COBRA CHILLI: Manganero Chilli Sauce Hot | Mango Whiskey Hot Sauce | 250ml

Whisky, mango and heat — in one very versatile bottle

Manganero takes fresh mango, a genuine slug of cinnamon whiskey and habanero heat, then backs it up with warming spice. It's built to do more than one job — cooking sauce, marinade, finishing drizzle or straight-up burger sauce — for cooks who want one bottle that pulls real weight in the kitchen.

The flavour

Ripe mango sweetness leads the charge, rounded out by dates and sultanas for a sticky, fruity depth. The cinnamon whiskey and warm baking spices — cinnamon, cardamom, coriander, fennel, caraway, clove, nutmeg and bay — build a complex, almost chai-like mid-palate, while ginger, garlic and habanero bring the finish home with real, building heat.

How to use it

• Use as a cooking base — simmer into pan sauces for chicken or pork
• Marinate chicken thighs or pork chops before the grill for a sticky glaze
• Finish grilled seafood or prawns with a light drizzle
• Stir through burger sauce or aioli for a tropical, spiced kick
• Brush onto ribs in the last few minutes of the cook for a glossy glaze

In the bottle

A rich, golden-orange sauce with a thick, glossy consistency from the mango and whiskey base.

Ingredients & Dietary

Ingredients: Fresh Mango (50%), Fresh Habanero, Cinnamon Whiskey, Dates, Sugar, Sultanas, Fresh Ginger, Fresh Garlic, Sea Salt, Cumin Seed, Black Pepper, Cinnamon, Cardamom Seed, Coriander Seed, Fennel Seed, Caraway Seed, Cloves, Bay Leaf, Nutmeg

Dietary: Contains alcohol (cinnamon whiskey). No gluten-source ingredients otherwise present — always check the physical label.

The Rub Hub Verdict

Part cooking sauce, part marinade, part finishing touch — Manganero is the kind of bottle that earns permanent bench space. Mango, whiskey and habanero heat, done properly. Shop the full Cobra Chilli range