Mitch's Preserves Warrnambool country kitchen table spread with fresh apples, pears, berries, quince, bread and cheese
MEET THE RANGE

Family owned, Warrnambool

Jams, jellies, pastes, chutneys, pickles and sauces — hand-batched in Warrnambool, award-winning, and gluten free.

Jams, chutneys, pickles & sauces — hand-batched in Warrnambool.

SHOP THE RANGE
Mitch's Preserves lifestyle photo

Family Owned, WarrnamboolMitch's Worcestershire Sauce, 150ml and 500ml, styled with the apple, garlic and chilli that go into every batch.

Mitch's Preserves

Warrnambool's award-winning jams, chutneys, pickles & sauces

Start with the bottle The Rub Hub can't keep in stock: the Worcestershire Sauce. It's a genuine two-time medal winner — Bronze at the Melbourne Royal Australian Food Awards 2024 and Bronze again at the Royal Tasmanian Fine Food Awards 2025 — and it drinks like it: deep, near-black and properly rich, poured with real weight instead of the watery run you get off a supermarket shelf. Upfront it's straight vinegar tang and dark treacle sweetness; through the middle, real apple and orange bring a fruity roundness you won't find in the mass-market bottles; on the finish, garlic and a quiet hit of spice land last and linger. It's the shortcut ingredient serious home cooks keep close for a casserole, a slow braise, a proper steak sauce or a Sunday roast gravy — and, by more than one customer's account, the difference-maker in a Bloody Mary.

A family owned preserve maker working out of South West Victoria's volcanic-soil country, Mitch's Preserves buys fruit and veg direct from local growers wherever they can and still cooks everything the old-fashioned way, in small batches. Every jar and bottle in the range is gluten free.

The trophy cabinet doesn't stop at the Worcestershire Sauce. There's a stack of gold, silver and bronze medals across the range at the Melbourne Royal, Sydney Royal and Royal Tasmanian Fine Food Awards — including a Best in Class trophy for the Onion Jam and Gold for the Fig Jam.

The jams are the heart of the range, from everyday Strawberry and Raspberry through to the award-winning Fig and Onion, plus Blackberry, Apricot, Pineapple, Fourberries, Plum & Raspberry, Strawberry & Rhubarb and Chilli Jam.

For the savoury side there's the chutneys and relishes — Tomato Chutney and Beetroot & Orange Chutney alongside Tomato Relish, Caramelised Onion Relish and the Tomilli Relish pair (regular and Hot) for anyone who wants their chilli tomato relish with a real kick. The pickles — Cauliflower, Pickled Zucchini, Sweet Mustard and Green Tomato — are built for the same cheese board and ploughman's lunch, and the pastes (Quince, Rhubarb, Spiced Pear, Fig & Shiraz, Muntrie & Pepperberry) are the traditional membrillo-style match for a cheese platter.

Round out the cook's cupboard with the jellies — Quince, Mint, Crab Apple and Apple Spice — and the Hot Sweet Chilli Sauce.

Real preserves, honestly made, from a town that knows a thing or two about good produce.

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  • NEW
    Award winning
    Mitch's Preserves Crab Apple JellyMitch's Preserves Crab Apple Jelly 250g jarMitch's Preserves logoCrab Apple Jelly by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Crab Apple Jelly
    Crab apple jelly of just apples, sugar and lemon, for glazing roast pork or lamb and sharp cheddar. Clear, tart-sweet and clean. Silver-medal gloss, zero fuss.
    $16.00
    $16.00
  • NEW
    Award winning
    Mitch's Preserves Apple Spice JellyMitch's Preserves Apple Spice Jelly 250g jarMitch's Preserves logoApple Spice Jelly by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Apple Spice Jelly
    Spiced apple jelly for glazing roast pork, the Boxing Day ham or cheddar on toast. Cinnamon, cardamom and star anise, warm and mulled, no heat. Christmas, any month.
    $16.00
    $16.00
  • NEW
    Mitch's Preserves Raspberry JamMitch's Preserves Raspberry Jam 250g jarMitch's Preserves logoRaspberry Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Raspberry Jam
    Tart-forward raspberry jam for toast, a Victoria sponge or natural yoghurt. Crimson and seedy, sweet then properly tangy. For people who like their jam with bite.
    $16.00
    $16.00
  • NEW
    Mitch's Preserves Fourberries JamMitch's Preserves Fourberries Jam 250g jarMitch's Preserves logoFourberries Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Fourberries Jam
    Strawberry, raspberry, blueberry and blackberry jam for pancakes, waffles and yoghurt. Deep, sweet and fruity with a tart edge. Four berries, zero indecision.
    $16.00
    $16.00
  • NEW
    Award winning
    Mitch's Preserves Strawberry JamMitch's Preserves Strawberry Jam 250g jarMitch's Preserves logoStrawberry Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Strawberry Jam
    Bronze-medal strawberry jam for toast and scones with cream, Devonshire tea style. Bright red, soft fruit, sweet with a lemon edge. The jar everyone grabs first.
    $16.00
    $16.00
  • NEW
    Award winning
    Mitch's Preserves Apricot JamMitch's Preserves Apricot Jam 250g jarMitch's Preserves logoApricot Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Apricot Jam
    Home-grown apricot jam for crusty bread, warm scones or glazing roast pork and ham. Golden, thick-set, sweet and mellow. The seasonal jar Mitch's regulars chase.
    $16.00
    $16.00
  • NEW
    Award winning
    Mitch's Preserves Fig JamMitch's Preserves Fig Jam 250g jarMitch's Preserves logoFig Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Fig Jam
    Gold-medal fig jam with orange juice for the cheese board, cured meats and toasted sourdough. Chunky local figs, sweet with a citrus lift. Brie just found its best mate.
    $16.00
    $16.00
  • NEW
    Award winning
    Mitch's Preserves Plum & Raspberry JamMitch's Preserves Plum & Raspberry Jam 250g jarMitch's Preserves logoPlum & Raspberry Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Plum & Raspberry Jam
    Home-grown plums and local raspberries in a jam for croissants, porridge or sharp cheddar. Rounded plum depth, tart raspberry edge. Bronze-medal pantry material.
    $16.00
    $16.00
  • NEW
    Mitch's Preserves Blackberry JamMitch's Preserves Blackberry Jam 250g jarMitch's Preserves logoBlackberry Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Blackberry Jam
    Classic blackberry jam of just berries, lemon and sugar, for buttered toast, damper or ice-cream. Chunky, deep purple and berry-tart. Old-school, zero shortcuts.
    $16.00
    $16.00
  • NEW
    Award winning
    Mitch's Preserves Strawberry & Rhubarb JamMitch's Preserves Strawberry & Rhubarb Jam 250g jarMitch's Preserves logoStrawberry & Rhubarb Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Strawberry & Rhubarb Jam
    Bronze-medal strawberry and rhubarb jam for scones, sourdough or cheesecake. Sweet berry over a sharp rhubarb backbone, lemon-bright. Balanced, never cloying.
    $16.00
    $16.00
  • NEW
    Mitch's Preserves Pineapple JamMitch's Preserves Pineapple Jam 250g jarMitch's Preserves logoPineapple Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Pineapple Jam
    Pineapple jam for thick toast, warm scones and glazing a ham. Golden, glossy and full of fruit, sweet and sunny with a lemon tang. The jar that turns brekky tropical.
    $16.00
    $16.00
  • NEW
    Award winning
    Mitch's Preserves Worcestershire SauceMitch's Preserves Worcestershire SauceMitch's Preserves Worcestershire Sauce 150ml and 500ml bottles, award-winning old fashioned black sauce made in WarrnamboolMitch's Preserves Worcestershire Sauce 150ml bottleMitch's Preserves Worcestershire Sauce 500ml bottleMitch's Preserves Worcestershire Sauce 150ml styled lifestyle shotMitch's Preserves Worcestershire Sauce 150ml and 500ml lifestyle shotMitch's Preserves logoMITCH'S PRESERVES - Worcestershire Sauce | Old Fashioned Black Sauce
    Mitch's Preserves
    MITCH'S PRESERVES - Worcestershire Sauce | Old Fashioned Black Sauce
    Old-fashioned Worcestershire sauce for steak, gravy, casseroles and a Bloody Mary. Vinegar tang, dark treacle, apple and orange, garlic finish, no heat. Splash with intent.
    From $16.00
    From $16.00
    Choose options
    Choose options

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THE SMUGGLER'S JOURNALSmoke Signals From The DocksContraband Chronicles, cook notes and the odd secret — dispatches from wherever the tide takes Darryl.Read the Journal COOK'S NOTESRecipes, Tips & Sneaky TechniquesDry-brine tricks, glaze timing and the odd stolen technique — field notes for getting more out of every cook.Browse the Guides SITE-WIDESpot The Medallion, Get The TipKeep an eye out for Darryl's medallion across the site — every coin hides a cooking secret worth stealing.Meet the Medallions THE COMP TRAILChase The LeaderboardAussie & Kiwi comp scene standings, live — see who's smoking hottest on the trail right now.View Leaderboards MEET THE CREWWho Is The Rub Smuggler?Charming rogue, low-'n'-slow obsessive, and the reason your fridge is full of contraband flavour.Meet Darryl