BOOMAS BBQ: Burger Sauce - 250ml

The burger's secret weapon

Tang, spice and everything nice in one bottle. Booma's Burger Sauce is that creamy, gherkin-flecked special sauce that turns a decent burger into one people talk about on the drive home. Squeeze. Devour. Repeat. Then quietly put it on everything else in the fridge.

The flavour

Creamy and rich up front from canola and egg yolk, then a proper tang from vinegar, gherkin and lemon. American mustard and a whisper of curry powder do the heavy lifting on the back palate, with garlic and paprika rounding it out. Savoury, moreish, dangerously spreadable.

How to cook with it

• Spread thick on beef or chicken burgers — this is its home ground
• Dunk hot chips, onion rings and sweet potato fries straight in
• Slather through wraps, tacos and fried chicken sandwiches
• Use as a dipping sauce for snags, nuggets and anything fried

In the bottle

A pale, creamy sauce flecked with gherkin and shallot — thick enough to sit proud on a bun without sliding off.

Ingredients & Dietary

Ingredients: Canola oil, vinegar, sugar, water, gherkin (gherkins 50%, water, sugar, salt, food acid 260, mineral salt 509, flavours, preservative 224, colour 101), free range egg yolk, American mustard, tomato, salt, fried shallots, lemon juice, pepper, garlic powder, paprika, vegetable gum (xanthan), curry powder.

Dietary: Contains egg and mustard. No gluten source is listed, so gluten friendly rather than certified gluten free — always check the physical label.

The Rub Smuggler's Verdict

Every burger deserves better than servo sauce. Season the patties with Low n Slow Basics Beef Bounce, build the cook with a smoky Smoke on Wheels Bootleg BBQ Sauce, then finish cold with a thick swipe of this — a creamy sauce belongs on the bun, never on the grill. Tang, spice and crunch in one hit.

FAQ

Is Booma's Burger Sauce spicy? No — it's creamy and tangy with a gentle savoury warmth from pepper and paprika, not chilli heat.

What else can I use it on? Hot chips, onion rings, wraps, tacos, fried chicken sandwiches and as a dipping sauce for anything fried.

Does it contain egg? Yes — it's made with free range egg yolk, so it isn't vegan. Always check the physical label for allergens.