Cobra Chilli Manganero Chilli Sauce Hot 250ml Hot Sauce — transparent bottle cutout
Cobra Chilli Manganero Chilli Sauce Hot 250ml Hot Sauce — styled hero shot with Face the Fury brand identity
Cobra Chilli Manganero Chilli Sauce Hot 250ml Hot Sauce — dynamic pouring action shot with fire and chilli splash
Cobra Chilli Manganero Chilli Sauce Hot 250ml Hot Sauce — drizzled over a glazed gourmet burger
Cobra Chilli Manganero Chilli Sauce Hot 250ml Hot Sauce — Cobra Chilli brand logo, Face the Fury

COBRA CHILLI: Manganero Chilli Sauce Hot | Mango Whiskey Hot Sauce | 250ml

The Sting Gauge Bloody Oath — 6/11
 
 
 
 
 
 
 
 
 
 
 
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TICKLES
SOME
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COOKIN
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BLOODY
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PACK YA
DACKS
FACE
MELTER
NOSTRIL
NUKER
HOLY
SHIT
RISKY
BIZ
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Mango and cinnamon whiskey hot sauce for burgers, glazed pork and chicken. Sticky mango, chai-like spice, then hot habanero. Marinade, glaze or drizzle, sorted.
Vendor: COBRA CHILLI
Availability: Many In Stock
Product type: Hot Sauce
$16.00
$16.00
Subtotal: $16.00

At a glance

Heat: Hot — made with fresh Habanero chilli

Size: 250ml

Origin: Handmade in Mudgeeraba, Queensland, Australia

Dietary: Contains alcohol (cinnamon whiskey); no gluten-source ingredients otherwise — always check the label

Best on: burgers, marinades, grilled chicken, glazed pork, cooking base for sauces

Whisky, mango and heat — in one very versatile bottle

Manganero takes fresh mango, a genuine slug of cinnamon whiskey and habanero heat, then backs it up with warming spice. It's built to do more than one job — cooking sauce, marinade, finishing drizzle or straight-up burger sauce — for cooks who want one bottle that pulls real weight in the kitchen.

The flavour

Ripe mango sweetness leads the charge, rounded out by dates and sultanas for a sticky, fruity depth. The cinnamon whiskey and warm baking spices — cinnamon, cardamom, coriander, fennel, caraway, clove, nutmeg and bay — build a complex, almost chai-like mid-palate, while ginger, garlic and habanero bring the finish home with real, building heat.

How to use it

  • Use as a cooking base — simmer into pan sauces for chicken or pork
  • Marinate chicken thighs or pork chops before the grill for a sticky glaze
  • Finish grilled seafood or prawns with a light drizzle
  • Stir through burger sauce or aioli for a tropical, spiced kick
  • Brush onto ribs in the last few minutes of the cook for a glossy glaze

In the bottle

A rich, golden-orange sauce with a thick, glossy consistency from the mango and whiskey base.

Ingredients & Dietary

Ingredients: Fresh Mango (50%), Fresh Habanero, Cinnamon Whiskey, Dates, Sugar, Sultanas, Fresh Ginger, Fresh Garlic, Sea Salt, Cumin Seed, Black Pepper, Cinnamon, Cardamom Seed, Coriander Seed, Fennel Seed, Caraway Seed, Cloves, Bay Leaf, Nutmeg

Dietary: Contains alcohol (cinnamon whiskey). No gluten-source ingredients otherwise present — always check the physical label.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

Cap'n Darryl's rule: if a sauce has whiskey in it, it belongs on pork. Rub chops with Coast N Smoke The Rip Rub, grill over medium coals, and brush Manganero on in the last few minutes so the mango sugars go glossy, not black. A little Butchers Axe Mustard BBQ Sauce on the side for dipping keeps it sharp.

🏴‍☠️ Darryl's Secret: Mango Whiskey Chicken Marinade

Overnight in the fridge, gone off the grill in minutes.

You'll need: ½ cup Manganero; 2 tbsp olive oil; 1 tbsp soy sauce; Juice of ½ lime; 1kg chicken thighs.

Do this:

  1. Mix the marinade and coat the chicken.
  2. Marinate at least 4 hours, ideally overnight.
  3. Pat dry and grill over medium heat until cooked through.

Why it works: Patting it dry first gives you colour instead of steam.

More from the stash: the full Cobra Chilli range.

Questions answered

How hot is Manganero Chilli Sauce?

Hot — made with fresh Habanero chilli.

What do I use Manganero Chilli Sauce on?

Best on burgers, marinades, grilled chicken, glazed pork, cooking base for sauces.

What are the dietary details for Manganero Chilli Sauce?

Contains alcohol (cinnamon whiskey); no gluten-source ingredients otherwise. Always check the physical label.

Where is Manganero Chilli Sauce made and how big is it?

Handmade in Mudgeeraba, Queensland, Australia. Size: 250ml. Shipped Australia-wide from The Rub Hub for a flat $10.

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.

Cobra Chilli Manganero Chilli Sauce Hot 250ml Hot Sauce — transparent bottle cutout

COBRA CHILLI: Manganero Chilli Sauce Hot | Mango Whiskey Hot Sauce | 250ml

$16.00

COBRA CHILLI: Manganero Chilli Sauce Hot | Mango Whiskey Hot Sauce | 250ml

$16.00

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