Hardcore Carnivore Burnt Ends Sauce with sticky beef brisket burnt ends dripping with molasses sauce
Hardcore Carnivore STICKY BURNT ENDS

Mop It Late, Mop It Often

Sweet molasses BBQ sauce brushed onto ribs and brisket burnt ends in the last few minutes, for a glossy, sticky lacquer.

Sweet molasses BBQ sauce brushed on ribs and burnt ends for a glossy, sticky lacquer.

Hardcore Carnivore Burnt Ends Sauce 454g jar
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Sweet category lifestyle photo lifestyle photo

Sweet & StickyCaramelised, glazed ribs straight off the smoker.

Sweet

Sticky, glossy, built to caramelise.

Sweet covers anything where sugar — brown sugar, honey, molasses, maple or fruit — is the loudest note in the mix, built to caramelise into a sticky, lacquered bark rather than just add background sweetness to a rub. It's the profile behind glazed ribs, pulled pork, sticky chicken wings and any low-and-slow bark that needs to go dark and glossy in the last twenty minutes on the smoker without tipping over into burnt, and it plays just as well on a simple weeknight tray bake.

Start with Hardcore Carnivore's Sweet BBQ Rub for a straightforward brown-sugar-and-paprika bark builder, Low n Slow Basics' Honey Soy Slammer Rub for a sticky Asian-leaning glaze base, or Loot n' Booty's Honey Gold BBQ Sauce for a proper Carolina-style honey-mustard finish.

It's one of the largest flavour profiles in the shop, spanning Australian small-batch rubs and US-imported classics, so there's real range here across rubs, glazes and finishing sauces, not just one style of sweet.

Sugar needs heat to work properly — glaze late, not early, and let it set into a shine rather than a scorch. Sticky, glossy, built to caramelise.

Explore more: our sweet & smoky and savoury collections.

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  • Big GC's Sweet Beef Rub 150g — front of the shaker on transparent backgroundBig GC's Sweet Beef Rub 150g — official label artworkBig GCs Sweet Beef rub styled with sliced smoked brisketBig GCs Sweet Beef rub shaken onto a beef brisket on the grillHeavenly Hell barbecue brand logo, red championship barbeque script, on transparent background
    HEAVENLY HELL
    Big GCs Sweet Beef Rub – 150g
    Sweet beef rub for brisket, short ribs and steak. Brown-sugar sweetness over pepper and garlic, no heat. Built to caramelise a dark bark, not sugar-coat the beef.
    $26.00
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  • Big GC's Sweet & Savoury all-purpose rub 150g — front of the shaker on transparent backgroundBig GC's Sweet & Savoury all-purpose rub 150g — official label artworkBig GCs Sweet & Savoury rub styled with pork ribs and pulled porkBig GCs Sweet & Savoury rub shaken onto pork ribs on the grillHeavenly Hell barbecue brand logo, red championship barbeque script, on transparent background
    HEAVENLY HELL
    Big GCs Sweet & Savoury Rub – 150g
    All-purpose BBQ rub for ribs, brisket, chicken and chops, low-and-slow or hot-and-fast. Brown sugar and paprika over savoury garlic, zero chilli. Lands right every time.
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  • Heavenly Hell The Buffalos Bluff Korean BBQ & Wing Sauce 250ml bottleHeavenly Hell The Buffalos Bluff wing sauce label artworkThe Buffalos Bluff Korean wing sauce styled with sticky sesame wingsThe Buffalos Bluff sauce poured over a bowl of Korean sesame wingsHeavenly Hell barbecue brand logo, red championship barbeque script, on transparent background
    HEAVENLY HELL
    The Buffalos Bluff Korean BBQ & Wing Sauce – 250ml
    Korean BBQ and wing sauce for chicken wings, pork and beef. Sweet soy umami, a medium gochujang glow and a nutty sesame finish. Korean fried-chicken wings at home.
    $23.00
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  • Award winning
    Heavenly Hell Holy Grail Hog Glaze 250ml — front of the bottle on transparent backgroundHeavenly Hell Holy Grail Hog Glaze 250ml — official label artworkHoly Grail Hog glaze styled with glazed pulled pork and ribsHoly Grail Hog glaze brushed onto pork ribs on the grillHeavenly Hell barbecue brand logo, red championship barbeque script, on transparent background
    HEAVENLY HELL
    Holy Grail Hog Glaze – 250ml
    Smoked honey, tamarind and chipotle glaze for pork, ribs and ham. Sticky-sweet, a tangy edge, mild chipotle warmth. The one you brush on in the home stretch.
    $28.00
    $28.00
  • Rum and Que Char Siu Sauce 300mlRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Char Siu Sauce – 300ml
    Chinese-style char siu sauce for pork, chicken, ribs and noodles. Sweet, deeply savoury and slightly caramelised, no heat. Takeaway-shop flavour without the takeaway.
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  • Uncle Mungo's Habanero Ketchup 200ml hot ketchup — front of bottle on transparent backgroundUncle Mungo's Habanero Ketchup 200ml hot ketchup — squeezing habanero ketchup onto a grilled sausage roll with chipsUncle Mungo's Habanero Ketchup 200ml hot ketchup — exploded high-speed shot with tomatoes and habanero chilliesUncle Mungo's barbecue brand logo, grim reaper on a circular Hot Sauce badge marked Est 2019, silver and black on transparent backgroundUncle Mungos Habanero Ketchup ingredients
    UNCLE MUNGOS
    Habanero Ketchup - 200ml
    Habanero ketchup, made in Australia for chips, wedges and BBQ meats. Sweet and tart up front, then a medium warmth that builds. The red stuff, all grown up.
    $23.00
    $23.00
  • Uncle Mungo's Chipotle BBQ 200ml BBQ sauce — front of bottle on transparent backgroundUncle Mungo's Chipotle BBQ 200ml BBQ sauce — pouring chipotle BBQ sauce over smoked pork ribsUncle Mungo's Chipotle BBQ 200ml BBQ sauce — exploded high-speed shot with chipotle chillies, maple and molassesUncle Mungo's barbecue brand logo, grim reaper on a circular Hot Sauce badge marked Est 2019, silver and black on transparent backgroundUncle Mungos Chipotle BBQ ingredients
    UNCLE MUNGOS
    Chipotle BBQ - 200ml
    Smoky chipotle BBQ sauce for ribs, brisket, chicken and burgers. Maple and molasses over chipotle smoke, medium warmth. Their Bhut Jolokia BBQ, dialled back.
    $23.00
    $23.00

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