DC Cartel The Original 1983 Crispy Chilli Oil drizzled over a fried egg and smashed avocado on sourdough toast
DC Cartel THE ORIGINAL 1983

Deep-Fried Shallot & Garlic Crispy Chilli Oil

Dulcie's 1983 recipe, hand-fried in small batches in the Adelaide Hills - crunchy shallot, toasted garlic and medium heat that goes on everything from fried eggs to noodles.

Dulcie's 1983 recipe - crunchy shallot, toasted garlic, medium heat on everything.

DC Cartel The Original 1983 Crispy Chilli Oil 268g jar
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Vegan Rubs category lifestyle photo lifestyle photo

Vegan RubCharred, crusted and built without a single animal ingredient.

Vegan Rubs

No animals, no compromise, all crust.

A vegan rub means exactly what it says on the tin — not a single animal-derived ingredient in the blend, no hidden dairy powder, no meat extract snuck in for a browning boost the way some commercial rubs use. Every rub in this range is checked against that standard before it earns the tag, not just assumed from a "may be suitable" line.

These are built to work exactly like a meat rub does — rubbed on hard, left to sit, then thrown onto a screaming-hot grill or cast iron. It just happens to be mushrooms, cauliflower, jackfruit, tofu or tempeh under the crust instead of a brisket, and the same caramelised edge turns up either way.

Start with Black Market Spice Merchants' Alabama Jama for a proper barbecue crust, Coast N Smoke's The 13th Apostle for a herb-forward Mediterranean lean on lamb-style veg, or Atomic Chicken's Charcoal Chicken Seasoning Rub for that smoky roast-chicken flavour on a cauliflower steak instead.

A good chunk of the range is also gluten free or Low FODMAP — a genuinely clean spice blend tends to clear more than one dietary bar at once, not because we went chasing extra labels to stack on the packet. Whatever's on the grill, a vegan rub's job is the same as any other: build flavour, build crust, no exceptions made for the ingredient underneath. No animals, no compromise, all crust.

Explore more: our vegan sauces and the full vegan range collections.

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    DC CARTEL
    The Original 1983- Limited Release Crispy Chilli Oil - 268g
    Crispy chilli oil from a 40-year-old family recipe, for eggs, noodles, pizza and dumplings. Fried shallot and garlic crunch, medium chilli hit. Gold at two 2024 Royals.
    $22.00
    $22.00
  • HOT MOVERBEST SELLER
    Atomic Chicken Charcoal Chicken Seasoning Rub 280g, front of shaker on transparent backgroundAtomic Chicken Charcoal Chicken Seasoning Rub 280g — whole charcoal-roasted rotisserie chicken on a board with roast potatoes beside the shakerAtomic Chicken Charcoal Chicken Seasoning Rub 280g — seasoning shaken over a raw whole chicken, spice grains frozen mid-airAtomic Chicken Charcoal Chicken Seasoning Rub 280g — man rubbing seasoning onto a raw whole chicken beside the rotisserie at sunsetAtomic Chicken barbecue brand logo, red wordmark with a fried drumstick atom and blue orbit rings, on transparent backgroundAtomic Chicken Charcoal Chicken Seasoning Rub 280g, side label detail, transparent backgroundAtomic Chicken Charcoal Chicken Seasoning Rub 280g, ingredients and nutrition panel, transparent background
    ATOMIC CHICKEN
    Charcoal Chicken Seasoning Rub – 280g
    Charcoal chicken seasoning for whole roast birds, thighs and roast spuds. Smoky, chargrilled and herby, savoury rather than spicy. Skip the Sunday chicken shop queue.
    $17.00
    $17.00
  • CLEARANCE -53%BEST SELLER
    Rum and Que Umami Port and Black Garlic Sauce 150mlRum and Que Umami Port & Black Garlic sauce being poured over sliced smoked beef on a boardRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
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    Umami Port & Black Garlic Sauce – 150ml
    Port and black garlic finishing sauce for steak, roast beef, mushrooms and cheese. Fruity port and treacle-dark black garlic, no heat. A few drops of restaurant polish.
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    $19.00
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    Save $10.00
  • HOT MOVERBEST SELLER
    Atomic Chicken Chicken Salt Seasoning 330g, front of shaker on transparent backgroundAtomic Chicken Chicken Salt Seasoning 330g — hot chips in a paper cone being showered with chicken salt at a backyard picnic tableAtomic Chicken Chicken Salt Seasoning 330g — chicken salt shaken over a bowl of chips, seasoning frozen mid-airAtomic Chicken Chicken Salt Seasoning 330g — home cook seasoning a spit-roasted whole chicken on the barbecueAtomic Chicken barbecue brand logo, red wordmark with a fried drumstick atom and blue orbit rings, on transparent backgroundAtomic Chicken Chicken Salt Seasoning 330g, side label detail, transparent backgroundAtomic Chicken Chicken Salt Seasoning 330g, ingredients and nutrition panel, transparent background
    ATOMIC CHICKEN
    Chicken Salt Seasoning – 330g
    Aussie chicken salt for hot chips, roast chook and popcorn. Salty, faintly sweet, umami-rich, a whisper of warm spice, no heat. Takeaway-shop flavour in a 330g shaker.
    $12.00
    $12.00
  • BEST SELLER
    Blend Bling Chilli Oil Crunch 250g — front of jar on transparent backgroundBlend Bling Chilli Oil Crunch 250g — spooned over a bowl of ramenBlend Bling Chilli Oil Crunch 250g — a spoonful of crispy chilli oil crunchBlend Bling Chilli Oil Crunch 250g — spooned over fried eggs on sourdough toastBlend Smoked Honey brand logo, campfire over a black roundel, orange lettering on transparent background
    BLEND SMOKED HONEY
    BLING Chilli Oil Crunch – 250g
    Chilli oil crunch for fried eggs, ramen, dumplings and smashed avo. Toasted sesame, sweet umami, medium chilli warmth, black vinegar tang. Spoon it on.
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    Coast n Smoke Winki-POP Dust seasoning 170g, front of shaker on transparent backgroundCoast n Smoke Winki-POP Dust — pile of grilled chicken wings with crisp golden skin dusted in the seasoningCoast n Smoke Winki-POP Dust — crisp chicken wings caught mid-toss in a bowl, glossy skin glisteningCoast n Smoke Winki-POP Dust — cook dusting raw chicken wings heavily with the seasoning on a trayCoast N Smoke barbecue brand logo, C and S monogram, Victorian south-west coast, on transparent background
    COAST N SMOKE
    Winki-POP Dust Seasoning Rub – 170g
    All-rounder rub for wings, pork, seafood and veg, twice an Aussie Barbecue Rub Awards finalist. Sweet, smoky ancho and chipotle, mild. Wings and prawns, handled.
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  • CLEARANCE -42%
    Drunken Sailor Jalapeno & Tequila Relish – 260g – front of packDrunken Sailor Jalapeno & Tequila Relish – 260g – product photo 2Drunken Sailor Jalapeno & Tequila Relish – 260g – product photo 3Drunken Sailor Jalapeno & Tequila Relish – 260g – product photo 4Drunken Sailor Jalapeno & Tequila Relish – 260g – product photo 5Drunken Sailor Jalapeno & Tequila Relish – 260g – product photo 6Drunken Sailor Jalapeno & Tequila Relish – 260g – product photo 7Drunken Sailor Jalapeno & Tequila Relish – 260g – product photo 8Drunken Sailor Jalapeno & Tequila Relish – 260g – product photo 9Drunken Sailor brand logo
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    Stef the Maori Rub One Out 240g all purpose seasoning, front of shaker, high-resolutionStef the Maori Rub One Out all purpose seasoning — thick scotch fillet steak searing on a cast-iron grill, shaker besideStef the Maori Rub One Out all purpose seasoning — tray of golden roast potatoes and pumpkin fresh from the ovenStef the Maori barbecue brand logo, Frost 3D
    STEF THE MAORI
    Rub One Out All Purpose Seasoning Rub - 240g
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    Jamaican Jerk Seasoning Rub – 220g
    Jamaican jerk seasoning for chicken, pork and prawns. Earthy jerk spice, thyme, garlic and onion with a warming, mild-to-medium heat. A Kingston street grill, out back.
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    Mama Melisse The Mama hot sauce 200g glass bottle front label - award winning Australian hot sauceMama Melisse The Mama hot sauce 200g bottle, Australian Sauce of the Year, made in Frankston VictoriaMama Melisse brand logo, Australian hot sauce and mustard maker
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  • Atomic Chicken Original Southern Fried Chicken Coating 500g, front of pack on transparent backgroundAtomic Chicken Original Southern Fried Chicken Coating 500g — steaming pile of crispy fried drumsticks beside the pack, juicy bitten piece showingAtomic Chicken Original Southern Fried Chicken Coating 500g — coated drumstick frozen mid-drop into hot frying oilAtomic Chicken Original Southern Fried Chicken Coating 500g — hands crumbing raw chicken in the coating at the kitchen benchAtomic Chicken barbecue brand logo, red wordmark with a fried drumstick atom and blue orbit rings, on transparent backgroundAtomic Chicken Original Southern Fried Chicken Coating 500g, ingredients and nutrition panel, transparent background
    ATOMIC CHICKEN
    Original Southern Fried Chicken Coating – 500g
    Southern fried chicken coating for wings, drumsticks, tenders and thighs. Savoury, well-seasoned and gently spiced, no chilli. Craggy, golden, shatter-crisp at home.
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  • Coast n Smoke The 13th Apostle rub 150g, front of shaker on transparent backgroundCoast n Smoke The 13th Apostle rub — herb-crusted gyros chicken on pita with tzatziki and lemonCoast n Smoke The 13th Apostle rub — carving juicy herb-crusted gyros lamb from a vertical spitCoast n Smoke The 13th Apostle rub — cook massaging the Mediterranean herb rub into raw chicken thighsCoast N Smoke barbecue brand logo, C and S monogram, Victorian south-west coast, on transparent background
    COAST N SMOKE
    The 13th Apostle Rub – 150g
    Gyros-style Mediterranean herb rub for chicken, lamb, fish and veg. Rosemary, oregano and marjoram over garlic, sumac tang, no heat. Backyard souvlaki shop, open.
    $15.00
    $15.00
  • Coast n Smoke Surf Paddle Grill SPG seasoning 170g, front of shaker on transparent backgroundCoast n Smoke SPG salt pepper garlic — platter of chargrilled garlic prawns with glossy charred edges and lemonCoast n Smoke SPG salt pepper garlic — chargrilled prawns caught mid-toss above the grill, glossy and juicyCoast n Smoke SPG salt pepper garlic — cook seasoning raw prawns with the salt-pepper-garlic blendCoast N Smoke barbecue brand logo, C and S monogram, Victorian south-west coast, on transparent background
    COAST N SMOKE
    Surf Paddle Grill (Salt Pepper Garlic SPG) Seasoning Rub – 170g
    Salt, pepper and garlic seasoning for beef, chicken, seafood and veg. Flaky salt, cracked pepper and garlic, clean and savoury, no heat. Brisket to fish fillet, it works.
    $15.00
    $15.00
  • Stef the Maori Aquadesiac 220g surf, turf and veggies seasoning, front of shaker, high-resolutionStef the Maori Aquadesiac surf turf and veggies seasoning — chargrilled prawns and lime on a slate plateStef the Maori Aquadesiac surf turf and veggies seasoning — crispy calamari rings and grilled fish on a bamboo boardStef the Maori barbecue brand logo, Frost 3D
    STEF THE MAORI
    Aquadesiac – Surf, Turf & Veggies Seasoning – 220g
    Southeast Asian-inspired seasoning for prawns, fish, calamari, steak and veg. Lime and sea salt, savoury middle, gentle warmth. Surf, turf and veg, sorted.
    $23.00
    $23.00
  • Award winning
    Fancy Hank's Jalapeno & Peach Hot Sauce 200ml bottle - medium Australian hot sauceFancy Hank's Jalapeno & Peach Hot Sauce 200ml - Melbourne made sweet tangy hot sauceFancy Hank's Jalapeno & Peach Hot Sauce 200ml - bronze medal hot sauce label detailFancy Hank's Jalapeño & Peach Hot Sauce drizzling over sliced chicken thighs with peachFancy Hank's barbecue brand logo, bold black wordmark with white glow, on transparent backgroundFancy Hank's Jalapeno & Peach Hot Sauce 200ml - bronze medal sweet tangy hot sauce
    FANCY HANKS
    Jalapeno & Peach Hot Sauce – 200ml
    Jalapeño and peach hot sauce for pork snags, chicken, tacos and cheese boards. Soft, sweet peach, then a grassy jalapeño bite at medium heat. Right where most of us live.
    $12.00
    $12.00
  • Coast n Smoke South West rub 180g, front of shaker on transparent backgroundCoast n Smoke South West rub — whole smoked pork shoulder with a brick-red smoked-paprika bark on a boardCoast n Smoke South West rub — smoky pork shoulder pulled apart into moist juicy strandsCoast n Smoke South West rub — home cook tossing potato wedges with the smoky rub in a bowlCoast N Smoke barbecue brand logo, C and S monogram, Victorian south-west coast, on transparent background
    COAST N SMOKE
    South West Rub – 180g
    Smoked paprika BBQ rub for beef, pork, potatoes and even hummus. Campfire depth, earthy cumin, brown sugar and a medium heat. Smokehouse flavour, no smoker required.
    $15.00
    $15.00
  • BEST SELLER
    Drunken Sailor Smokey Tomato Relish – 260g – front of packDrunken Sailor Smokey Tomato Relish – 260g – product photo 2Drunken Sailor Smokey Tomato Relish – 260g – product photo 3Drunken Sailor Smokey Tomato Relish – 260g – product photo 4Drunken Sailor Smokey Tomato Relish – 260g – product photo 5Drunken Sailor Smokey Tomato Relish – 260g – product photo 6Drunken Sailor Smokey Tomato Relish – 260g – product photo 7Drunken Sailor Smokey Tomato Relish – 260g – product photo 8Drunken Sailor Smokey Tomato Relish – 260g – product photo 9
    DRUNKEN SAILOR
    Smokey Tomato Relish – 260g
    Vegan smoky tomato relish that pairs with almost anything, bacon and egg rolls first. Tomato and onion, gentle smokiness, no heat. The brekkie roll's missing spoonful.
    $12.00
    $12.00
  • Black Market Magic Mex - 160g – front of packBlack Market Magic Mex - 160g – product photo 2Black Market Magic Mex rub with pulled Mexican-spiced meat, charred corn and fresh pico de galloBLACK MARKET SPICE MERCHANTS: Magic Mex - 160gBLACK MARKET SPICE MERCHANTS: Magic Mex - 160gBLACK MARKET SPICE MERCHANTS: Magic Mex - 160g
    BLACK MARKET
    BLACK MARKET SPICE MERCHANTS: Magic Mex - 160g
    Mexican seasoning for tacos, burritos, fajitas and guac, on beef, chicken, fish or pork. Cumin, paprika and herbs with mild chilli warmth. Taco night, minus the packet.
    $17.00
    $17.00
  • Black Market Its all Greek to Me - 160g – front of packBlack Market It's All Greek to Me BBQ Rub with a loaded Greek gyro wrap and crispy friesBlack Market Its all Greek to Me - 160g – product photo 3BLACK MARKET SPICE MERCHANTS: Its all Greek to Me - 160gBLACK MARKET SPICE MERCHANTS: Its all Greek to Me - 160gBlack Market Its all Greek to Me - 160g – product photo 6
    BLACK MARKET
    BLACK MARKET SPICE MERCHANTS: Its all Greek to Me - 160g
    Greek gyro rub with no onion or garlic, for the spit, roasts, chicken and lamb. Oregano, rosemary, cumin and lemon zest, just a touch of chilli. Gyro night, garlic-free.
    $17.00
    $17.00
  • BEST SELLER
    DC Cartel 1983 Extra Hot Carolina Reaper crispy chilli oil 268g, front of jar on transparent backgroundDC Cartel 1983 Extra Hot crispy chilli oil drizzled over glossy barbecue chicken wings on a boardDC Cartel 1983 Extra Hot crispy chilli oil spooned over a bowl of dan dan noodlesDC Cartel brand logo, 3D black lettering with red redaction bars, on transparent background
    DC CARTEL
    The Original 1983- Limited Release Crispy Chilli Oil Extra Hot- 268g
    The Original 1983 chilli oil loaded with Carolina Reapers, for wings, noodles, dumplings and ribs. Same shallot-garlic crunch, then a hot, slow burn. Half a spoon first.
    $24.00
    $24.00

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Save $14.30
Flavour & Spice Aztec Tomato Relish 250ml sun-dried tomato relish — front of bottle on transparent backgroundFlavour & Spice Aztec Tomato Relish spooned over grilled sausages on the barbecueFlavour & Spice Aztec Tomato Relish being spread onto a burger patty in actionA person spooning Flavour & Spice Aztec Tomato Relish onto a plate of sausages and chipsFlavour & Spice brand logo, 3D chrome windmill over a glowing dome, Mudgeeraba QLD jams and relishes, on transparent background
FLAVOUR & SPICE
Aztec Tomato Relish Mild | Sun-Dried Tomato & Onion Relish | 250ml
Sun-dried tomato and onion relish for snags, burgers, steak and pies. Rich tomato, garlic and cumin, date-and-raisin sweetness, mild warmth. The sausage sizzle, sorted.
$16.00
$16.00
Four Monkeys BBQ Jungle Juice Cherry Apple Jalapeno Rib Glaze 250ml — front of bottle on transparent backgroundFour Monkeys BBQ brand logo, mohawk ape crest over a rubs and seasonings banner, bronze on transparent backgroundFour Monkeys BBQ Jungle Juice Cherry Apple Jalapeno Rib Glaze 250ml — alternate label view, transparent background
FOUR MONKEYS BBQ
Jungle Juice Cherry Apple Jalapeño Rib Glaze – 250ml
Cherry apple jalapeño rib glaze for ribs, wings, pork loin and thighs. Dark cherry, orchard apple, then medium jalapeño warmth that fades fast. Comp shine, no dare.
$21.00
$21.00
Foo Chilli Company Ma Foo Chilli Oil 220ml jar, Asian-style crispy chilli oil made in MelbourneMa Foo Chilli Oil jar with a spoon lifting crispy chilli and shallot solids from the oilClose-up of Ma Foo Chilli Oil showing crispy shallot, chilli flake and seeds in amber-red oilMa Foo Chilli Oil jar styled with its ingredients including star anise, cinnamon and Sichuan peppercorns
FOO CHILLI COMPANY
Ma Foo Chilli Oil – 220ml
Crunchy chilli oil for fried eggs, dumplings, noodles and pork belly. Toasted shallot and garlic, a Sichuan hum, medium heat. Named for Ben's mum. Pour freely.
$18.00
$18.00

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3099 Jerky Acide Atomic Chicken BBQ Lab BBQ Mafia Bear & Burtons W Sauce Black Market Blackbear BBQ Blend Smoked Honey Blues Hog Boars Night Out Booma's BBQ Butcher BBQ Butchers Axe Carnivore Society Carolina Smoke Cattleman's Grill ChamCham Sauce Chuck Hughes Chuds BBQ COAST N SMOKE Cobra Chilli Croix Valley Danny Balboas DC Cartel Drunken Sailor El Chori Elk Creek Ember Republic Emus Rub Falksalt Fancy Hank's Flavour & Spice Foo Chilli Company Four Monkeys BBQ Four Saucemen Goan Cuisine Gran Luchito Hardcore Carnivore Heavenly Hell Jack Daniel's Jimmy Brisket John Henrys Kosmos Q Lillie's Q Little Brixton Looftlighter Loot N' Booty Low N Slow Basics Mama Melisse MCADVENTURES Meat Church Meat Mitch Middle Kingdom Misty Gully Mitch's Preserves Mudgeeraba Spices Natural Smoke Nomad Chilli Co Old Bones Chilli CoOutlaw Barbecue Pitmastery Plowboys BBQ Proud Phoenix & Co Republic Rum and Que SINSQUE Smoke on Wheels SMOKES SEASONING Smokin Hoggz Smokin Mangoes BBQ Smoky Pastures Spicetub Stef the Maori Street BBQ SuckleBusters Taipan BBQ Tajín Tamco The Feedlot Three Little Pigs BBQ Tillman's Barbecue Tracklements Tuffy Stone Uncle Mungos