Stef the Maori The Full Stef Bundle with grilled steak, sticky ribs, prawns and skewers on a picnic table by a campfire
Stef the Maori THE FULL STEF BUNDLE

All four seasonings, one arsenal

Every Stef the Maori flavour in one box — the all-rounder, the sweet-smoky pork weapon, the wild horopito rub and the coastal zinger, save $12 on the lot.

All four Stef the Maori flavours in one box — save $12 and cover every cook.

Stef the Maori The Full Stef Seasoning Bundle set of four shakers
SHOP NOWSAVE 13%Shop the range
Rubbed lamb rack grilling over coals in New Zealand hill country lifestyle photo

New ZealandRubbed lamb rack over the coals in Kiwi hill country.

New Zealand

Kiwi barbecue, straight across the ditch.

Every brand on this shelf is a New Zealand brand — Kiwi pitmasters who cut their teeth on the comp circuit and built their own rubs because nothing on the shelf was good enough for their brisket.

Four Saucemen come out of Auckland: The White Rub is the garlic-and-pepper all-rounder, Manuka Hot Honey Rub brings a proper Kiwi sweet heat, and Pohutukawa Smoked Peppercorns are smoked over native wood. Two-time NZ National Champions Rum and Que bring Bull Dust, the Blackout Beef Rub and the cult Umami Port & Black Garlic Sauce.

Stef the Maori's seasonings are designed in the Far North and made here in Australia — Deep Bush carries horopito, a native bush pepper that only grows in Aotearoa, and Rub One Out is the everyday shaker. For the cheese board, Tamco's Tamarillo Relish is made from one of NZ's rarest fruits.

Expect the flavours that make the Kiwi pantry different — manuka honey, native pohutukawa smoke, umami-heavy black garlic and beer rubs built for the backyard — plus comp-tested rubs for brisket and ribs, glazes, buffalo sauce and even gravy mixes for the Sunday roast.

Lamb, beef, chook and seafood all get a look-in. Kiwi barbecue, straight across the ditch.

Explore more: Four Saucemen, Rum and Que and Stef the Maori.

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  • SAVE 13%HOT MOVER
    Stef the Maori The Full Stef bundle — all four seasoning shakers together, high-resolutionStef the Maori — the full range of all four shakers togetherStef the Maori Ultimate Rub Collection — backyard BBQ spread of steak, ribs and prawns with all four shakersStef the Maori Ultimate Rub Collection — overhead grazing table of grilled dishes with all four seasoning shakersStef the Maori Rub One Out, front of shaker, high-resolutionStef the Maori Pork Hunt, front of shaker, high-resolutionStef the Maori Deep Bush, front of shaker, high-resolutionStef the Maori Aquadesiac, front of shaker, high-resolutionStef the Maori barbecue brand logo, Frost 3D
    STEF THE MAORI
    The Full Stef – All 4 Seasonings Bundle Pack
    All four Stef the Maori seasonings in one bundle: Rub One Out, Pork Hunt, Deep Bush and Aquadesiac. Mostly mild heat. Beef to seafood covered, and you save on the lot.
    $101.00
    $116.00
    $101.00
    Save $15.00
  • CLEARANCE -50%BEST SELLER
    Rum and Que Umami Port and Black Garlic Sauce 150mlRum and Que Umami Port & Black Garlic sauce being poured over sliced smoked beef on a boardRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Umami Port & Black Garlic Sauce – 150ml
    Port and black garlic finishing sauce for steak, roast beef, mushrooms and cheese. Fruity port and treacle-dark black garlic, no heat. A few drops of restaurant polish.
    $12.00
    $24.00
    $12.00
    Save $12.00
  • BEST SELLER
    Four Saucemen The White Rub 300g all-purpose BBQ rub, front of shakerFour Saucemen The White Rub - whole roast chicken with golden seasoned skinFour Saucemen The White Rub - tray of golden roasted potatoes and vegetablesFour Saucemen barbecue brand logo, four animal-head crests, New Zealand BBQ, black on transparent background
    FOUR SAUCEMEN
    The White Rub All Purpose BBQ Rub - 300g
    Gluten-free NZ all-purpose BBQ rub for chook, pork, veg and steak. Savoury garlic, salt and a whisper of pepper, no chilli. The quiet base layer under every bolder rub.
    $28.00
    $28.00
  • BEST SELLER
    Stef the Maori Rub One Out 240g all purpose seasoning, front of shaker, high-resolutionStef the Maori Rub One Out all purpose seasoning — thick scotch fillet steak searing on a cast-iron grill, shaker besideStef the Maori Rub One Out all purpose seasoning — tray of golden roast potatoes and pumpkin fresh from the ovenStef the Maori barbecue brand logo, Frost 3D
    STEF THE MAORI
    Rub One Out All Purpose Seasoning Rub - 240g
    NZ-designed, Aussie-made all-purpose rub for steak, chook, veg and seafood. Clean salt, garlic, onion and pepper, mild. The cheeky mate that makes you the hero.
    $29.00
    $29.00
  • Rum and Que Dirty Bird Nashville Fried Chicken Seasoning 150gRum and Que Dirty Bird Nashville coating — crispy fried chicken with pickles and the pack alongsideRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Dirty Bird Nashville Fried Chicken Seasoning & Coating – 150g
    Nashville hot chicken seasoning and coating for fried chicken and wings. Cayenne bite over a herby, garlicky base, medium heat that builds. Red crust, stained fingers.
    $22.00
    $22.00
  • BEST SELLER
    Rum and Que Meat Juice Glaze and BBQ Sauce 500mlRum and Que Meat Juice BBQ sauce — golden pie served with a dish of the sauce, bottle alongsideRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Meat Juice Glaze & BBQ Sauce – 500ml
    BBQ sauce and glaze in one for ribs, brisket, chicken and burgers. Maple and date syrup over tangy cider vinegar, glossy, no heat. Once open, it's on everything.
    $24.00
    $24.00
  • Award winning
    Rum and Que Bull Dust All Purpose Rub 200gRum and Que Bull Dust all purpose rub — roasted pumpkin, brown rice and feta salad with the shaker alongsideRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Bull Dust All Purpose Rub – 200g
    All-purpose BBQ rub from New Zealand for steak, brisket and beef ribs, plus pork, chicken and veg. Roasted garlic, savoury, mild. The workhorse that makes beef sing.
    $23.00
    $23.00
  • BEST SELLER
    Rum and Que Umami Garlic Butter finishing seasoning 100g, front of pouch on transparent backgroundRum and Que Umami Garlic Butter finishing seasoning — sliced garlic bread with the pouch alongsideRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Umami Garlic Butter Finishing Seasoning – 100g
    Garlic butter finishing seasoning for steak, chips, roast veg and garlic bread. Rich buttery garlic and mushroom umami, no heat. Garlic butter on top, minus the butter.
    $22.00
    $22.00
  • Stef the Maori Aquadesiac 220g surf, turf and veggies seasoning, front of shaker, high-resolutionStef the Maori Aquadesiac surf turf and veggies seasoning — chargrilled prawns and lime on a slate plateStef the Maori Aquadesiac surf turf and veggies seasoning — crispy calamari rings and grilled fish on a bamboo boardStef the Maori barbecue brand logo, Frost 3D
    STEF THE MAORI
    Aquadesiac – Surf, Turf & Veggies Seasoning – 220g
    Southeast Asian-inspired seasoning for prawns, fish, calamari, steak and veg. Lime and sea salt, savoury middle, gentle warmth. Surf, turf and veg, sorted.
    $29.00
    $29.00
  • Stef the Maori Pork Hunt 240g pork and chicken seasoning, front of shaker, high-resolutionStef the Maori Pork Hunt pork and chicken seasoning — rack of sticky caramelised pork ribs resting by the smokerStef the Maori Pork Hunt pork and chicken seasoning — pile of sticky grilled chicken wings on a plate with a cold beerStef the Maori barbecue brand logo, Frost 3D
    STEF THE MAORI
    Pork Hunt Pork and Chicken Rub - 240g
    Pork and chicken rub for pork belly, ribs, wings and thighs. Coconut sugar, paprika, cumin and smoke, a gentle chilli tingle. Ribs and wings, from nice to dinner-ready.
    $29.00
    $29.00
  • Award winning
    Four Saucemen Manuka Hot Honey Rub 300g, front of shakerFour Saucemen Manuka Hot Honey Rub - sticky glazed chicken wingsFour Saucemen Manuka Hot Honey Rub - rack of glazed pork ribs on the grillFour Saucemen barbecue brand logo, four animal-head crests, New Zealand BBQ, black on transparent background
    FOUR SAUCEMEN
    Manuka Hot Honey Rub - 300g
    Hot honey rub from New Zealand for chicken, ribs, wings and pork belly. Manuka honey sweetness, warm garlic, then a mild chilli hum. Sticky, glossy and gone in minutes.
    $33.00
    $33.00
  • Rum and Que Intensify All Purpose Rub 200gRum and Que Intensify all purpose rub — chicken skewers with flatbread and dip, shaker alongsideRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Intensify All Purpose Rub – 200g
    All-purpose flavour booster from New Zealand for beef, pork, chicken and veg. Umami-loaded savoury garlic, mild, no real heat. The secret weapon in your rack.
    $23.00
    $23.00
  • Rum and Que Blackout Beef Rub 220gRum and Que Blackout beef rub — sliced smoked brisket with a dark bark, shaker alongsideRum and Que Blackout beef rub 220g — sliced smoked brisket with a dark savoury bark on a boardRum and Que Blackout beef rub 220g — smoked beef short ribs pulled apart with a dark glossy barkRum and Que Blackout beef rub 220g — pitmaster seasoning a raw brisket with the dark rubRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Blackout Beef Rub – 220g
    Beef rub for brisket, beef ribs and steak, forged on the NZ competition circuit. Savoury garlic and warm spice, mild. The jet-dark bark your brisket photo deserves.
    $23.00
    $23.00
  • Stef the Maori Deep Bush 200g savoury with horopito seasoning, front of shaker, high-resolutionStef the Maori Deep Bush horopito seasoning — seared rack of lamb cutlets with roast root vegetablesStef the Maori Deep Bush horopito seasoning — venison steak searing on a cast-iron grate over a bush campfireStef the Maori barbecue brand logo, Frost 3D
    STEF THE MAORI
    Deep Bush Savoury with Horopito Rub - 200g
    Native horopito rub for lamb, venison, game, veg and roast spuds. Garlic, onion and parsley, then a mild, creeping horopito warmth. A taste of the wild Aotearoa bush.
    $29.00
    $29.00
  • NEW
    Rum and Que Dirty Bird Original Fried Chicken Seasoning 150gRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Dirty Bird Fried Chicken Seasoning & Coating – 150g
    Southern-fried chicken seasoning and coating for thighs, tenders and wings. Salty, garlicky and herby, with enough starch in the blend for a proper crunch. Golden crust, family-friendly flavour.
    $22.00
    $22.00
  • Four Saucemen The Burger Salt 300g seasoning, front of shakerFour Saucemen The Burger Salt - open smash burger patty with melted cheeseFour Saucemen The Burger Salt - basket of golden seasoned hot chipsFour Saucemen barbecue brand logo, four animal-head crests, New Zealand BBQ, black on transparent background
    FOUR SAUCEMEN
    The Burger Salt - 300g
    NZ-made burger salt for smashed patties, steak, snags and hot chips. Roasted garlic, onion and deep savoury umami, no heat. Turns cheap mince into a proper smash burger.
    $28.00
    $28.00
  • Rum and Que Umami Truffle Butter finishing seasoning 100g, front of pouch on transparent backgroundRum and Que Umami Truffle Butter finishing seasoning — baked crumbed pasta dish with the pouch alongsideRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Umami Truffle Butter Finishing Seasoning – 100g
    Truffle butter finishing seasoning for steak, chips, eggs and popcorn. Earthy truffle over browned-butter garlic and mushroom umami, no heat. Dinner feels expensive.
    $22.00
    $22.00
  • Rum and Que Rib Rocker Pork Rub 200gRum and Que Rib Rocker pork rub — glazed pork ribs on a Rum and Que board with the shakerRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Rib Rocker Pork Rub – 200g
    Pork rub for ribs, shoulder, pulled pork and chops. Brown sugar and molasses over garlic and warm spice, mild and gentle. Lacquers into sticky, mahogany competition bark.
    $23.00
    $23.00
  • SAVE 48%
    Rum and Que Soft Coq Rub 200gRum and Que Soft Coq rub — chicken tacos with guacamole and pickled onion, shaker alongsideRum and Que barbecue brand logo, 3D embossed black bull's head with curved horns over the RUM AND QUE wordmark, white die-cut sticker outline, on transparent background
    RUM AND QUE
    Soft Coq Rub – 200g
    Chicken rub from New Zealand for chicken, pork, fish and seafood. Roasted garlic, a lift of thyme, a savoury-sweet finish, mild. White-meat whisperer.
    $12.00
    $23.00
    $12.00
    Save $11.00
  • Four Saucemen The Black Truffle Rub 100g, front of jarFour Saucemen The Black Truffle Rub - truffle-crusted eye fillet steak on a fine dining plateFour Saucemen The Black Truffle Rub - bowl of truffle-dusted chips with parmesanFour Saucemen barbecue brand logo, four animal-head crests, New Zealand BBQ, black on transparent background
    FOUR SAUCEMEN
    The Black Truffle Rub - 100g
    Black truffle rub for steak, lamb, seafood, fries and cheese. Deep, earthy truffle over clean salt and pepper, no heat. A pinch makes midweek chips taste white-tablecloth.
    $18.00
    $18.00

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The pitmasters, saucemen & legends we stock - tap any logo to shop the range.

3099 Jerky Acide Atomic Chicken BBQ Lab BBQ Mafia Bear & Burtons W Sauce Black Market Blackbear BBQ Blend Smoked Honey Blues Hog Boars Night Out Booma's BBQ Butcher BBQ Butchers Axe Carnivore Society Carolina Smoke Cattleman's Grill ChamCham Sauce Chuck Hughes Chuds BBQ COAST N SMOKE Cobra Chilli Croix Valley Danny Balboas DC Cartel Drunken Sailor El Chori Elk Creek Ember Republic Emus Rub Falksalt Fancy Hank's Flavour & Spice Foo Chilli Company Four Monkeys BBQ Four Saucemen Goan Cuisine Gran Luchito Hardcore Carnivore Heavenly Hell Jack Daniel's Jimmy Brisket John Henrys Kosmos Q Lillie's Q Little Brixton Looftlighter Loot N' Booty Low N Slow Basics Mama Melisse MCADVENTURES Meat Church Meat Mitch Middle Kingdom Misty Gully Mitch's Preserves Mudgeeraba Spices Natural Smoke Nomad Chilli Co Old Bones Chilli CoOutlaw Barbecue Pitmastery Plowboys BBQ Proud Phoenix & Co Republic Rum and Que Schueys BBQ SINSQUE Smoke on Wheels SMOKES SEASONING Smokin Hoggz Smokin Mangoes BBQ Smoky Pastures Spicetub Stef the Maori Street BBQ SuckleBusters Taipan BBQ Tajín Tamco The Feedlot Three Little Pigs BBQ Tillman's Barbecue Tracklements Tuffy Stone Uncle Mungos