JALAPENO & PEACH HOT SAUCE

Sweet heat, bronze medal proven

Bronze medal sweet peach meets jalapeno bite. Made for pork snags and chicken.

Sweet peach, jalapeno bite. Made for pork snags.

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Bourke Street, MelbourneOriginal BBQ, the gold medal bottle.

Fancy Hank's

Pitmasters, Not Pretenders.

Fancy Hank's fired up their smokers in 2012, slinging low-and-slow barbecue out of a Melbourne bowls club car park before the queues got long enough to need a proper kitchen on Bourke Street.

Everything's made in Australia in small batches, all-natural with no preservatives — barbecue sauces, hot sauces, a tomato sauce, seasoning rubs and the chicken salt straight off the restaurant fries — built for pulled pork, spare ribs, brisket, tacos and a proper bag of chips.

Start with the gold medal-winning Original BBQ Sauce, the bottle that goes out with the ribs, then reach for the Coffee & Molasses — the one they serve beside the brisket, dark and built for beef.

The proof's on the shelf: Fancy Hank's entered their whole debut range at the 2018 Australian Food Awards and every single bottle medalled, with the Original taking gold.

From a car park to a Bourke Street kitchen to a shelf of medal winners — Fancy Hank's, sauced by pitmasters, not pretenders.

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Vendor: FANCY HANKS

Jalapeno & Peach Hot Sauce – 200ml
Jalapeño and peach hot sauce for pork snags, chicken, tacos and cheese boards. Soft, sweet peach, then a grassy jalapeño bite at medium heat. Right where most of us live.

$12.00

$12.00

Unit price

per
Vendor: FANCY HANKS

BBQ Pepper Seasoning – 90g
Dalmatian-style BBQ pepper for brisket, steak and lamb roast. Just black pepper and sea salt: warm, woody pepper bite, no chilli. Good beef needs nothing more.

$12.00

$12.00

Unit price

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Vendor: FANCY HANKS

Banana Ketchup Sauce – 330ml
Filipino-style banana ketchup for fried chicken, pork sangas, chips and cheese boards. Sweet, floral and jammy with a savoury tang, no heat. The bottle guests ask about.

$12.00

$12.00

Unit price

per
Vendor: FANCY HANKS

BBQ Sauce Coffee & Molasses – 330ml
Coffee and molasses BBQ sauce for brisket, short ribs and steak. Treacle-black, faintly bitter, chipotle for smoke not burn. The bottle that sits beside the brisket.

$12.00

$12.00

Unit price

per
Vendor: FANCY HANKS

Chicken Salt Seasoning – 90g
Chicken salt for hot chips, roast chook, potatoes and popcorn. Deep, savoury, moreish umami that plain salt can't touch, no heat. The restaurant's fries secret, shaken.

$12.00

$12.00

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Vendor: FANCY HANKS

Cayenne & Watermelon Hot Sauce – 200ml
Cayenne and watermelon hot sauce for oysters, prawns, tacos and eggs. Juicy watermelon, then bright cayenne with gentle, mild heat. The gateway bottle. Be warned.

$12.00

$12.00

Unit price

per
Vendor: FANCY HANKS

Taco Rub Seasoning – 90g
Taco rub for pork ribs, chicken thighs, beef mince and chips. Sweet, savoury cumin-and-paprika warmth, mild heat. Does far more than Taco Tuesday ever asked of it.

$12.00

$12.00

Unit price

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Vendor: FANCY HANKS

Pineapple Reaper Hot Sauce – 100ml
Pineapple Reaper hot sauce for wings, tacos, noodles and fried rice. Bright pineapple, miso and lime, then a delayed, seriously hot Carolina Reaper hit. A tasty ambush.

$12.00

$12.00

Unit price

per
Vendor: FANCY HANKS

Tomato Sauce – 330ml
Aussie tomato sauce from grandma's recipe, for meat pies, sausage rolls and hot dogs. Real tomato, beetroot and onion, sweet and earthy, no heat. Dead horse, done right.

$12.00

$12.00

Unit price

per
Vendor: FANCY HANKS

BBQ Sauce Original – 330ml
Gold medal BBQ sauce for pulled pork, spare ribs and burgers. Tomato, brown sugar and molasses, a tamarind twang, no real heat. A Bourke Street classic.

$12.00

$12.00

Unit price

per
Vendor: FANCY HANKS

Habanero & Carrot Hot Sauce – 200ml
Habanero and carrot hot sauce for chicken marinades, stews, tacos and roast veg. Sweet carrot, then floral, apricot-ish habanero with a proper kick. The final boss.

$12.00

$12.00

Unit price

per
New

Vendor: FANCY HANKS

Honey Mustard BBQ Sauce – 330ml
Honey mustard BBQ sauce for glazed ham, pork ribs, chicken thighs and chips. Bright mustard tang mellowed by honey and brown sugar, no chilli burn. Carolina, via Melb.

$12.00

$12.00

Unit price

per

Fancy Hank's started cooking low-and-slow barbecue in 2012 out of a Melbourne bowls club car park, before the queues got long enough to need a kitchen on Bourke Street. The Rub Hub is a stockist of their bottled range, not the restaurant: barbecue sauces, hot sauces, a tomato sauce, banana ketchup and seasonings, all made in Australia in small batches with no preservatives. Every bottle and jar is $12, with flat $10 shipping Australia-wide.

Fancy Hank's sauces and seasonings at a glance

Product	Type	Suits
Original BBQ Sauce	Gold medal BBQ sauce	Pulled pork, spare ribs, burgers
Coffee & Molasses BBQ Sauce	Dark BBQ sauce	Brisket, short ribs, steak
Honey Mustard BBQ Sauce	Tangy BBQ sauce	Glazed ham, pork ribs, chicken thighs
Banana Ketchup	Filipino-style ketchup	Fried chicken, pork sangas, chips
Tomato Sauce	Aussie tomato sauce	Meat pies, sausage rolls, hot dogs
Hot sauces	Cayenne & Watermelon, Jalapeño & Peach, Habanero & Carrot, Pineapple Reaper	Oysters to wings, mild to extreme
Seasonings	BBQ Pepper, Chicken Salt, Taco Rub	Brisket, hot chips, tacos

Fancy Hank's BBQ sauces

Start with the Original, the bottle that goes out with their ribs. For beef, the Coffee & Molasses is the one served beside the brisket. Browse more BBQ sauces.

Fancy Hank's hot sauces

The four hot sauces climb from fruity and gentle (Cayenne & Watermelon) to extreme (Pineapple Reaper). Every product page shows its Hub Heat rating out of 11. More in our hot sauce range.

Banana ketchup, chicken salt and the rest

The Banana Ketchup is sweet, floral and jammy, made for fried chicken and chips. The Chicken Salt is the one off the restaurant fries. See our chicken salt and condiments.

Want more Melbourne makers? Browse our Australian made range or every maker on the brands page.

Fancy Hank's FAQs

Where is Fancy Hank's from?

Melbourne, Victoria. Fancy Hank's started in 2012 cooking low-and-slow barbecue out of a Melbourne bowls club car park before moving into a kitchen on Bourke Street. The sauces and seasonings are made in Australia in small batches, with no preservatives.

Which Fancy Hank's sauce should I start with?

Start with the Original BBQ Sauce, a Gold Medal winner at the 2018 Australian Food Awards and the bottle that goes out with their ribs. For beef, the Coffee & Molasses BBQ Sauce is the one they serve with brisket.

How hot are Fancy Hank's sauces?

On our Hub Heat scale the BBQ sauces, Banana Ketchup, Tomato Sauce and Chicken Salt are 0 out of 11, BBQ Pepper is 1, Cayenne & Watermelon and Taco Rub are 2, Jalapeno & Peach is 5, Habanero & Carrot is 6 and Pineapple Reaper is 9.

Are Fancy Hank's products gluten free?

Most of the range is labelled no gluten. Banana Ketchup and Tomato Sauce contain gluten (barley and wheat), and the brand doesn't state the gluten status of the Honey Mustard BBQ Sauce. Always check the physical label.

Can I buy Fancy Hank's in Australia?

Yes. The Fancy Hank's sauces and seasonings are on The Rub Hub, with flat $10 shipping Australia-wide.