Meat Mitch Meltdown Yaki Bomb Dry Glaze
Meat Mitch Meltdown Yaki Bomb back label
Meat Mitch Meltdown Yaki Bomb details
Meat Mitch brand logo, pink pig with an Award Winning BBQ seal and Nice To Meat You tagline, on transparent background

MEAT MITCH – Meltdown Yaki Bomb | Teriyaki Dry Glaze | 176g

Rub Hub Heat Barely Tickles — 1/11
 
 
 
 
 
 
 
 
 
 
 
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Teriyaki dry glaze for chicken, salmon, steak, pork and stir-fried veg. Sweet-savoury teriyaki, sesame, ginger and garlic, mild heat. Sprinkle, cover, and it turns glossy.
Vendor: Meat Mitch
SKU: MM-MELT-YAKI-176
Availability: Many In Stock
Product type: Glaze
$24.00
$24.00
Subtotal: $24.00

At a glance

Heat: Tangy teriyaki, no real heat (Hub Heat 1/11)

Size: 176g (6.2oz)

Origin: Made in the USA (Kansas City)

Dietary: Contains Sesame, Soy and Wheat (contains gluten)

Best on: Chicken, salmon, steak, pork, stir-fried veg

Meltdown Yaki Bomb: teriyaki that turns to glaze

Meat Mitch's Meltdown range does the work of a sauce with the ease of a rub. Yaki Bomb is a tangy teriyaki, ginger and garlic blend you sprinkle on — cover it, and it finishes as a glossy glaze in seconds.

The flavour

Sweet-savoury teriyaki with toasted sesame, ginger and garlic. Umami-rich and tangy, no real heat.

Perfect on

Chicken, salmon and other fish, steak, pork and stir-fried veg. Brilliant on skewers and wings.

How to use

Sprinkle over cooked or near-cooked food, cover briefly, and it melts into a teriyaki-style glaze.

The lowdown

Ingredients: Sugar, Brown Sugar, Salt, Soy Sauce Powder [Soy Sauce (from Wheat & Soybeans, Salt), Maltodextrin, Salt], Hydrolyzed Soy Protein, Xanthan Gum, Yeast Extract, Toasted Sesame Oil, Citric Acid, Natural Flavors, Soybean Oil, and no greater than 2% Silicon Dioxide.
Dietary: Contains Sesame, Soy and Wheat (contains gluten).
Size: 176g (6.2oz).
Origin: Made in the USA (Kansas City).
Always check the physical label for the most accurate ingredient, allergen and nutritional information.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

Teriyaki smuggled onto a salmon fillet with zero bottles to wash — sprinkle, cover, glaze, done. Keep the Asian run going with a brush of ChamCham Honey Pepper Ganjang, or spoon a little Proud Phoenix & Co Honey Chilli Crisp over the rice.

🏴‍☠️ Darryl's Secret: Teriyaki Salmon Skewers

No bottle, no saucepan, no witnesses.

You'll need: 600g salmon fillet, cut into 3cm cubes; 1 tbsp oil; 2 tbsp Meltdown Yaki Bomb; 2 spring onions, sliced; Bamboo skewers, soaked 20 minutes.

Do this:

  1. Thread the salmon onto the skewers and brush with oil.
  2. Grill over medium-high heat for 2–3 minutes a side.
  3. Sprinkle over the Yaki Bomb, cover for 1–2 minutes until glossy, then scatter the spring onion.

Why it works: The cover traps steam, which is what turns the dry blend into a glaze.

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.

Meat Mitch Meltdown Yaki Bomb Dry Glaze

MEAT MITCH – Meltdown Yaki Bomb | Teriyaki Dry Glaze | 176g

$24.00

MEAT MITCH – Meltdown Yaki Bomb | Teriyaki Dry Glaze | 176g

$24.00

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