HEAVENLY HELL: Soul Creole Seasoning – 150g

Creole with rhythm

Soul is Heavenly Hell's multi-award-winning Creole seasoning — herby, peppery and impossible to put down. It brings a little New Orleans swing to the everyday: chicken, prawns, fish and veg all light up under it, with a gentle warmth that keeps things interesting without blowing your head off.

The flavour

Herby and aromatic up front — paprika, garlic and the classic Creole herb line — with a peppery warmth building underneath. It's savoury and layered rather than sweet, and finishes with that unmistakable Louisiana lift that makes you go back for more.

How to cook with it

• Toss prawns in it and sear hard and fast for blackened, Creole-style prawns.
• Season chicken thighs or wings before grilling for a herby, peppery crust.
• Dust fish fillets and pan-fry for a quick, blackened-style dinner.
• Shake it over roast or grilled veg, corn and potatoes for a savoury lift.
• Rogue move: stir it through rice, a gumbo or a jambalaya for instant depth.

In the shaker

A rusty-red, herb-flecked blend with a medium grind. It coats evenly and blooms into a savoury, peppery, aromatic crust on the heat.

Ingredients & Dietary

Ingredients: Full ingredient statement to be confirmed from the physical label. Heavenly Hell state the blend is 100% natural with no added MSG, no fillers and preservative & additive free.

Dietary: No added MSG, no fillers, preservative & additive free; no gluten source declared — always check the physical label.

The Rub Smuggler's Verdict

A bit of bayou soul goes a long way. Sauce grilled chicken or prawns with Uncle Mungos Chipotle BBQ for a sweet, smoky backbone, then spoon over a little Drunken Sailor Jalapeno & Tequila Relish for a bright, tangy kick. Blacken your prawns in a screaming-hot pan — Soul was born for it.

FAQ

How hot is it? Mild — a gentle peppery Creole warmth rather than a chilli burn. Flavour leads, heat just hums along underneath.

What's it best on? Chicken, prawns and fish especially, but it's a genuine all-rounder on veg, rice and Creole dishes like gumbo and jambalaya.

Does it contain MSG or gluten? Heavenly Hell state no added MSG, no fillers, preservative & additive free and 100% natural. No gluten source is declared, but always check the physical label if you're sensitive.