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BLING Chilli Oil Crunch – 250gVendor: BLEND SMOKED HONEYChilli oil crunch for fried eggs, ramen, dumplings and smashed avo. Toasted sesame, sweet umami, medium chilli warmth, black vinegar tang. Spoon it on.
- $16.00
- $16.00
- Unit price
- per
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BLAZED Smoked Chilli Honey – 250gVendor: BLEND SMOKED HONEYSmoked chilli hot honey for fried chicken, pizza, crackling and soft cheese. Raw honey first, then a rolling smoked-chilli heat that runs hot. Drizzle while it spits.
- $16.00
- $16.00
- Unit price
- per
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The Mama Hot Sauce – 200gVendor: MAMA MELISSEAward-winning Sri Lankan-style hot sauce for wings, pulled pork, pizza and eggs. Raw sugar and ginger, sharp garlic, then a hot, fresh chilli kick. Meatstock 2024 champ.
- $17.00
- $17.00
- Unit price
- per
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ORIGINAL Smoked Honey – 250gVendor: BLEND SMOKED HONEYCold-smoked raw Aussie honey for bacon, cheese boards, halloumi and ham. Floral sweetness, hickory smoke and toasted paprika, no heat. Honey with a campfire backbone.
- $16.00
- $16.00
- Unit price
- per
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Mama Mustard – 200gVendor: MAMA MELISSEGinger and turmeric mustard for pork ribs, ham, snags and roast beef sangas. Crisp vinegar and raw sugar, ginger and garlic, zesty tang, no burn. Not every other mustard.
- $15.00
- $15.00
- Unit price
- per
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Bread & Butter Zucchini Pickles - 300gVendor: ACIDEBread and butter zucchini pickles for burgers, toasties, charcuterie and potato salad. Sweet, turmeric-warm, a clean cider vinegar snap, no heat. The jar that started it.
- $16.00
- $16.00
- Unit price
- per
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Indian Date & Almond Chutney Mild – 330gVendor: MUDGEERABA SPICESIndian-style date and almond chutney for cheese platters, cold cuts and curries. Date-toffee sweet, cardamom-warm and mild. The jar people sneak back to the fridge for.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Loco Lime Sunday Glaze – 250mlVendor: Taipan BBQLime glaze for chicken, pork, fish tacos and fatty cuts. Fresh lime, cider vinegar and sweet dried fruit with a whisper of chilli, mild. Cuts through richness clean.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Mongolian Mint – 125gVendor: Taipan BBQHerby lamb rub for roasts, cutlets, racks and koftas. Fresh mint and rosemary, garlic, warm allspice and clove, all mild. Lamb and mint, the whole friendship in a jar.
- $16.00
- $16.00
- Unit price
- per
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Garam Masala Spice Blend – 170gVendor: MUDGEERABA SPICESClassic garam masala to stir through curries near the end, dust over roast veg or add to marinades. Warm, fragrant spice, no heat. The curry cabinet's finisher.
- $16.00
- $16.00
- Unit price
- per
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Chai Spice Masala – 170gVendor: MUDGEERABA SPICESChai masala of cardamom, cinnamon, ginger, clove and black pepper for stovetop milk chai, porridge and baking. Warming and aromatic, zero chilli. Bin the teabags.
- $16.00
- $16.00
- Unit price
- per
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Fever Chilli Sauce Extreme | Extreme Heat Hot Sauce | 150mlVendor: COBRA CHILLIChunky hot sauce made with 50% fresh Carolina Reaper, for wings, pulled pork and prawns. Bright tomato and garlic, then seriously hot heat that lingers. Gauntlet thrown.
- $20.00
- $20.00
- Unit price
- per
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Chilli Scrambled Egg Mix – 40gVendor: SPICETUBChilli egg seasoning for scrambled eggs, avo toast, noodles and toasties. Warm chilli, cayenne and smoky paprika, from a gentle glow to hot. Breakfast with attitude.
- $10.00
- $10.00
- Unit price
- per
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Portuguese Chicken Mix – 40gVendor: SPICETUBPortuguese chicken seasoning for thighs, wings, tray bakes and skewers. Bright lemon, sweet paprika and oregano, medium chilli that builds. Cheap chook, star of the show.
- $10.00
- $10.00
- Unit price
- per
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Egg Master – 40gVendor: SPICETUBSavoury egg seasoning for scrambled, fried or poached eggs, avo and hash browns. Black pepper, toasty sesame, a whisper of tomato, no heat. Salt and pepper, but better.
- $10.00
- $10.00
- Unit price
- per
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Sri Lanka Mango Chutney Medium – 340gVendor: MUDGEERABA SPICESSri Lankan-style mango chutney for grilled meats, cheese boards and roast veg. Sunny mango and sultana, then a medium chilli sting in the tail. Gutsy enough for char.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Mango Madness Sunday Glaze – 250mlVendor: Taipan BBQMango glaze for grilled chicken, pork, prawns, fish tacos and tofu. Ripe mango, dried fruit and warm spice with a gentle chilli lift. Sticky skewers, summer sorted.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Smoky Glaze – 250mlVendor: Taipan BBQSticky glaze for ribs, pork, chicken and veg that doubles as a dipping sauce. Molasses and smoky paprika with a tangy edge, mild. Cooks down to a glossy, smoky shine.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Portuguese Peri Peri – 125gVendor: Taipan BBQPeri peri rub for whole, butterflied or jointed chicken. Punchy garlic, sweet paprika and lemon, then Kashmiri chilli that builds to medium. Chook shop swagger at home.
- $16.00
- $16.00
- Unit price
- per
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TAIPAN BBQ: Mediterranean Magic – 150gVendor: Taipan BBQBright, herby rub for chicken, fish, lamb, haloumi and veg. Rosemary, thyme, lemon peel and fennel with a whisper of chilli, mild. A long Greek lunch in one shaker.
- $16.00
- $16.00
- Unit price
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