Pepper-crusted smoked turkey breast sliced on a farmhouse table – Chuds BBQ SPG

SPG

Salt, pepper, garlic. No argument.

Three ingredients, matched granule size — Diamond Crystal salt and 16-mesh pepper season evenly for the crust that built Central Texas barbecue.

Three ingredients, matched granule size. The crust that built Texas BBQ.

SHOP NOW
Sliced ChudRub brisket held over post oak wood, showing smoke ring and peppery bark lifestyle photo

16-Mesh GrindSliced ChudRub brisket, smoke ring and bark.

Chuds BBQ

Season heavy, cook honest.

Chud's BBQ started as a Texas backyard experiment with a camera running, and it's grown into one of the most-watched barbecue outfits going around — the Chud Box, the Chud Grill, endless cook-alongs, and rubs built with the same fixation on doing it properly.

The range covers the whole board: an all-purpose rub for anything off the smoker, a three-ingredient steak-and-brisket staple, a maple finisher for ribs, and a jalapeño rub with a genuine kick for wings — all blended in Austin, Texas.

Start with ChudRub, the original all-purpose blend built for a whole packer brisket, then add SPG — just salt, pepper and garlic — as the base coat under anything beef. SweetCheeks brings a fine, maple-led finish to pork ribs, and SnakeBite covers the heat, with jalapeño and a vinegar snap built for wings.

What sets them apart is the engineering: every blend starts with Diamond Crystal kosher salt and 16-mesh black pepper, ground to the same granule size, so the seasoning falls where it's aimed, sticks where it lands and builds bark instead of clumping — a detail most rub makers don't bother with.

ChudRub and SweetCheeks are kosher certified by Whole Kosher Services, and ChudRub is low sodium and MSG-free, so you can go heavy-handed without wrecking the meat. Season heavy, cook honest.

Sidebar
Filter
  • 10
  • 15
  • 20
  • 25
  • 30
  • 50
  • Featured
  • Most relevant
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
Sort

Sort by:

  • Featured
  • Most relevant
  • Best selling
  • Alphabetically, A-Z
  • Alphabetically, Z-A
  • Price, low to high
  • Price, high to low
  • Date, old to new
  • Date, new to old
  • Chuds BBQ SPG 235g salt, pepper and garlic seasoning — front of shaker on transparent backgroundChuds BBQ SPG 235g salt, pepper and garlic seasoning — thick-cut ribeye searing over glowing charcoalChuds BBQ SPG 235g salt, pepper and garlic seasoning — a seared ribeye sliced to a juicy rosy interior with a peppery crustChuds BBQ SPG 235g salt, pepper and garlic seasoning — a cook seasoning raw ribeye steaks from the shaker on a wire rackChuds BBQ barbecue brand logo, red ring roundel with star, navy on transparent background
    CHUDS BBQ
    SPG – 235g
    Salt, pepper and garlic seasoning for brisket, steak, poultry and veg. Coarse pepper, kosher salt and garlic, clean and savoury, no heat. Central Texas BBQ, one shaker.
    $28.00
    $28.00
  • Chuds BBQ SweetCheeks 309g sweet maple BBQ rub — front of shaker on transparent backgroundChuds BBQ SweetCheeks 309g sweet maple BBQ rub — sliced mahogany pork ribs on butcher paperChuds BBQ SweetCheeks 309g sweet maple BBQ rub — glazed mahogany pork ribs pulled apart with sauce stringingChuds BBQ SweetCheeks 309g sweet maple BBQ rub — a cook dusting the maple rub over a rack of raw ribs on a boardChuds BBQ barbecue brand logo, red ring roundel with star, navy on transparent background
    CHUDS BBQ
    SweetCheeks – 309g
    Maple sweet rub for pork ribs, pork belly, chicken thighs and roast veg. Real maple, earthy paprika and garlic, no heat. Ground fine to melt in and finish strong.
    $28.00
    $28.00
  • Chuds BBQ ChudRub 283g all-purpose Texas BBQ rub — front of shaker on transparent backgroundChuds BBQ ChudRub 283g all-purpose Texas BBQ rub — seasoning a whole brisket on a timber block over post oakChuds BBQ ChudRub 283g all-purpose Texas BBQ rub — a moist sliced brisket draping over the knife with a smoke ring and peppery barkChuds BBQ ChudRub 283g all-purpose Texas BBQ rub — a pitmaster seasoning a raw brisket from the shaker at a backyard smokerChuds BBQ barbecue brand logo, red ring roundel with star, navy on transparent background
    CHUDS BBQ
    ChudRub – 283g
    All-purpose Texas BBQ rub for brisket, beef ribs, chicken and roast veg. Coarse pepper, garlic, onion and paprika, savoury, no heat. Central Texas bark, minus the decade.
    $28.00
    $28.00
  • NewSave 11%Hot Buy
    Chuds BBQ Range Bundle Texas rubs and seasonings — all four shakers with a full barbecue spread on a timber blockChuds BBQ Range Bundle Texas rubs and seasonings — a loaded barbecue platter of brisket, ribs, wings and steak set on a tableChuds BBQ Range Bundle Texas rubs and seasonings — all four shakers on a prep bench as a pitmaster reaches for one at a cookChuds BBQ barbecue brand logo, red ring roundel with star, navy on transparent background
    CHUDS BBQ
    Range Bundle
    BBQ rub bundle with the full Chud's lineup: ChudRub, SnakeBite, SweetCheeks and SPG for brisket, ribs, wings and steak. Three no-heat blends, one medium. Save 11%.
    $100.00
    $112.00
    $100.00
    Save $12.00
  • Chuds BBQ SnakeBite 280g spicy jalapeño BBQ rub — front of shaker on transparent backgroundChuds BBQ SnakeBite 280g spicy jalapeño BBQ rub — glossy barbecue wings on an enamel tray by the coalsChuds BBQ SnakeBite 280g spicy jalapeño BBQ rub — glossy red barbecue wings caught mid-toss with sauce arcingChuds BBQ SnakeBite 280g spicy jalapeño BBQ rub — a home cook seasoning raw chicken wings from the shaker at a kitchen benchChuds BBQ barbecue brand logo, red ring roundel with star, navy on transparent background
    CHUDS BBQ
    SnakeBite – 280g
    Jalapeño BBQ rub for wings, pork ribs, chicken thighs and hot chips. Savoury-sweet, then grassy jalapeño and a vinegar snap, medium heat. Lay it on thick, taste the meat.
    $28.00
    $28.00

Recently Viewed Products

Shop our Brands

The pitmasters, saucemen & legends we stock - tap any logo to shop the range.

3099 JerkyAcideAtomic ChickenBBQ LabBBQ MafiaBear & Burtons W SauceBlack MarketBlackbear BBQBlend Smoked HoneyBlues HogBoars Night OutBooma's BBQBulldozer BBQButcher BBQButchers AxeCarnivore SocietyCarolina SmokeCattleman's GrillChamCham SauceChuck HughesChuds BBQCOAST N SMOKECobra ChilliCroix ValleyDanny BalboasDC CartelDiemen'sDrunken SailorEl ChoriElk CreekEmber RepublicEmus RubFalksaltFancy Hank'sFlavour & SpiceFoo Chilli CompanyFour Monkeys BBQFour SaucemenGoan CuisineGran LuchitoHardcore CarnivoreHeavenly HellJack Daniel'sJimmy BrisketJimoto FoodsJohn HenrysKosmos QLane's BBQLillie's QLittle BrixtonLooftlighterLoot N' BootyLow N Slow BasicsMama MelisseMCADVENTURESMcClure'sMeat ChurchMeat MitchMiddle KingdomMisty Gully3099 JerkyAcideAtomic ChickenBBQ LabBBQ MafiaBear & Burtons W SauceBlack MarketBlackbear BBQBlend Smoked HoneyBlues HogBoars Night OutBooma's BBQBulldozer BBQButcher BBQButchers AxeCarnivore SocietyCarolina SmokeCattleman's GrillChamCham SauceChuck HughesChuds BBQCOAST N SMOKECobra ChilliCroix ValleyDanny BalboasDC CartelDiemen'sDrunken SailorEl ChoriElk CreekEmber RepublicEmus RubFalksaltFancy Hank'sFlavour & SpiceFoo Chilli CompanyFour Monkeys BBQFour SaucemenGoan CuisineGran LuchitoHardcore CarnivoreHeavenly HellJack Daniel'sJimmy BrisketJimoto FoodsJohn HenrysKosmos QLane's BBQLillie's QLittle BrixtonLooftlighterLoot N' BootyLow N Slow BasicsMama MelisseMCADVENTURESMcClure'sMeat ChurchMeat MitchMiddle KingdomMisty Gully
THE SMUGGLER'S JOURNALSmoke Signals From The DocksContraband Chronicles, cook notes and the odd secret — dispatches from wherever the tide takes Darryl.Read the Journal COOK'S NOTESRecipes, Tips & Sneaky TechniquesDry-brine tricks, glaze timing and the odd stolen technique — field notes for getting more out of every cook.Browse the Guides SITE-WIDESpot The Medallion, Get The TipKeep an eye out for Darryl's medallion across the site — every coin hides a cooking secret worth stealing.Meet the Medallions THE COMP TRAILChase The LeaderboardAussie & Kiwi comp scene standings, live — see who's smoking hottest on the trail right now.View Leaderboards MEET THE CREWWho Is The Rub Smuggler?Charming rogue, low-'n'-slow obsessive, and the reason your fridge is full of contraband flavour.Meet Darryl