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Inspired by Louisiana-style pepper sauces, this one is all about fresh flavour. Australian-grown jalapeños lead with a bright, citrusy, almost grassy tang. Garlic and onion fill out the middle with savoury depth, and a light touch of spice rounds it off. The finish is clean and zingy rather than hot, which is exactly why it ends up on everything from morning eggs to late-night tacos.
A vivid green sauce that’s thinner and more pourable than the reds in the range, true to its Louisiana inspiration, so it splashes rather than dollops. Heat is Mild — plenty of jalapeño flavour without overwhelming anyone.
Family-made in small batches in Sydney and a Gold medallist at the Melbourne Royal, this is the bottle we point people to when they want flavour, not fire. The 200ml covers a lot of brunches. Shop the full Old Bones Chilli Co range.
Always check the physical label for the latest ingredients and allergen information.
We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.
We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.
Read our full Returns Policy for details.
We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.
See our full Shipping Policy for estimated delivery timeframes by region.
Questions? Email info@therubhub.com.au — we're happy to help.
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