REPUBLIC Cherry Apple Chicken & Pork BBQ Rub 260g
Republic Cherry Apple gluten-free BBQ rub - beauty lifestyle shot
Republic Cherry Apple gluten-free BBQ rub - action lifestyle shot

REPUBLIC: Cherry Apple | Chicken & Pork BBQ Rub | 260g

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Fruit-forward BBQ rub for pork ribs, pork belly, roast chicken and pulled pork. Sweet cherry and apple over a savoury base, no heat. Pink-flecked and pork-loving.
Vendor: REPUBLIC
Availability: Many In Stock
Product type: BBQ Rub
$20.00
$20.00
Subtotal: $20.00

At a glance

Heat: No heat — sweet cherry and apple over a savoury base

Size: 260g

Origin: Made in Australia

Dietary: Gluten free. Always check the physical label.

Best on: Pork ribs, pork belly, roast chicken, pulled pork

Fruity, sweet, and built for pork ribs

The flavour: Sweet cherry and apple notes over a savoury base — built to complement, not overpower, pork and chicken.

How to cook with it: Pork ribs, pork belly, roast chicken, pulled pork — the fruit notes work best where there's real fat and time on the cook.

In the jar: A fine, pink-flecked shake — the standout colour on the shelf.

Ingredients & dietary: Gluten free. Full ingredients & allergens to be confirmed from the physical label.

Questions answered

What makes Cherry Apple different from the rest of the range?
It's Republic's fruit-forward rub — sweet cherry and apple notes over a savoury base, rather than a straight savoury or heat profile.

Is Cherry Apple good on chicken as well as pork?
Yes — it works well on roast chicken as well as its stand-out pairing with pork ribs and pork belly.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

Cherry Apple was made for anything sweet enough to need a bit of fruit and a bit of heat. Rub it on the night before if you can — the sugars need time to work into the crust. Fancy Hanks Jalapeno & Peach Hot Sauce brings the fruity heat, and a second coat of Smokes Seasoning Pork Poultry BBQ Rub deepens the crust on a longer cook.

Part of Republic's launch range — Aussie made, gluten free, and easy to reach for. Shop the full Republic range.

🏴‍☠️ Darryl's Secret: Cherry Apple Pork Belly Bites

Candy-coloured, sticky and very hard to stop.

You'll need: 1.5kg skinless pork belly, cut into 4cm cubes; 1 tbsp mustard; 3 tbsp Republic Cherry Apple Rub; 60g butter; 3 tbsp honey.

Do this:

  1. Toss the pork in the mustard and rub, then refrigerate overnight.
  2. Smoke at 125°C for 3 hours, until well coloured.
  3. Tip into a tray with the butter and honey, cover with foil and cook another 1 to 1½ hours, until about 93°C and tender.
  4. Uncover for 10 minutes to let the glaze set.

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.

REPUBLIC Cherry Apple Chicken & Pork BBQ Rub 260g

REPUBLIC: Cherry Apple | Chicken & Pork BBQ Rub | 260g

$20.00

REPUBLIC: Cherry Apple | Chicken & Pork BBQ Rub | 260g

$20.00

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J
Josh Williams Grill-ty Pleasures BBQ

This one really hits on pork! Also excellent on chicken