Goan Cuisine Mango Chutney 260g — front of jar
Goan Cuisine Mango Chutney 260g chutney — brass bowl of golden mango chutney with sultanas, fresh mango and ginger
Goan Cuisine Mango Chutney 260g chutney — spoonful of mango chutney dropping onto a roast chicken and cheddar toastie
Goan Cuisine Mango Chutney 260g chutney — served with roast chicken and basmati rice
Goan Cuisine brand logo — gold on transparent background
Goan Cuisine Mango Chutney 260g — front of jar
Goan Cuisine Mango Chutney 260g chutney — brass bowl of golden mango chutney with sultanas, fresh mango and ginger
Goan Cuisine Mango Chutney 260g chutney — spoonful of mango chutney dropping onto a roast chicken and cheddar toastie
Goan Cuisine Mango Chutney 260g chutney — served with roast chicken and basmati rice
Goan Cuisine brand logo — gold on transparent background

GOAN CUISINE: Mango Chutney – 260g

Rub Hub Heat Some Warmth — 2/11
 
 
 
 
 
 
 
 
 
 
 
BARELY
TICKLES
SOME
WARMTH
SHE'LL BE
RIGHT
COOKIN
NOW
GETTING
FRISKY
BLOODY
OATH
PACK YA
DACKS
FACE
MELTER
NOSTRIL
NUKER
HOLY
SHIT
RISKY
BIZ
1
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Australian-made sweet mango chutney for roast chicken, pork, ham, cheese and curry. Sweet mango and ginger with a mild chilli tickle. Vegan, gluten free and on every plate.
Vendor: GOAN CUISINE
SKU: GC-MC-260
Availability: Many In Stock
Product type: Chutney
$19.00
$19.00
Subtotal: $19.00
Description  

At a glance

Heat: Mild — sweet, with a gentle ginger-and-chilli tickle on the finish (Hub Heat 2/11)

Size: 260g glass jar

Origin: Made in Australia by Goan Cuisine (Random Harvest Gourmet, Caringbah NSW), family-owned since 1994

Dietary: Gluten free, vegan & vegetarian (brand-confirmed) — always check the physical label

Best on: Roast chicken, pork, ham, cheese boards, curry & rice

The sweet mango chutney that belongs on every plate

Goan Cuisine Mango Chutney is an Australian-made sweet mango chutney with ginger and a gentle chilli finish, best with roast chicken, pork, cheese boards and curry night. It's a glossy, golden spoonful of ripe mango and sultanas — the sweet-savoury sidekick that makes everything on the plate taste more finished.

The flavour

Sweet ripe mango leads, rounded out with plump sultanas and a tangy splash of vinegar, then a gentle warmth of ginger and a whisper of chilli tidy up the finish. It's sweet without being cloying — there's just enough spice to keep it grown-up.

How to use it

  • Spoon it beside roast or grilled chicken and pork — the classic sweet-meets-savoury move.
  • Build a cheese and charcuterie board around it; it loves a sharp cheddar or a soft brie.
  • Serve alongside any curry and rice as the cooling, sweet counterpoint.
  • Brush it over chicken or ham in the last few minutes of cooking for a quick fruity glaze, or pile it into a toastie or wrap.

In the jar

A glossy, golden chutney studded with soft mango pieces and sultanas — thick, spoonable and generous.

Ingredients & Dietary

Ingredients: Mangoes, Sugar, Vinegar, Ginger, Garlic, Sultanas, Chilli Powder.

Dietary: Gluten free and suits vegan & vegetarian eating (the brand lists the whole Goan range as gluten free). Made in Australia. Always check the physical label for allergens and the full ingredient statement.

Pick any 3, save over 10%: grab this Mango Chutney in the Goan Cuisine Chutney Trio — choose any three jars for $40 (normally $45). Explore the full Goan Cuisine range.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

Here's the Smuggler's play: rub chicken thighs with Low N Slow Honey Soy Slammer, cook 'em hot, and spoon this mango chutney right alongside — sweet meets savoury and the whole plate sings. Doing a pork roast? Rub it with SinsQue Grunt Cherry Pork and keep a dollop of this on the side for dipping. Want the full Goan spread? Stack it with its Tamarind and Mango Lime mates in the Chutney Trio.

🏴‍☠️ Darryl's Secret: Mango Chutney Chicken Toastie

Leftovers, smuggled into something better.

You'll need: 4 slices bread; 100g leftover roast chicken, shredded; 80g sharp cheddar, grated; 2 tbsp Mango Chutney; Butter for the outside.

Do this:

  1. Spread two slices of bread with Mango Chutney.
  2. Top with chicken and cheddar, then close with the other slices.
  3. Butter the outsides and cook in a pan over medium heat for 3–4 minutes a side until golden and the cheese has melted.

Questions answered

What does Goan Cuisine Mango Chutney taste like?
Sweet ripe mango and plump sultanas with a tangy splash of vinegar, then a warm ginger finish and a faint chilli tickle. Sweet, but not cloying.

Is Goan Cuisine Mango Chutney spicy?
Barely. It's mild, with a gentle ginger-and-chilli warmth on the finish, and sits at 2 out of 11 on our Hub Heat.

What is mango chutney best served with?
Roast or grilled chicken, pork and ham, a cheese board with sharp cheddar or brie, and any curry and rice. It also makes a quick glaze for chicken or ham.

Is Goan Cuisine Mango Chutney gluten free and vegan?
Yes. The brand lists the Goan Cuisine range as gluten free, and the ingredients are plant-based, so it suits vegan and vegetarian eating. Always check the physical label.

Where is Goan Cuisine Mango Chutney made?
In Australia. Goan Cuisine is made by Random Harvest Gourmet, a family-owned food business in Caringbah, southern Sydney.

Shipping & Return  

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.
Goan Cuisine Mango Chutney 260g — front of jar

GOAN CUISINE: Mango Chutney – 260g

$19.00
Goan Cuisine Mango Chutney 260g — front of jar
Goan Cuisine Mango Chutney 260g chutney — brass bowl of golden mango chutney with sultanas, fresh mango and ginger
Goan Cuisine Mango Chutney 260g chutney — spoonful of mango chutney dropping onto a roast chicken and cheddar toastie
Goan Cuisine Mango Chutney 260g chutney — served with roast chicken and basmati rice
Goan Cuisine brand logo — gold on transparent background

GOAN CUISINE: Mango Chutney – 260g

$19.00

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