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Hand crafted in South Australia
Size: 250ml Bottle
Sweet cherry, a jalapeño nudge and that glistening finish — ribs and wings never looked so smart. Rub pork with Three Little Pigs Touch of Cherry BBQ Rub, smoke it low and glaze in the last stretch. Leftovers? Pile pulled pork on corn chips, drizzle with glaze and spoon over Drunken Sailor Jalapeno & Tequila Relish. Best nachos you'll ever stash.
🏴☠️ Darryl's Secret: Cherry Jalapeno Pulled Pork Nachos
Leftovers, promoted to the main event.
You'll need: 500g cooked pulled pork; ½ cup Cherry Jalapeno Rib Glaze; 200g corn chips; 2 cups grated cheese.
Do this:
Why it works: Reheating the pork in the glaze gives every bite that sticky cherry finish.
We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.
We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.
Read our full Returns Policy for details.
We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.
See our full Shipping Policy for estimated delivery timeframes by region.
Questions? Email info@therubhub.com.au — we're happy to help.
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