Kosmo's Q Pineapple Heat BBQ Glaze with pineapple-glazed pork ribs and caramelised pineapple rings on a navy table
Kosmos Q PINEAPPLE HEAT BBQ GLAZE

Tropical Sweetness, Scorpion Pepper Heat

Sweet tropical pineapple leads, then a real scorpion-pepper warmth builds behind it — glaze it onto ribs, ham or pork belly.

Tropical pineapple sweetness with building scorpion-pepper heat, on ribs, ham or pork belly.

Kosmo's Q Pineapple Heat BBQ Glaze bottle
SHOP NOWSAVE 64%Shop the range
Pineapple category lifestyle photo - grilled pineapple ring with glazed ribs lifestyle photo

Pineapple-CharredChar-grilled pineapple, glazed and glistening.

Pineapple

Char it, glaze it, don't waste it.

Pineapple earns its place on the grill long before it ever lands in a hot sauce bottle — the sugars caramelise fast under direct heat, which is why so many of these glazes and sauces are built around a charred, cooked-down pineapple base rather than the raw fruit alone. It's built for glazing ham and pork ribs in the final minutes on the barbecue, brushing over grilled chicken, or finishing tacos and seafood where you want sweet heat instead of straight vinegar running through the sauce.

Start with Kosmos Q's Pineapple Heat BBQ Glaze for a US-import finishing glaze that goes straight onto ham and ribs, Fancy Hanks' Pineapple Reaper Hot Sauce if you want real heat behind the sweetness, or Danny Balboas' Snake Oil for a jalapeno, pineapple and lime hot sauce built for tacos and seafood.

It runs from a no-heat pineapple jam right through to Carolina Reaper, and most bottles lean gluten free, so there's a genuine pineapple option for a kids' plate or a proper chilli head at the same table.

A few solid ways to put a charred pineapple hit on the plate, all genuinely stocked. Char it, glaze it, don't waste it.

Explore more: our mango and sweet collections.

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  • CLEARANCE -64%
    Kosmos Q Pineapple Heat Rib Glaze 439g glaze — front of the bottle on a transparent backgroundKosmos Q Pineapple Heat Rib Glaze 439g glaze — bottle beside glazed pork ribs and barbecue chicken on a wooden boardKosmos Q barbecue brand logoKosmos Q Pineapple Heat Rib Glaze 439g glaze — ingredients and nutrition panel, transparent background
    KOSMOS Q
    Pineapple Heat BBQ Glaze
    Pineapple rib glaze for pork ribs, ham, chicken and pork belly. Candied tropical pineapple, then a building medium scorpion-pepper warmth. Puts a trophy shine on the rack.
    $10.00
    $28.00
    $10.00
    Save $18.00
  • Danny Balboas Snake Oil - Jalapeno, Pineapple & Lime Hot Sauce - 200ml – front of packDanny Balboas Snake Oil - Jalapeno, Pineapple & Lime Hot Sauce - 200ml – product photo 2Danny Balboas Snake Oil - Jalapeno, Pineapple & Lime Hot Sauce - 200ml – product photo 3Danny Balboas hot sauce brand logo, amber 3D wordmark with lightning-bolt accents, on black background
    DANNY BALBOAS
    Snake Oil - Jalapeno, Pineapple & Lime Hot Sauce - 200ml
    Jalapeño, pineapple and lime hot sauce for Mexican, fish, chicken, slaw and eggs. Bright green jalapeño and zingy pineapple, medium heat. The tonic fish tacos were missing.
    $22.00
    $22.00
  • Fancy Hank's Pineapple Reaper Hot Sauce 100ml bottle - extra hot Carolina Reaper sauceFancy Hank's Pineapple Reaper Hot Sauce 100ml - Melbourne made pineapple miso hot sauceFancy Hank's Pineapple Reaper Hot Sauce 100ml - Carolina Reaper sauce label detailFancy Hank's Pineapple Reaper Hot Sauce falling onto pineapple egg fried riceFancy Hank's barbecue brand logo, bold black wordmark with white glow, on transparent backgroundFancy Hank's Pineapple Reaper Hot Sauce 100ml - Melbourne made pineapple miso reaper sauce
    FANCY HANKS
    Pineapple Reaper Hot Sauce – 100ml
    Pineapple Reaper hot sauce for wings, tacos, noodles and fried rice. Bright pineapple, miso and lime, then a delayed, seriously hot Carolina Reaper hit. A tasty ambush.
    $16.00
    $16.00
  • Award winning
    Punk Rock Peppers Green Day Jalapeño Pineapple Salsa Verde Hot Sauce 150ml bottlePunk Rock Peppers Green Day hot sauce label artworkPunk Rock Peppers Green Day salsa verde hot sauce styled with fish tacosGreen Day green hot sauce drizzled over fish tacosHeavenly Hell barbecue brand logo, red championship barbeque script, on transparent background
    HEAVENLY HELL
    Punk Rock Peppers Green Day Hot Sauce
    Jalapeño pineapple salsa verde hot sauce from Currumbin-grown chillies, for tacos, chicken, fish and eggs. Grassy jalapeño, medium heat, sweet pineapple. Pour heavy.
    $21.00
    $21.00
  • NEW
    Award winning
    Smoke on Wheels Pork Marinade and Injection bottle, 488ml.Smoke on Wheels Pork Marinade & Injection – exploded macro injector on pork shoulderSmoke on Wheels Pork Marinade & Injection – injecting pork shoulder on the butcher's blockSmoke on Wheels Pork Marinade & Injection – smoked pork shoulder styled board
    SMOKE ON WHEELS
    Pork Marinade & Injection – 488ml
    The 2010 Jack Daniel's Pork World Champion injection for pork shoulder, brisket and wings. Pineapple, soy and Worcestershire, mild habanero. Flavour before smoke.
    $26.00
    $26.00
  • NEW
    Mitch's Preserves Pineapple JamMitch's Preserves Pineapple Jam 250g jarMitch's Preserves logoPineapple Jam by Mitch's Preserves, handmade in Warrnambool, Victoria
    Mitch's Preserves
    MITCH'S PRESERVES - Pineapple Jam
    Pineapple jam for thick toast, warm scones and glazing a ham. Golden, glossy and full of fruit, sweet and sunny with a lemon tang. The jar that turns brekky tropical.
    $16.00
    $16.00
  • Mudgeeraba Spices Traditional Queensland Mango & Pineapple Chutney Mild 300g jar, front labelMudgeeraba Spices and Curry Blends brand logo, ornate gold crest – Traditional Queensland Mango & Pineapple Chutney Mild 300g
    MUDGEERABA SPICES
    Traditional Queensland Mango & Pineapple Chutney Mild – 300g
    Mango and pineapple chutney, slow-cooked with warm spice for cheese platters, cold meats and glazed ham. Sweet, tropical and mild. Two Queensland fruits, one jar.
    $21.00
    $21.00
  • Mudgeeraba Spices Sri Lanka Pineapple Chutney Medium 330g jar, front labelMudgeeraba Spices and Curry Blends brand logo, ornate gold crest – Sri Lanka Pineapple Chutney Medium 330g
    MUDGEERABA SPICES
    Sri Lanka Pineapple Chutney Medium – 330g
    Sri Lankan-style pineapple chutney for grilled meats, cheese boards and ham. Tangy-sweet pineapple and ginger, medium chilli finish. Christmas ham's new glaze.
    $21.00
    $21.00
  • Cobra Chilli Hawaiian Mustard Sauce Mild 250ml bottleCobra Chilli Hawaiian Mustard Sauce Mild 250ml Condiment — styled hero shot with dark gothic snake-and-fire brand stylingCobra Chilli Hawaiian Mustard Sauce Mild 250ml Condiment — mild tropical action shot with pineapple splash and JalapeñoCobra Chilli Hawaiian Mustard Sauce Mild 250ml Condiment — mustard sauce glazed over grilled pineapple and hamCobra Chilli Hawaiian Mustard Sauce Mild 250ml Condiment — Cobra Chilli brand logo
    COBRA CHILLI
    Hawaiian Mustard Sauce Mild | Pineapple Mustard Condiment | 250ml
    Pineapple mustard sauce for ham, pork skewers and chicken burgers. Bright pineapple and lime over tangy mustard seed, mild jalapeño warmth. A holiday in a bottle.
    $21.00
    $21.00
  • Cobra Chilli Tropical Zing Chilli Sauce Mild 250ml bottleCobra Chilli Tropical Zing Chilli Sauce Mild 250ml Hot Sauce — styled hero shot with Face the Fury brand identityCobra Chilli Tropical Zing Chilli Sauce Mild 250ml Hot Sauce — dynamic pouring action shot with fire and chilli splashCobra Chilli Tropical Zing Chilli Sauce Mild 250ml Hot Sauce — drizzled over crispy spring rollsCobra Chilli Tropical Zing Chilli Sauce Mild 250ml Hot Sauce — Cobra Chilli brand logo, Face the Fury
    COBRA CHILLI
    Tropical Zing Chilli Sauce Mild | Mild Tropical Chilli Sauce | 250ml
    Mild tropical chilli sauce for chicken skewers, prawns and spring rolls. Sun-ripe pineapple, lime and ginger, gentle jalapeño warmth. One bottle the whole table shares.
    $21.00
    $21.00
  • Cobra Chilli Island Fire Chilli Sauce Ultra Hot 250ml bottleCobra Chilli Island Fire Chilli Sauce Ultra Hot 250ml Hot Sauce — styled hero shot with Face the Fury brand identityCobra Chilli Island Fire Chilli Sauce Ultra Hot 250ml Hot Sauce — dynamic pouring action shot with fire and chilli splashCobra Chilli Island Fire Chilli Sauce Ultra Hot 250ml Hot Sauce — drizzled over grilled prawn skewersCobra Chilli Island Fire Chilli Sauce Ultra Hot 250ml Hot Sauce — Cobra Chilli brand logo, Face the Fury
    COBRA CHILLI
    Island Fire Chilli Sauce Ultra Hot | Ultra Hot Pineapple Chilli Sauce | 250ml
    Pineapple chilli sauce for grilled prawns, wings and pork skewers. Sweet pineapple, lime and ginger, then seriously hot Bubblegum chilli. Holiday vibes, nasty sting.
    $21.00
    $21.00
  • Award winning
    Nomad Chilli Co Jalapeno Verde fermented hot sauce 148ml, front of bottle on transparent backgroundNomad Chilli Co Jalapeño Verde hot sauce — grilled prawn fish tacos with green verde sauce by the seaNomad Chilli Co Jalapeño Verde hot sauce — green verde sauce over roast chicken and charred cornNomad Chilli Co brand logo, erupting volcano and cactus desert roundel, fermented hot sauce, on transparent background
    NOMAD CHILLI CO
    Jalapeño Verde Fermented Hot Sauce – 148ml
    Salsa verde hot sauce, fermented in Ballarat, for fish tacos, chicken and roast veg. Tomatillo, coriander and pineapple, medium grassy heat. The zippy foil to the reds.
    $19.00
    $19.00

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