3099 JERKY: Chilli Beef Jerky – 50g

For the people who like a bit of spice in their life

3099's own words, and they're not overselling it. This is the Original's troublemaking cousin — same Victorian grass-fed beef, same 24-hour marinade, but with chilli powder and chilli flakes worked through so the heat builds while you chew instead of ambushing you on bite one.

The flavour

Savoury beef and soy up front, then the chilli arrives — a steady, warming burn that climbs with each piece rather than flattening the meat. The vinegar keeps it bright and stops the heat turning one-note. It's spicy enough to make you notice, balanced enough that you'll finish the bag anyway.

How to enjoy it

• The esky pack for anyone who thinks Original is too polite.
• With a cold lager — the carbonation does good work on the burn.
• On a grazing board next to something creamy to cool it down.
• Torn through a noodle bowl or ramen for a protein and heat hit.
• Glovebox stash for the drive that needs waking up.

In the pack

Dark, chilli-flecked strips of dried grass-fed beef with a serious chew. Never frozen, sliced fresh, marinated 24 hours, dried low, then cooled and bagged straight away. 50g.

Ingredients & Dietary

Ingredients: Victorian grass-fed beef, chilli powder, chilli flakes, soy sauce, vinegar, spices.

Dietary: High in protein, low in fat, almost no sugar. No fillers, no artificial colours or flavours, no preservatives, no MSG. Contains soy, and the soy sauce means gluten is present unless the physical label states otherwise. Always check the physical label.

Questions, answered

What is it made from? Victorian grass-fed beef, chilli powder, chilli flakes, soy sauce, vinegar and spices. Nothing else — no fillers, no preservatives, no MSG.

How hot is it? Medium. There's real chilli in the marinade and you'll feel it build, but it's seasoned to complement the beef rather than bury it. If you want zero heat, go the Original or the Garlic.

Is it gluten free? Treat it as containing gluten — soy sauce is in the marinade. Always check the physical label.

Does it need refrigerating? No — it's shelf-stable. Store it cool, dry and out of the sun, and reseal once opened.

Where is it made? Made in Melbourne by 3099 Jerky, using 100% Victorian grass-fed beef that's never been frozen.

The Rub Smuggler's Verdict

The Smuggler's pick when the drive's long and the company's boring. Honest chilli — it builds, it doesn't shout. If it's woken your appetite properly, take the heat to the cook: something fiery from the sauce shelf and a rub with teeth.

More from the range

Grab any three 50g packs from the 3099 Jerky range and save 10%.