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Creole Seasoning - 300gVendor: CAROLINA SMOKESydney-made Creole seasoning for prawns, chicken, fish, gumbo and jambalaya. Garlic and chilli build medium heat, smoky ancho rounds it off. Bayou swagger on a Tuesday.
- $26.00
- $26.00
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Hot Honey Crunch (Olive Oil) – 212mlVendor: PROUD PHOENIX & COSweet heat, golden crunch, gold medal — hot honey done properly 🥇 GOLD — Melbourne Royal Australian Food Awards 2026 Gold at the 2026 Melbourne Royal Australian Food Awards, and one bite tells you why. Hot Honey Crunch blends premium Australian honey with fiery...
- $26.00
- $26.00
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Big GCs Everyday Perfect Smoked Apple BBQ Sauce – 250mlVendor: HEAVENLY HELLPink Lady apples smoked over apple wood, built into a sweet, smoky and savoury BBQ sauce. Big GC's collab with Heavenly Hell, made for ribs, pulled pork and chips. No heat, all hook.
- $26.00
- $26.00
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Carolina Dreaming BBQ Set – Carolina Dirt Rub, Carolina & Gold SauceVendor: LILLIE'S QThree-piece BBQ set: Carolina Dirt rub with Carolina and Gold sauces. Sweet paprika rub, tangy vinegar and mustard sauces, mild at most. Pork shoulder kit, ripper gift.
- $47.00
$52.00- $47.00
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The Outlaw Collection – Four Pack Rub BundleVendor: OUTLAW BARBECUEAll four Outlaw Barbecue rubs in one bundle, for beef, pork, chicken, seafood, game and veg. No chilli anywhere, just mild cracked pepper warmth. A rub for every cook.
- $126.00
$136.00- $126.00
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Lawless Lime & Black Pepper Rub & Seasoning – 220gVendor: OUTLAW BARBECUELime and black pepper BBQ rub for chicken, pork, seafood and veg. Kaffir lime zest, then cracked pepper warmth, mild, no chilli. Lemon pepper's punchier outlaw cousin.
- $34.00
- $34.00
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Bushranger A.P.R. All Purpose Rub & Seasoning – 300gVendor: OUTLAW BARBECUEAll-purpose BBQ rub from Canberra for beef, pork, chicken, lamb and veg. Cracked pepper, garlic, onion and an oregano lift, no heat. The one that rides with everything.
- $34.00
- $34.00
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Buffalo Lowveld Sweet Ash – Pork BBQ Rub (200g)Vendor: EMBER REPUBLICSweet pork rub for ribs, belly, collar and pulled pork, made in Perth for live fire. Brown sugar, paprika, fennel and sage, mild chilli at the end. Sticky crust on cue.
- $32.00
- $32.00
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Smoked Garlic Chilli Sauce | Smoked Habanero & Cayenne Hot Sauce | 200mlVendor: OLD BONES CHILLI COSmoked habanero and cayenne hot sauce from Sydney, loaded with garlic, for brisket, burgers and eggs. Woody smoke, medium building heat. The one that started it.
- $23.00
- $23.00
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Garlic Jalapeño Ranch Seasoning Mix – 250gVendor: SMOKES SEASONINGGarlic jalapeño ranch seasoning for wings, burgers, tacos, fries and street corn. Creamy, garlicky ranch with a mild jalapeño kick to finish. Ranch with a kick, not a dare.
- $32.00
- $32.00
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Cowboy Butter Ranch Seasoning Mix – 250gVendor: SMOKES SEASONINGCowboy butter ranch seasoning for wings, burgers, steak, fries, popcorn and garlic bread. Buttery garlic and herby ranch tang, no heat at all. Watch the fries disappear.
- $32.00
- $32.00
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Pork Marinade & Injection – 488mlVendor: SMOKE ON WHEELSThe 2010 Jack Daniel's Pork World Champion injection for pork shoulder, brisket and wings. Pineapple, soy and Worcestershire, mild habanero. Flavour before smoke.
- $26.00
- $26.00
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Heatwave Rub – 220gVendor: THE FEEDLOTThe Feedlot's spiciest rub, for chicken, seafood, steak and veg. Sweet and smoky first, Aleppo warmth, then a bird's eye chilli kick that lingers. Food that talks back.
- $26.00
- $26.00
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Aztec Tomato Relish Mild | Sun-Dried Tomato & Onion Relish | 250mlVendor: FLAVOUR & SPICESun-dried tomato and onion relish for snags, burgers, steak and pies. Rich tomato, garlic and cumin, date-and-raisin sweetness, mild warmth. The sausage sizzle, sorted.
- $21.00
- $21.00
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Chilli Chai Jam Medium | Citrus Chai Chilli Jam | 330gVendor: FLAVOUR & SPICEQueensland-made citrus chai chilli jam for chicken, pork, cheese and burgers. Orange, lemon and chai spice, then a medium Aji Limon build. Misbehaving marmalade.
- $21.00
- $21.00
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Reaper Pepper Sauce Extreme | Extreme Heat Carolina Reaper Splash Sauce | 150mlVendor: COBRA CHILLICarolina Reaper splash sauce from Queensland-grown pods, for chilli con carne, steak and ribs. Sharp vinegar, then seriously hot heat that keeps building. Drops only.
- $21.00
- $21.00
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Reaper Magic Sauce Ultra Hot | Asian-Style Umami Magic Sauce | 150mlVendor: COBRA CHILLICarolina Reaper soy-sesame sauce for dumplings, fried rice and beef skewers. Salty umami, garlic and ginger, then a seriously hot spike that fades fast. Umami, armed.
- $21.00
- $21.00
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Congo B Pepper Sauce Ultra Hot | Ultra Hot Chocolate Habanero Splash Sauce | 150mlVendor: COBRA CHILLIChocolate habanero splash sauce for brisket, ribs, tacos and chilli con carne. Sharp vinegar, earthy Congo Black, seriously hot lingering finish. Habanero, levelled up.
- $21.00
- $21.00
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Hawaiian Mustard Sauce Mild | Pineapple Mustard Condiment | 250mlVendor: COBRA CHILLIPineapple mustard sauce for ham, pork skewers and chicken burgers. Bright pineapple and lime over tangy mustard seed, mild jalapeño warmth. A holiday in a bottle.
- $21.00
- $21.00
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Habanero Pepper Sauce Hot | Louisiana-Style Splash Pepper Sauce | 150mlVendor: COBRA CHILLILouisiana-style habanero splash sauce for fried eggs, steak, oysters and fried chicken. Sharp vinegar, then fruity, smoky, hot habanero. Three ingredients, no shortcuts.
- $16.00
- $16.00
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