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Peri Peri Sauce | Portuguese-Style Chilli Sauce | 200mlVendor: OLD BONES CHILLI COCharcoal Chicken Never Tasted This GoodPortuguese-inspired and built for the grill. Cayenne and bird’s eye chilli make up close to two-fifths of the bottle, so there’s real chilli presence. Lemon juice brings a bright citrus lift up front, garlic and onion carry the savoury...
- $17.00
- $17.00
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Buffalo Sauce | Cayenne Wing Sauce | 200mlVendor: OLD BONES CHILLI COWing Night Just Got SeriousOld Bones took the classic buffalo wing sauce and built it properly. Cayenne and habanero make up over a third of the bottle, so the chilli flavour is front and centre. Sharp, tangy vinegar hits first, a little oil gives...
- $17.00
- $17.00
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Jalapeño & Garlic Pepper Sauce | Green Jalapeño Hot Sauce | 200mlVendor: OLD BONES CHILLI COBright, Green and Built for BrekkieInspired by Louisiana-style pepper sauces, this one is all about fresh flavour. Australian-grown jalapeños lead with a bright, citrusy, almost grassy tang. Garlic and onion fill out the middle with savoury depth, and a light touch of spice rounds...
- $17.00
- $17.00
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Extra Hot Smoked Garlic Chilli Sauce | Hotter Smoked Garlic Hot Sauce | 200mlVendor: OLD BONES CHILLI COSame Smoky Legend, More BiteTake the Old Bones signature Smoked Garlic Chilli, then crank the heat. That’s this bottle. You still get the deep smoke from their trade-secret chilli-smoking process and that big roasted garlic hit, but the heat bites harder and stays longer....
- $17.00
- $17.00
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Smoked Garlic Chilli Sauce | Smoked Habanero & Cayenne Hot Sauce | 200mlVendor: OLD BONES CHILLI COThe Sauce That Put Old Bones on the MapThis is the one that started it all for Chef Josh Ngaire and the family crew in Sydney. Cayenne and habanero go through Old Bones’ own trade-secret smoking method, so the first hit is deep, woody...
- $17.00
- $17.00
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