISKY
BLOODY
OATH
PACK YA
DACKS
FACE
MELTER
NOSTRIL
NUKER
HOLY
SHIT
RISKY
BIZ
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Carolina Reaper fermented hot sauce from Ballarat for beef, tacos and chilli. Mango and smoky depth, then a seriously hot, lingering burn. Start with a drop, not a dash.
Vendor: NOMAD CHILLI CO
SKU: NMC-HS-RR-150
Availability: Many In Stock
Product type: Hot Sauce
$23.00
$23.00
Subtotal: $23.00
Description  

At a glance

Heat: Very hot — Carolina Reaper heat (Hub Heat 9/11)

Size: 148ml

Origin: Small-batch, handmade in Ballarat, Victoria

Dietary: Gluten free, dairy free and vegan (as stated on the label) — always check the physical label

Best on: Grilled beef, tacos, anything that can take the heat

The hottest jar in the hold

Reaper Roja is Nomad's fiercest sauce — the original Roja blend cranked up with Carolina Reaper, one of the hottest chillies on earth. Local produce meets imported Mexican chilli, six weeks of ferment give it real flavour under the fire, and it took Silver at the 2024 Melbourne Royal food awards. This one is for chilliheads who still want a sauce worth tasting.

The flavour

Mango and tomato sweetness lands first, then habanero, guajillo and pasilla build the familiar Roja depth — before the Carolina Reaper arrives and takes over with a serious, lingering Hub Heat 9/11 burn. Fruity and smoky, then genuinely fierce.

How to cook with it

  • Add a few drops to slow-cooked beef, chilli con carne or birria.
  • Stir a little into a taco filling to lift the whole batch.
  • Blend into a marinade for grilled steak or wings — a small amount goes a long way.
  • Spike a bloody mary or a pot of beans.
  • Dare a mate; keep the milk handy.

In the bottle

A deep red, pourable sauce that looks just like the original Roja — right up until it bites. Start with a drop, not a dash.

Ingredients & Dietary

Ingredients: Tomato, onion, habanero, guajillo, pasilla, Carolina reaper, mango, carrot, chipotle, brown sugar, garlic, ginger, sea salt, black pepper, xanthan gum.

Dietary: Gluten free, dairy free and vegan, as stated on the label. Naturally fermented, no artificial preservatives as described by the maker. Allergens and full statement — always check the physical label.

FAQ

How hot is Reaper Roja? It's a genuine Hub Heat 9/11 — built on Carolina Reaper, it's Nomad's hottest sauce and best treated a drop at a time.

Is Reaper Roja gluten free? Yes — the label states it is gluten free, dairy free and vegan. Always check the physical label if you have a severe allergy.

What do you use Reaper Roja on? Use it sparingly to fire up slow-cooked beef, tacos, chilli, marinades and anything on the grill that can carry serious heat.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

Handle this cargo with respect. Coat a brisket in Butchers Axe Bullseye Beef Rub and smoke it low till it probes like butter, then let the table add heat with a drop of Reaper Roja and a smear of Uncle Mungo's Habanero Ketchup. A drop at a time — this one doesn't negotiate.

🏴‍☠️ Darryl's Secret: Reaper Roja Bloody Mary

A brunch drink with a warning label.

You'll need: 60ml vodka; 150ml tomato juice; 1 tbsp lemon juice; Pinch of celery salt and cracked pepper; 2–4 drops Reaper Roja.

Do this:

  1. Fill a tall glass with ice.
  2. Add the vodka, tomato juice, lemon juice, celery salt and pepper and stir well.
  3. Add Reaper Roja two drops at a time, tasting as you go.
  4. Garnish with a celery stick and a lemon wedge.
Shipping & Return  

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.
Nomad Chilli Co Reaper Roja fermented hot sauce 148ml, front of bottle on transparent background

NOMAD CHILLI CO: Reaper Roja Fermented Hot Sauce – 148ml

$23.00
Nomad Chilli Co Reaper Roja fermented hot sauce 148ml, front of bottle on transparent background
Nomad Chilli Co Reaper Roja hot sauce — a few drops added to a pot of bubbling chilli con carne
Nomad Chilli Co Reaper Roja hot sauce — grilled ribeye steak with a reaper chilli marinade on dark slate
Nomad Chilli Co brand logo, erupting volcano and cactus desert roundel, fermented hot sauce, on transparent background

NOMAD CHILLI CO: Reaper Roja Fermented Hot Sauce – 148ml

$23.00

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