TRACKLEMENTS: Strong Horseradish Cream - 140g

Back order — expected late October 2026. This one's proving popular and current stock has sold out, but you can still order now — we'll ship it out the moment fresh stock lands in the warehouse.

At a glance

Heat: No chilli — a sharp, fiery horseradish kick

Size: 140g glass jar

Origin: Hand-made by Tracklements in Wiltshire, England

Dietary: Contains milk, mustard and sulphites — always check the physical label

Best on: Roast beef, beef rolls, smoked salmon, prawns

Roast beef without horseradish is just Sunday lunch; with it, it's an event. Rub a beef roast with Sins Q Black Mamba Charcoal Rub, roast to 54°C for medium-rare, rest it 20 minutes and slice thin. Pile it into rolls with a swipe of Blues Hog Original BBQ Sauce and plenty of Horseradish Cream. Trust the nose, not the timer.

🏴‍☠️ Darryl's Secret: Smoked Salmon Horseradish Bites

A party starter with real teeth.

You'll need: 2 tbsp Strong Horseradish Cream; 2 tbsp sour cream; Zest of ½ lemon; Crackers or blinis; Smoked salmon and dill.

Do this:

1. Stir the horseradish, sour cream and lemon zest together.
2. Spoon onto crackers, top with smoked salmon and a sprig of dill.

How hot is Strong Horseradish Cream?

No chilli — a sharp, fiery horseradish kick.

What do I use Strong Horseradish Cream on?

Best on roast beef, beef rolls, smoked salmon, prawns.

What are the dietary details for Strong Horseradish Cream?

Contains milk, mustard and sulphites. Always check the physical label.

Where is Strong Horseradish Cream made and how big is it?

Hand-made by Tracklements in Wiltshire, England. Size: 140g glass jar. Shipped Australia-wide from The Rub Hub for a flat $10.