Four Monkeys BBQ Chicken Rub 260g barbecue rub — front of shaker on transparent background
Four Monkeys BBQ brand logo, mohawk ape crest over a rubs and seasonings banner, bronze on transparent background
Four Monkeys BBQ Chicken Rub 260g barbecue rub — alternate label view, transparent background
Four Monkeys BBQ Chicken Rub 260g barbecue rub — second alternate label view, transparent background
Four Monkeys BBQ Chicken Rub 260g barbecue rub — front of shaker on transparent background
Four Monkeys BBQ brand logo, mohawk ape crest over a rubs and seasonings banner, bronze on transparent background
Four Monkeys BBQ Chicken Rub 260g barbecue rub — alternate label view, transparent background
Four Monkeys BBQ Chicken Rub 260g barbecue rub — second alternate label view, transparent background

FOUR MONKEYS BBQ: Chicken Rub – 260g

Rub Hub Heat She'll Be Right — 3/11
 
 
 
 
 
 
 
 
 
 
 
BARELY
TICKLES
SOME
WARMTH
SHE'LL BE
RIGHT
COOKIN
NOW
GETTING
FRISKY
BLOODY
OATH
PACK YA
DACKS
FACE
MELTER
NOSTRIL
NUKER
HOLY
SHIT
RISKY
BIZ
1
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Comp-bred chicken rub for wings, thighs, whole birds and pork. Salty-sweet, garlicky and herby, medium chilli building at the back. Dry the skin overnight, then crackle.
Vendor: FOUR MONKEYS BBQ
SKU: FMR004
Availability: Many In Stock
Product type: Rub
$21.00
$21.00
Subtotal: $21.00
Description  

At a glance

Heat: Mild — savoury and herbal with a gentle back-end heat

Size: 260g shaker

Origin: Australian made — Melbourne, Victoria

Dietary: No gluten ingredients listed; contains anti-caking agent — always check the physical label.

Best on: Chicken wings, thighs and whole birds, pork, roast vegetables

Championship chicken, no marinade required

A skilful blend of salt, garlic, herbs and chilli built to complement any cut of chicken — and versatile enough that the brand happily points it at pork and vegetables too. Salty sweetness up front, herb undertones through the middle, and a nice hit of heat right at the back.

The flavour

Salt and sugar open bright and savoury. Garlic, black pepper and dried herbs build a rounded, almost roast-dinner middle, then chilli arrives late and warm on the finish. Balanced enough to season a whole bird without dominating it.

How to cook with it

  • Season chicken wings and leave them uncovered in the fridge overnight, then cook hot until the skin crackles.
  • Rub a whole butterflied chook inside and out and cook it indirect at 160°C until the thigh reads 75°C.
  • Coat thighs generously and grill skin-side down over direct heat until the fat renders and the skin goes glassy.
  • Toss cauliflower florets in oil and a heavy dusting, then roast until the edges catch.
  • Rogue move: shake it through hot chips straight out of the fryer while they are still steaming.

In the shaker

A pale golden-brown medium grind with visible black pepper, herb flecks and dried vegetable pieces. Free-flowing and easy to season evenly by hand.

Ingredients & Dietary

Ingredients: Sugar, salt, garlic, black pepper, chilli, dehydrated vegetables, spices, natural chicken flavour, no more than 2% anti-caking agent

Dietary: No gluten-containing ingredients are listed, so we describe this as gluten friendly rather than certified gluten free. Allergens and traces — always check the physical label.

The Rub Smuggler's Verdict

Darryl Rubb, The Rub Smuggler

Season the bird the night before and leave it uncovered in the fridge — dry skin is the whole trick, and no amount of heat fixes a wet one. Brush Taipan BBQ Competition Glaze on in the last ten minutes so it sets rather than burns, and keep Atomic Chicken Chicken Salt Seasoning within reach for the chips.

🏴‍☠️ Darryl's Secret: Butterflied Kettle Chook

Dry skin, big crackle, no fuss.

You'll need: 1 whole chicken (about 1.8kg); 3 tbsp Four Monkeys BBQ Chicken Rub; 1 tbsp oil.

Do this:

  1. Cut out the backbone and press the chicken flat.
  2. Rub it inside and out and leave it uncovered in the fridge overnight.
  3. Oil lightly and cook indirect at 160°C for about 75 minutes until the thigh reaches 75°C.
  4. Rest 10 minutes and carve.

Why it works: An uncovered night in the fridge dries the skin so it crackles instead of going rubbery.

FAQ

Is it only for chicken?
No. The brand notes it works equally well on pork and vegetables — the herb and garlic base is versatile.

How hot is the back-end heat?
Gentle. There is chilli in the blend but it sits behind the salt and herbs rather than leading.

Best way to get crisp skin?
Season the bird uncovered in the fridge overnight, then cook at a higher heat — around 160–180°C — so the skin renders and tightens.

Shipping & Return  

Returns Policy

We don't see many returns — but if something isn't right, get in touch and we'll work through it together. Our full returns process applies to orders within Australia, returned within 30 days of purchase in their original, unopened condition, with proof of purchase.

We're not able to offer refunds for change of mind, so please choose carefully before checking out. Clearance and run-out items are sold as final sale, and gift cards can't be returned or refunded under any circumstances. If your order arrives damaged, faulty, or isn't what you ordered, contact us with a few photos and we'll arrange the best fix.

Read our full Returns Policy for details.

Shipping

We ship across Australia and to New Zealand. Shipping within Australia is a flat rate of $10 AUD, with the option to upgrade to Express at checkout. Orders to New Zealand are calculated by weight and shown at checkout. Orders are processed within 24 hours and typically shipped the next business day.

See our full Shipping Policy for estimated delivery timeframes by region.

Questions? Email info@therubhub.com.au — we're happy to help.
Four Monkeys BBQ Chicken Rub 260g barbecue rub — front of shaker on transparent background

FOUR MONKEYS BBQ: Chicken Rub – 260g

$21.00
Four Monkeys BBQ Chicken Rub 260g barbecue rub — front of shaker on transparent background
Four Monkeys BBQ brand logo, mohawk ape crest over a rubs and seasonings banner, bronze on transparent background
Four Monkeys BBQ Chicken Rub 260g barbecue rub — alternate label view, transparent background
Four Monkeys BBQ Chicken Rub 260g barbecue rub — second alternate label view, transparent background

FOUR MONKEYS BBQ: Chicken Rub – 260g

$21.00

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