Mudgeeraba Spices Sri Lanka Mango Chutney Medium 340g jar front
Mudgeeraba Spices and Curry Blends brand logo, ornate banner crest, gold on transparent background, Gold Coast QLD
Mudgeeraba Spices Sri Lanka Mango Chutney Medium 340g jar front
Mudgeeraba Spices and Curry Blends brand logo, ornate banner crest, gold on transparent background, Gold Coast QLD

MUDGEERABA SPICES: Sri Lanka Mango Chutney Medium – 340g

Rub Hub Heat Getting Frisky — 5/11
 
 
 
 
 
 
 
 
 
 
 
BARELY
TICKLES
SOME
WARMTH
SHE'LL BE
RIGHT
COOKIN
NOW
GETTING
FRISKY
BLOODY
OATH
PACK YA
DACKS
FACE
MELTER
NOSTRIL
NUKER
HOLY
SHIT
RISKY
BIZ
1
2
3
4
5
6
7
8
9
10
11
Sri Lankan-style mango chutney for grilled meats, cheese boards and roast veg. Sunny mango and sultana, then a medium chilli sting in the tail. Gutsy enough for char.
Vendor: MUDGEERABA SPICES
SKU: MCHSLMC
Availability: Many In Stock
Product type: Chutney
$21.00
$21.00
Subtotal: $21.00
Description  
AT A GLANCE
Heat: Medium — sweet mango, chilli kick on the finish
Size: 340g jar
Origin: Made in Mudgeeraba, Gold Coast hinterland QLD
Dietary: Gluten free · vegan · vegetarian · contains mustard
Best on: grilled meats, cheese boards, roasted veg

Sweet, summery mango with a chilli sting in the tail

A fast favourite. This one is all bright, sunny mango up front — then chilli flakes and black mustard bring a genuine kick right at the end. It's the sweet-and-spicy jar: fruity enough for a cheese board, gutsy enough to hold its own against smoke and char.

Flavour profile

Vibrant mango and sultana sweetness leading into a clean vinegar tang, finished by a warm chilli hit. Medium heat — noticeable but balanced by all that fruit.

Ways to enjoy it

  • Spooned over grilled meats — brilliant with chicken, pork and lamb off the barbie.
  • A bright, spicy addition to a cheese board.
  • Whisked into a salad dressing for a tropical twist.
  • Brushed onto roasted vegetables as a glaze.

In the jar

340g of small-batch chutney made the old-fashioned way at The Windmill — real fruit, no added preservatives or fillers.

Ingredients & dietary

Ingredients: Mango (35%), Sugar, Sultanas, Apple Cider Vinegar, Chilli Flakes, Black Mustard Seed, Garlic Powder, Ginger Powder, Sea Salt.

Dietary: Gluten free, vegan and vegetarian. Contains mustard. Always check the physical label if you have an allergy.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

The mango chutney for people who like a bit of bite: sunny fruit and sultanas first, chilli flakes and black mustard seed on the finish. Built for the mixed grill. Rub lamb chops with Four Saucemen The Lamb Rub, char them hot, then serve this beside a spoon of El Chori Tangy Classic Chimichurri. Sweet, herby and sharp on one plate.

🏴‍☠️ Darryl's Secret: Sri Lankan Mango Lamb Chops

Chops with a sting in the tail.

You'll need: 8 lamb loin chops; 3 tbsp Sri Lanka Mango Chutney; 1 tbsp olive oil; 1 tsp salt; Juice of ½ lemon.

Do this:

  1. Rub the chops with oil and salt and leave at room temperature for 20 minutes.
  2. Grill over high heat for 3–4 minutes a side, until 57°C inside for medium.
  3. Stir the lemon juice into the chutney and brush over the chops in the last minute.
  4. Rest for 5 minutes before serving.

Why it works: A last-minute brush keeps the chutney bright and stops the sugars catching.

FAQ

How hot is it?
Medium. Chilli flakes give it a real kick on the finish, but the mango keeps it sweet and balanced.

How's it different to the Traditional Queensland Mango?
The Sri Lanka version is spicier and brighter with a chilli finish; the Traditional is mild and classic. This is the one for heat-seekers.

Does it need refrigerating?
No. Store it in the pantry and use a clean, dry spoon — never refrigerate.

Shipping & Return  

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.
Mudgeeraba Spices Sri Lanka Mango Chutney Medium 340g jar front

MUDGEERABA SPICES: Sri Lanka Mango Chutney Medium – 340g

$21.00
Mudgeeraba Spices Sri Lanka Mango Chutney Medium 340g jar front
Mudgeeraba Spices and Curry Blends brand logo, ornate banner crest, gold on transparent background, Gold Coast QLD

MUDGEERABA SPICES: Sri Lanka Mango Chutney Medium – 340g

$21.00

You May Also Like

BEST SELLER
Award winning
DC Cartel The Original 1983 crispy chilli oil 268g, front of jar on transparent backgroundDC Cartel The Original 1983 crispy chilli oil 268g with gold medal food awards, transparent backgroundDC Cartel The Original 1983 crispy chilli oil 268g, back label ingredients and nutrition panel, transparent backgroundDC Cartel The Original 1983 crispy chilli oil drizzled over fried eggs and smashed avocado on sourdough toastDC Cartel The Original 1983 crispy chilli oil spooned over a steaming bowl of ramen noodlesDC Cartel brand logo, 3D black lettering with red redaction bars, on transparent background
DC CARTEL
The Original 1983- Limited Release Crispy Chilli Oil - 268g
Crispy chilli oil from a 40-year-old family recipe, for eggs, noodles, pizza and dumplings. Fried shallot and garlic crunch, medium chilli hit. Gold at two 2024 Royals.
$28.00
$28.00
Mudgeeraba Spices Sri Lanka Pineapple Chutney Medium 330g jar, front labelMudgeeraba Spices and Curry Blends brand logo, ornate gold crest – Sri Lanka Pineapple Chutney Medium 330g
MUDGEERABA SPICES
Sri Lanka Pineapple Chutney Medium – 330g
Sri Lankan-style pineapple chutney for grilled meats, cheese boards and ham. Tangy-sweet pineapple and ginger, medium chilli finish. Christmas ham's new glaze.
$21.00
$21.00
BEST SELLER
Atomic Chicken Blue Cheese Sauce 250ml, front of bottle on transparent backgroundAtomic Chicken Blue Cheese Sauce 250ml — bowl of buffalo wings with the bottle and creamy blue cheese dipAtomic Chicken Blue Cheese Sauce 250ml — dressing drizzled over a wedge salad, frozen mid-pourAtomic Chicken Blue Cheese Sauce 250ml — hand dipping a buffalo wing into the sauce at an outdoor tableAtomic Chicken barbecue brand logo, red wordmark with a fried drumstick atom and blue orbit rings, on transparent background
ATOMIC CHICKEN
Blue Cheese Sauce – 250ml
Blue cheese sauce for buffalo wings, wedge salads and loaded fries. Tangy blue-cheese funk, cider vinegar and garlic, cool with zero chilli. The calm half of wing night.
$18.00
$18.00
SAVE 13%HOT MOVER
Stef the Maori The Full Stef bundle — all four seasoning shakers together, high-resolutionStef the Maori — the full range of all four shakers togetherStef the Maori Ultimate Rub Collection — backyard BBQ spread of steak, ribs and prawns with all four shakersStef the Maori Ultimate Rub Collection — overhead grazing table of grilled dishes with all four seasoning shakersStef the Maori Rub One Out, front of shaker, high-resolutionStef the Maori Pork Hunt, front of shaker, high-resolutionStef the Maori Deep Bush, front of shaker, high-resolutionStef the Maori Aquadesiac, front of shaker, high-resolutionStef the Maori barbecue brand logo, Frost 3D
STEF THE MAORI
The Full Stef – All 4 Seasonings Bundle Pack
All four Stef the Maori seasonings in one bundle: Rub One Out, Pork Hunt, Deep Bush and Aquadesiac. Mostly mild heat. Beef to seafood covered, and you save on the lot.
$101.00
$116.00
$101.00
Save $15.00
NEWBEST SELLER
Bear & Burtons W Sauce Fireshire Sauce - 355ml – front of packBear & Burtons W Sauce Fireshire Sauce - 355ml – product photo 2Bear & Burtons W Sauce Fireshire Sauce - 355ml – product photo 3Bear & Burtons W Sauce Fireshire Sauce - 355ml – product photo 4Bear & Burtons W Sauce Fireshire Sauce - 355ml – product photo 5Bear & Burtons W Sauce Fireshire Sauce - 355ml – product photo 6
BEAR & BURTONS W SAUCE
Fireshire Sauce - 355ml
Fiery Worcestershire for steak marinades, Bloody Marys and Caesar dressing. Tangy, savoury-sweet depth with a serrano, habanero and bhut jolokia kick. W Sauce, armed.
$26.00
$26.00
Mudgeeraba Spices Sri Lanka Lime Chutney Medium 320g jar, front labelMudgeeraba Spices and Curry Blends brand logo, ornate gold crest – Sri Lanka Lime Chutney Medium 320g
MUDGEERABA SPICES
Sri Lanka Lime Chutney Medium – 320g
Whole-lime Sri Lankan-style chutney for curry night, grilled fish and rice. Sharp, sour and rustic over medium chilli warmth. Miles from the sweet supermarket stuff.
$21.00
$21.00
BEST SELLER
Blend Bling Chilli Oil Crunch 250g — front of jar on transparent backgroundBlend Bling Chilli Oil Crunch 250g — spooned over a bowl of ramenBlend Bling Chilli Oil Crunch 250g — a spoonful of crispy chilli oil crunchBlend Bling Chilli Oil Crunch 250g — spooned over fried eggs on sourdough toastBlend Smoked Honey brand logo, campfire over a black roundel, orange lettering on transparent background
BLEND SMOKED HONEY
BLING Chilli Oil Crunch – 250g
Chilli oil crunch for fried eggs, ramen, dumplings and smashed avo. Toasted sesame, sweet umami, medium chilli warmth, black vinegar tang. Spoon it on.
$21.00
$21.00
BEST SELLER
Tracklements Particularly British Piccalilli - 270g – front of packTracklements brand logo, navy circular badge of a sailor on a barrel raft with a hangtag, on transparent background.
TRACKLEMENTS
Particularly British Piccalilli - 270g
British piccalilli for ploughman's lunches, pork pies, ham, cheddar and bangers. Sharp mustard, turmeric and crunchy pickled veg, no chilli. The pork pie's partner.
$21.00
$21.00
NEW
Mitch's Preserves Chilli JamMitch's Preserves Chilli Jam 250g jarMitch's Preserves logoChilli Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
Mitch's Preserves
MITCH'S PRESERVES - Chilli Jam
Chilli jam for scrambled eggs, baked brie and glazing chicken, pork or prawns. Sweet tomato, capsicum and pear, then a medium kick that builds. Fridge-door royalty.
$18.00
$18.00
Mudgeeraba Spices Mango Kasundi from Hindustan Medium 280g jar, front labelMudgeeraba Spices and Curry Blends brand logo, ornate gold crest – Mango Kasundi from Hindustan Medium 280g
MUDGEERABA SPICES
Mango Kasundi from Hindustan Medium – 280g
Gentler North Indian mango kasundi pickle for parathas, dhal, curries and cold meats. Tart green mango, mustard oil and whole spice, medium heat. Born for lamb wraps.
$21.00
$21.00
HOT MOVERBEST SELLER
Atomic Chicken Charcoal Chicken Seasoning Rub 280g, front of shaker on transparent backgroundAtomic Chicken Charcoal Chicken Seasoning Rub 280g — whole charcoal-roasted rotisserie chicken on a board with roast potatoes beside the shakerAtomic Chicken Charcoal Chicken Seasoning Rub 280g — seasoning shaken over a raw whole chicken, spice grains frozen mid-airAtomic Chicken Charcoal Chicken Seasoning Rub 280g — man rubbing seasoning onto a raw whole chicken beside the rotisserie at sunsetAtomic Chicken barbecue brand logo, red wordmark with a fried drumstick atom and blue orbit rings, on transparent backgroundAtomic Chicken Charcoal Chicken Seasoning Rub 280g, side label detail, transparent backgroundAtomic Chicken Charcoal Chicken Seasoning Rub 280g, ingredients and nutrition panel, transparent background
ATOMIC CHICKEN
Charcoal Chicken Seasoning Rub – 280g
Charcoal chicken seasoning for whole roast birds, thighs and roast spuds. Smoky, chargrilled and herby, savoury rather than spicy. Skip the Sunday chicken shop queue.
$22.00
$22.00
CLEARANCE -50%BEST SELLER
Rum and Que Umami Port and Black Garlic Sauce 150mlRum and Que Umami Port & Black Garlic sauce being poured over sliced smoked beef on a boardRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
RUM AND QUE
Umami Port & Black Garlic Sauce – 150ml
Port and black garlic finishing sauce for steak, roast beef, mushrooms and cheese. Fruity port and treacle-dark black garlic, no heat. A few drops of restaurant polish.
$12.00
$24.00
$12.00
Save $12.00
BEST SELLER
Drunken Sailor Smokey Tomato Relish – 260g – front of packDrunken Sailor Smokey Tomato Relish – 260g – product photo 2Drunken Sailor Smokey Tomato Relish – 260g – product photo 3Drunken Sailor Smokey Tomato Relish – 260g – product photo 4Drunken Sailor Smokey Tomato Relish – 260g – product photo 5Drunken Sailor Smokey Tomato Relish – 260g – product photo 6Drunken Sailor Smokey Tomato Relish – 260g – product photo 7Drunken Sailor Smokey Tomato Relish – 260g – product photo 8Drunken Sailor Smokey Tomato Relish – 260g – product photo 9
DRUNKEN SAILOR
Smokey Tomato Relish – 260g
Vegan smoky tomato relish that pairs with almost anything, bacon and egg rolls first. Tomato and onion, gentle smokiness, no heat. The brekkie roll's missing spoonful.
$16.00
$16.00
Mudgeeraba Spices Durban Curry Paste Medium 280g jar, front labelMudgeeraba Spices and Curry Blends brand logo, ornate gold crest – Durban Curry Paste Medium 280g
MUDGEERABA SPICES
Durban Curry Paste Medium – 280g
Durban-style curry paste for beef, lamb, chicken or bean curry, the South African-Indian classic. Fragrant and chilli-forward, medium heat. Bunny chow, waiting to happen.
$21.00
$21.00
Tracklements Gooseberry Fruit CheeseTracklements brand logo, navy circular badge of a sailor on a barrel raft with a hangtag, on transparent background.
TRACKLEMENTS
Gooseberry Fruit Paste - 100g
Gooseberry fruit paste for strong cheddar, hard cheeses, mackerel and cold ham. Tart gooseberry, Bramley apple and zippy lemon, no heat. The board's sharp surprise.
$18.00
$18.00
HOT MOVERBEST SELLER
Award winning
Boars Night Out White Lightning Double Garlic Butter 346g shaker, transparent front viewBoars Night Out Double Garlic Butter shaker beside a seared steak and roasted garlic on a porch tableClose-up of roast chicken drumstick with melted garlic butter drip, seasoned with Boars Night Out Double Garlic ButterBoars Night Out Double Garlic Butter seasoning falling onto a bowl of hot chipsBoars Night Out brand logo, Championship BBQ Team flame badge with Award Winning banner, orange on transparent backgroundBoars Night Out White Lightning Double Garlic Butter label detailBoars Night Out White Lightning Double Garlic Butter 346g shaker, left angle viewBoars Night Out White Lightning Double Garlic Butter 346g shaker, right angle view
BOARS NIGHT OUT
White Lightning Double Garlic Butter – 346g
Double garlic butter seasoning for steak, chicken, seafood and potatoes. Big roasted garlic, buttery richness, herb finish, no heat. White Lightning, garlic doubled down.
$36.00
$36.00
NEW
ChamCham Green Chilli Ssamjang 265g Korean BBQ dipping paste — front of jar on transparent backgroundChamCham Green Chilli Ssamjang 265g - Korean BBQ dipping paste made in MelbourneChamCham Green Chilli Ssamjang jar open showing chunky textureChamCham Green Chilli Ssamjang served with bibimbapChamCham Green Chilli Ssamjang on tuna meltsChamCham Green Chilli Ssamjang stirred through ramenChamCham Sauce brand logo, bold orange 3D wordmark, Korean sauces, on transparent background
CHAMCHAM SAUCE
CHAMCHAM - Green Chilli Ssamjang | Korean BBQ Dipping Paste | 265g
Green chilli ssamjang, the Korean BBQ paste for pork belly lettuce wraps, beef and lamb. Deep fermented soybean, then fresh green chilli at medium heat. Steals the table.
$22.00
$22.00
BEST SELLER
Butchers Axe Big Bark charcoal beef rub 190g shaker, front label, product only on transparent backgroundWhole smoked beef brisket with a dark peppery bark, cooked by Butchers Axe BBQ MelbourneStacked beef burger with a bark-edged patty, cheese and slaw, cooked by Butchers Axe BBQ MelbourneButchers Axe barbecue brand logo, Low 'n' Slow bull head and crossed cleavers roundel in cursive script on white disc, transparent backgroundButchers Axe Big Bark beef rub 190g shaker, side label detail, transparent backgroundButchers Axe Big Bark beef rub 190g shaker, ingredients and nutrition panel, transparent background
BUTCHERS AXE
Big Bark Rub – 190g
Competition beef rub for brisket, ribs, steak and burgers, turned jet-black by activated charcoal. Savoury, gently sweet, no heat. Bark dark enough to impress judges.
$21.00
$21.00
ACIDE Jalapeño Onions 300g pickle, front of jar on transparent backgroundACIDE Jalapeno Onions being piled onto an open beef burger by hand at a backyard barbecueACIDE Jalapeno Onions and jalapeno slices caught mid-fall onto a loaded beef tacoACIDE 3D frosted logo, glossy black wordmark on transparent background
ACIDE
Pickled Jalapeño Onions - 300g
Pickled jalapeño red onions for tacos, nachos, burgers and cheese boards. Sweet-sharp crunch, tangy cider vinegar, then medium jalapeño warmth. Hot-pink and loud.
$21.00
$21.00
Fancy Hank's Tomato Sauce 330ml bottle - Australian tomato sauce with beetrootFancy Hank's Tomato Sauce 330ml - Melbourne made dead horse tomato sauceFancy Hank's Tomato Sauce 330ml - 69% real tomato sauce label detailFancy Hank's Tomato Sauce squiggled over golden sausage rollsFancy Hank's barbecue brand logo, bold black wordmark with white glow, on transparent background
FANCY HANKS
Tomato Sauce – 330ml
Aussie tomato sauce from grandma's recipe, for meat pies, sausage rolls and hot dogs. Real tomato, beetroot and onion, sweet and earthy, no heat. Dead horse, done right.
$16.00
$16.00